Slovakia, Dolný Ohaj
...Wheat gluten is often used in the food industry as a thickener, stabilizer and desirable ingredient for pasta, bread and other baked goods. Wheat gluten is also used in gluten-free products as a substitute for gluten to achieve the desired volume and consistency. CAS:8002-80-0 Color:White Consistency:Powder Packaging:Paper Bag 25kg Quantity:5,000kg - 48,000kg...
Ukraine, Novomoskovsk
...Gluten free rice pasta with vegetables, amaranth, spirulina, cocoa, banan, spinach, stevia and others. Sooperfood Amaranth groats. Breakfast cereals with puffed amaranth, Chocolate candies and spread without sugar, palm oil, gluten. Premium oils Amaranth, Chia, Black cumin. all products without sugar, gluten, palm oil...
France, Herblay-Sur-Seine
BEEZ is an import-export company specializing in organic food products from Peru. We have several activities: • Import / Export of organic food products. BEEZ is an importer of organic foods and 100% natural dietary supplements from Peru. We are also an exporter of raw food materials and organic foods. These exports are conducted from France for the European market and from Peru for the rest of ...
Germany, Heidelberg
...Cauliflower powder is a versatile, nutrient-rich powder made from dehydrated cauliflower. Ideal for sauces, soups, and gluten-free recipes, it provides the mild flavor and health benefits of cauliflower in a convenient powdered form.
Austria, Wolfsberg
... also contain piperine, which enormously increases the bioavailability of curcumin. -The curcumin content per capsule is equivalent to approximately 10,000 mg of turmeric. -Curcumin is a very effective antioxidant With piperine, the curcumin is much better absorbed by the body -Free of magnesium stearate, dioxides, flavors, dyes and preservatives -Vegan, lactose-, fructose- and gluten-free -Recommended intake: 1 capsule every 1-2 days with sufficient liquid with a meal (do not take on an empty stomach)...
...vegan milk alternative in powder form, gluten-free and easily soluble, available in sack or big bags Packaging: 25kg or big bags Declarations: gluten-free organic...
Poland, Marki
...Looking for interesting and innovative products? You couldn't have found a better place! In our offer we have products that will allow your company to shine on the market. Gluten-free flakes " JERRY" in several flavors have already won the hearts of people in many countries. The new flavor " Salted Caramel" is simply fantastic. " JERRY" brand products are free of all allergens. Just try!!!
Spain, Madrid
...Rice flour. Gluten-free food. For making dough without binding. - Rice flour. Gluten-free food. For making dough without binding. No added preservatives.
Germany, Halle
“Of course, of course” - NutriPur stands for 100% taste and naturalness. Nowadays, it is unfortunately evident that many foods contain colorings, flavorings, preservatives, and large amounts of sugar. Therefore, NutriPur has set itself the goal of bringing products to market that are free from additives. This is made possible through gentle freeze-drying. The fruits are harvested sun-ripened and ...
Italy, Formigine
...Pea proteins are derived from yellow peas. They are valued for their nutritional profile, which includes a high content of essential amino acids, such as lysine, and a good amount of iron. Pea protein is easily digestible and is an option that is free of common allergens such as gluten, lactose, and soy, making it ideal for those with food intolerances. These proteins are often used in dietary...
United Kingdom, London
... disease, our gluten-free flours offer a delicious and safe alternative. Enjoy a wide variety of gluten-free recipes without compromising on taste or texture. Nutrient-Packed: Each type of flour brings its own unique nutritional profile to the table. From the high protein content of buckwheat to the fiber-rich millet, our flours are packed with essential nutrients to support your overall health. Versatility: Whether you're baking bread, making pasta, or creating gluten-free treats, our flours are incredibly versatile.
Italy, Marmirolo
...allowing for both traditional and contemporary rolling techniques. With MAGRI FREE Napoletana, you can achieve pizzas and breads with a developed crumb structure, soft texture, and delicate aroma, comparable to a bakery product made from soft wheat flour but 100% gluten-free. Available in a 1 kg square-bottom bag in boxes of 12 pieces.
Germany, Hemer
... is potato! Free from chemical preservatives, colorings, and flavorings, and without animal by-products. Becker's Best Pet Food Adult PLUS is a high-quality, highly digestible complete feed for adult dogs. Rich in nutritious chicken proteins, it promotes good digestion and excellent body condition. Fortified with all necessary vitamins and minerals. Becker's Best Pet Food Adult PLUS is suitable for all breeds and is characterized by a balanced composition.
Belgium, La Hulpe
... or earthy, and it has a light and airy texture when cooked. It is quick to prepare, easily absorbing the flavors of the ingredients it is cooked with. Nutritionally, fonio is gluten-free, high in fiber, and contains significant levels of iron, magnesium, and essential amino acids, making it a healthy option for various diets.
United Kingdom, Stoke On Trent Tunstall
... tables all over the world. The quality of our pasta is certified, sublime with any sauce makes your dishes unique. Gluten free dry pasta is excellent for celiacs and non-celiacs. Ingredients Yellow corn flour, white corn flour, rice flour, water. Method of conservation, environment.
Poland, Brzozów
...Amaranth, also known as pigweed, is one of the oldest plants that humans began to cultivate. Its health benefits were appreciated by the Aztecs, Incas, and Mayans. Today, it falls into the category of food known as "superfoods." Amaranth, like quinoa, is classified as a pseudo-cereal. It contains high amounts of iron, is gluten-free, and is a source of fiber and easily digestible protein that...
...Originally a byproduct of oil production, our specialty flours are now sustainably produced "superfoods." With their valuable ingredients such as proteins, fibers, vitamins, and minerals, they meet today's demands for a protein-rich, gluten-free, or vegan diet. The diverse positive technological properties include, among others, the ability to bind liquids, enabling stable emulsions without E-numbers, or acting as a natural thickening agent.
... excellent nutritional properties. One of the main advantages of this flour is that it is naturally gluten-free, making it an ideal option for people with celiac disease or those looking to reduce their gluten intake. Origin: Ukraine. Packaging: kraft paper bag of 1kg, 2kg, 5kg, 10kg, 25kg. Palletization: 750-950kg.
United Kingdom, Stroud
...Katie's Food Co. Banana Crisps are thin, crispy and savoury with an amazing taste. Lower in fat than most crisps. Suitable for vegans, low sugar, gluten free, 100% natural, dairy free and containing no GMO ingredients.
Netherlands, Raalte
... culinary excellence. What Is Potato Starch? Potato starch is a refined white powder extracted from potatoes. It’s naturally gluten-free, making it an excellent choice for those with dietary restrictions. Its neutral flavor and ability to thicken without altering the taste of your dishes make it a preferred choice in the culinary world. Why Choose Our High-Quality Potato Starch for Sale? Firstly...
Poland, Warszawa, Poland
...Corn gluten meal is a byproduct obtained from the wet milling process of corn during the production of corn starch. The final product is a homogeneous, fine powder with a yellow-orange color. It has a fresh cereal aroma. Corn gluten meal is rich in protein and fairly good in methionine, which is valuable for laying hens. The relatively high content of yellow xanthophylls makes gluten-free corn meal a popular choice for poultry pigmentation.
...Don’t f... with food! BREