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HORST WALBERG TROCKENFRUCHT IMPORT GMBH
Germany
Productinformation Actually, almonds are not really nuts – in a botanical sense they are stone fruits. Almonds are harvested around september and october, whereas in Australia they are ripe and ready around march and april. Once planted, almond trees need four to five years to be fully developed to make a good harvest. Around march almond trees are in full bloom: Having very sensible flowers, the beautiful almond trees can be easily destroyed by sudden frost. Origin Almonds are cultivated mainly in the US, Spain, Italy, Portugal, Greece, Morocco and Australia. The first almond trees were brought from Spain to America by franziscan monks – 200 years ago. The number of plantations increased fast – until today a big industry branch producing almonds is developing in the western region of the US.
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Serbia
A moderate-vigorous variety with an upright, quick growing habit, and high productivity. POLLINATORS: Self-fertile. FRUIT APPEARANCE: Elongated and asymmetrical shape of the fruit. Shiny skin that is mostly covered in bright red on a yellow-green color base. The flesh is white, juicy, firm, and crispy. FRUIT SIZE: Medium to large fruit. HARVEST: Mid to end of July, and the beginning of August. COMMERCIAL USE: Savoury and aromatic. Consumed fresh, dried, or
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Serbia
A medium vigorous tree that yields abun - dantly. Crown forms as a wide sphere, and it is recommended to do regular pruning. It is flowering lately, a few days after Hungarian Best. Starts yielding early after planting and is a regular bearer. POLLINATORS: Self-fertile. FRUIT APPEARANCE: Shape is rounded to oval and a bit flat from the side. The skin is of a light orange col - or with a red blush on the sunny side. The flesh orange and juicy, with an exceptional sweet-sour taste. FRUIT SIZE: Medium to very large fruit. HARVEST: Mid to late July. COMMERCIAL USE: Attractive and good quality fruit. Excellent for fresh consumption and widely used in the fruit processing industry.
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Serbia
A medium vigorous variety with abundant yields. It flowers early. POLLINATORS: Self-fertile. FRUIT APPEARANCE: Rounded in shape. The skin is bright yellow-orange, the flesh is medium-firm, golden yellow in color. The pit is easily separated. Juicy, aromatic, and sweet-sour in taste. Generally, the fruit of great quality. FRUIT SIZE: Medium-large to large fruit. HARVEST: Achieves complete ripeness from late June to early July. As it tends to fall off the tree as it ripens, it is recommended to pick them when medium ripe (when the skin starts turning green to yellow).
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Serbia
Medium to high vigour, with upright branch spreading. It is flowering late in the season. Grows best in temperate climates, but it is tolerant of various climate conditions. Suitable for modern intense orchards, and is giving substantial crops. POLLINATORS: Ideally two or three, such as Kordia, Sunburst, Stella. FRUIT APPEARANCE: Square-shouldered heart shape of the fruit. The skin is bright dark red to deep purple in color, with dark red flesh. FRUIT SIZE: Very large fruits. HARVEST: Late June - early July, with a long harvest window. COMMERCIAL USE: Extremely firm, crunchy, and sweet in taste, this
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Serbia
A variety that thrives best in temperate and warm climates, ideally in full sun. Gives regular, abundant yields. POLLINATORS: Self-fertile. FRUIT APPEARANCE: Round and slightly asymmetrical fruits with rich red-colored skin on most of the surface. It has yellow, firm flesh. FRUIT SIZE: Large. HARVEST: Long harvest period, mid-August to mid-September. COMMERCIAL USE: Considered as a high-quality nectarine on the market. Used on the market as fresh, and also used in the processing industry.
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Serbia
Semi-erect bearing, medium vigorous development, bushy habit. Flowering is mid-late. This variety is very fertile and a regular high yielder with a rapid start in production. Works best if there is full sun exposure. Thinning should be applied adequately, every season. POLLINATORS: Self-fertile. Often used as a pollinator for other varieties. FRUIT APPEARANCE: Round in shape, purple-dark red to black skin, glossy, strong. The flesh is quite firm, sweet, great quality. FRUIT SIZE: Very large fruit. HARVEST: A late variety. Middle to the second part of July. COMMERCIAL USE: Self-fertile and an excellent yielder, this large cherry is an important variety on the market. It handles very well and it is great for transport. Great as a table variety, but also widely used in the processing industry
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Serbia
The growing habit of Burlat is spreading and it has moderate vigour and a round canopy. When it starts yielding, the yields are regular and abundant. Blossoms mid-early. POLLINATORS: Stella, Van. FRUIT APPEARANCE: Heart-shaped fruit with burgundy dark red skin. The flesh is dark red, medium-hard, juicy, sweet in taste, and a pleasant aroma. FRUIT SIZE: Large. HARVEST: Early, end of May. COMMERCIAL USE: One of the most important early varieties. Great quality
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Serbia
A medium to high vigorous variety. When it starts yielding, it is a regular yielder. Flowering is mid-early. POLLINATORS: Self-fertile. FRUIT APPEARANCE: Round, elongated in shape. The skin is blushing red on the sunny side over an orange base. Intensely dark orange to red flesh. Firm, juicy, with an exquisite taste. Overall great quality. FRUIT SIZE: Large. HARVEST: Late July to early August. COMMERCIAL USE: Excellent when consumed fresh as well as for processing. It handles transporting excellently
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Serbia
A medium vigorous tree with good resistance to winter frost and mildly sensitive to spring frost and drought. Yields are abundant. POLLINATORS: Self-fertile. FRUIT APPEARANCE: Orange base color with abundant red blushes. Flesh is orange in color, juicy, sweet to sour in taste. Very attractive appearance, and overall good quality fruit. FRUIT SIZE: Very large. HARVEST: Second half of July. COMMERCIAL USE: Attractive, with great yields, and overall good quality of the fruit. Used for fresh consumption and also used in the fruit processing industry
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Serbia
A hardy, vigorous and productive variety, with a low, spreading habit. Grows at a medium rate. Flowering late, and is low temperature resilient. Cresthaven shows best results when exposed to full sun. POLLINATORS: Self-pollinating, but gives the best results when planted near other varieties. FRUIT APPEARANCE: Round shaped, almost fuzzless, smooth but tough skin, yellow with a red blush. Firm yet juicy yellow flesh, showcasing bright red colored areas around the pit. Sweet in taste. FRUIT SIZE: Medium to large. HARVEST: Mid to late August.
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Serbia
A vigorous variety. Gives abundant yields. Relatively resilient to low temperatures POLLINATORS: Self-fertile. FRUIT APPEARANCE: Rounded in shape. The skin is half red over yellow base color. The flesh is yellow, juicy, and firm. FRUIT SIZE: Medium-sized. HARVEST: Early harvest, mid to late June. COMMERCIAL USE: Used for fresh consumption, cooking, preserving, bottling. Handles transport and manipulation well.
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Serbia
Redhaven is a heavy bearer, easy to grow, and maintain. This variety has a moderate growth rate and a pyramidal growth habit with medium vigour. Branches grow in a spreading manner. Flowering mid-early. A resilient variety that gives regular and very abundant yields. Ideally positioned in full sun. POLLINATORS: Self-fertile. FRUIT APPEARANCE: Round in shape, the skin is red-blushed with yellow underlay, almost fuzzless. The flesh is yellow, a bit reddish, juicy, firm yet creamy. Sweet in taste. An overall beautiful appearance. FRUIT SIZE: Medium to large. HARVEST: Early to late July.
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Serbia
Vigorous growth. Crown has a pyramidal growing habit, with a moderate growth rate. Flowering is early and abundant. Quick bearer with regular and great yields. Easy to grow, grows best when positioned in full sun, recommended doing adequate thinning. POLLINATORS: Self-pollinating. FRUIT APPEARANCE: Slightly elongated, egg-shape. Light yellow base color with orange to fiery red skin overlay covering 50% to 70% of the surface. The flesh is yellow-orange, red around the pip, firm, and juicy. Mildly aromatic, and good taste. FRUIT SIZE: Medium to large. HARVEST: Late midseason, mid-August. Fantasia can be harvested in two stages depending on the desired qualities of the fruit, regarding firmness and taste.
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Serbia
It is a robust and vigorous variety with a semierect bearing. It blossoms early to mid in the season. Productive and tolerant variety. It starts yielding early in its life and develops best when the orchard has good sunshine exposure. POLLINATORS: Self-sterile. The best pollinators are Kordia, Stella, Sunburst, Bing. FRUIT APPEARANCE: Elongated and heart-shaped. Skin is glossy, rich dark red in color. The flesh is dark red, firm, crisp, juicy. Taste is sweet-sour, with a nice aroma. FRUIT SIZE: Large. HARVEST: Late in the season. Mid-June. COMMERCIAL USE: Consumed fresh and also used in cooking and baking. It is valuable to the processing industry as it can be preserved, canned, and frozen.
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Serbia
A hardy, medium vigorous variety with a rounded crown and branches that bend down. Blossoms late in the season. Recommended to be regularly thinned. An early bearer with regular and abundant yields. Thrives best when fully exposed to the sun. POLLINATORS: Self-fertile. FRUIT APPEARANCE: Round shaped, dark red in color. The flesh is semi-firm, juicy. Sourish in taste and a very pleasant aroma. FRUIT SIZE: Medium-large. HARVEST: Early July. COMMERCIAL USE: It is a great yielder and the fruits are of great quality. Suitable for processing.
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Serbia
The tree of Granny Smith variety has a medium to strong vigour. Flowering comes mid to late, around 2-3 days after Golden Delicious. Granny Smith is a good pollinator and has very reliable and good yields. POLLINATORS: Partially self-fertile, and best pollinators are: Idared, Braeburn, Arlet, Fuji, Gala, Golden Delicious, Jonathan, Red Delicious, Idared. FRUIT APPEARANCE: Flesh of the Granny Smith is white in color, the texture is crisp and firm, juicy, slightly acidic, and full and sharp flavored in taste. Overall an excellent, unique, and recognizable taste. Skin is green with pronounced white lenticels. Conical-oval shape. FRUIT SIZE: Medium to large. HARVEST: End of September, around 17 days after Golden Delicious. GRANNY SMITH COMMERCIAL USE: One of the very best storage potential varieties, it can basically be stored in until the following picking season in
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ECONOMIC COOPERATIVE DOO
Serbia
Growth of this variety is medium to weak, not a typical spur variety, upright branch growing habit, fast and highly productive variety. So-called half-spur variety forms flower buds also on one-year stems. It is blossoming just before Golden Delicious. POLLINATORS: Golden Delicious, Granny Smith, Gala, Fuji, Idared FRUIT APPEARANCE: Shape of this variety is oblong, conic, mildly ribbed. Very attractive, uniform, and intense red color on the whole surface of the fruit, with lenticels. The flesh of this variety is juicy, white in color, firm to soft but crisp, and the taste is sweet with almost no acidity. FRUIT SIZE: Medium-large fruit size. HARVEST: Middle to end of September, similar to Golden Delicious. COMMERCIAL USE: Highly productive and great and storage capability. It can be kept in storage for 3 months, in cold storage until Feb
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Serbia
Trees of this variety have medium growth, flowering in midseason to late, around the same time as Golden Delicious. Characterized by high and stable yields. POLLINATORS: Golden Delicious, Granny Smith, Red Delicious, Fuji FRUIT APPEARANCE: Shape of this variety is conical, flattened. Skin is smooth, non-glossy, entirely covered in intense dark red color. It gains color very early. The flesh is yellow-colored, juicy, very balanced sweetness, low on acidity. FRUIT SIZE: Medium HARVEST: Second half - end of August up to the beginning of September COMMERCIAL USE: Gains coloration very early and fast, stable growth and yields. Possibility of gathering fruits in one stage. Very good storage capability
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Serbia
Tree of this variety has weak to medium growth, flowering is mid-season to late, around the same time as Golden Delicious. High, stable yields, good for warmer regions. POLLINATORS: Golden Delicious, Red Delicious, Granny Smith, Fuji FRUIT APPEARANCE: The shape of this variety is spherical and elongated. Skin is smooth, with pronounced lenticels, covered in intense and vivid dark red color on the whole surface of the fruit. Color is striped at the beginning of maturation and gains uniform color as it matures fully. The flesh is crisp and juicy, the taste is sweet and aromatic. FRUIT SIZE: Medium HARVEST: Second half - end of August up to the beginning of September COMMERCIAL USE: Gains coloration very early and fast, uniformity, stability, and excellent yields are a strong side of this variety. Popular as a dessert apple. Suitable for warmer regions and has very good storage capability.
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Serbia
Medium to a strong and vigorous tree, with a semi-erect growing habit. Flowering is mid-late to late, in April-May. POLLINATORS: Self-fertile, Abbe Fetel, Conference. FRUIT APPEARANCE: It has a characteristic pear shape. The skin color is pale green during the harvest, which changes to a lemon-yellow as the fruit matures. It also has visible, brown lenticels on the surface. The flesh of Williams pear is yellow to white, sweet, juicy, with an accentuated musky aroma. FRUIT SIZE: Medium to large. HARVEST: Late August-beginning of September. COMMERCIAL USE: A very important commercial variety as its yields
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Serbia
A less to a medium vigorous tree with a pyramidal crown. The skeletal branches are strong and flexible. Starts yielding early, in the second or third year, with regular and abundant yields. It is flowering mid-early. Relatively resilient to drought. POLLINATORS: Self-fertile, but gives best results when planted near another variety. FRUIT APPEARANCE: Round to oval in shape, with a prominently visible seam that divides it into two equal halves. Thin, sturdy, dark blue skin. Firm, green to yellow flesh. FRUIT SIZE: Medium-large. HARVEST: Mid-early, from end of July to the beginning of August
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Serbia
The most planted variety worldwide and one of the most popular ones when it comes to walnuts. Moderately to very vigorous and semi-erect, with a medium growth rate. It yields extremely abundantly. An early bearer starts bearing two to three years after planting. Late-leafing and a late flowering variety. Pruning is advised. POLLINATORS: Partly self-fertile. Franquette is the best pollinator for this variety. FRUIT APPEARANCE: An oval, thin shell with a smooth surface, light-colored, well-sealed. The high-quality kernels are light in color, easily detached from the shell and split in halves, with a mild flavor. FRUIT SIZE: Large. HARVEST: End of September to mid-October.
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Serbia
TREE: Grows upright at a medium growth rate with medium vigour. An early flowering and a late leafing variety, thus protected against late spring frosts. An early bearer starts yielding in the 3rd or 4th year af ter planting. It has regular and very high yields. Tolerates many soil types. Prefers partial to full sun. Drought resistant. POLLINATORS: Self-fertile. A good pollinator for other nut varieties. Fernette and Franquette are suitable pollinators. Plant 1 Fernette tree on every 10th Fernor. FRUIT APPEARANCE: Globular nuts with a light-colored, thin to medium thick shell and a beaded seam. The kernel is light in color and easily ex tracted from the shell. FRUIT SIZE: Medium to large. HARVEST: End of September to early October.
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Serbia
Medium vigorous. Early blooming and a late leafing variety, thus protected against late spring frosts. Grows at a medium growth rate. Early bearing, starts yielding in the 3rd or 4th year after planting. Has high productivity and heavier crops than those of Franquette’s. Thrives best in partial to full sun. Tolerable to many soil types. POLLINATORS: Self-fertile. A suitable pollinator for Fernor and Chandler, as well as for other varieties. FRUIT APPEARANCE: Globular nuts with a thin, fragile shell. Predominantly white kernels (80-85%), easily extracted from the shell. Large in size and tasty. FRUIT SIZE: Large. HARVEST: End of September to the beginning of October.
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Serbia
A large, mildly-vigorous, upright tree that gives fairly productive yields. Easy to grow, with a medium growth rate. Very little pruning is recommended. A late bearer upon planting and also a late-leafing variety, thus protected against late spring frosts. Thrives best in full sun. POLLINATORS: Self-fertile, but gives amazing results when planted near another variety (particularly when the tree is young), such as Chandler. Often used as a pollinator for Chandler. FRUIT APPEARANCE: A flattened shape walnut with a good caliber. A medium-thin, well-sealed shell. The kernel is light in color as well as in weight. Good taste, strong nut, sweet flavor. FRUIT SIZE: Medium to large. HARVEST: Mid-September.
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Serbia
A moderately vigorous tree with a loose pyramidal crown. This variety starts yielding early after planting and gives regular and heavy yields on 1-year branches. It is recommended to be pruned regularly. It is flowering mid-early. POLLINATORS: An outstandingly self-pollinating variety. FRUIT APPEARANCE: Elongated, egg-shaped fruit with a pointer top. Rich blue colored thin skin with a greenish-yellow flesh which is firm and crispy, yet juicy in texture. Aromatic, sweet to sour in taste. FRUIT SIZE: Medium-large. HARVEST: Mid to late August. COMMERCIAL USE: Excellent yielder when maintained properly. Consumed fresh or dried, suitable for processing,
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Serbia
Medium vigorous with a relatively loose crown, round to pyramidal in shape, with strong and flexible branches. Stanley is an early, regular and heavy bearer. Stanley is a good choice for humid climates. Thrives best in sunny places and is easy to grow. It flourishes mid-early. Relatively resilient to drought. POLLINATORS: Self-fertile, but yields more abundantly if planted next to another variety. An excellent pollinator for other varieties. FRUIT APPEARANCE: Oval-shaped fruit. Dark blue to purple in color with a firm, juicy, greenish-golden flesh. Sweet, aromatic, rich flavor. FRUIT SIZE: Medium to large. HARVEST: Late, in Autumn (usually second half of August, early September).
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Cyprus
Greek Hayward Kiwi fruits Selected & high quality kiwis from Greek farms which follow all European standards. Season starts with Early varieties from August and going on in October with the hayward kiwi fruits which are harvested straight from farms and stored in new modernly constructed fridges, under strict selection according always the EU standards . Did you know that 100 grams serving of kiwifruit has 61 calories, 14.66 grams of carbohydrates, 1.14 grams of protein, 0.52 gram of fat and 3 grams of fibre. Kiwifruit is also known for its intriguing appearance and taste.
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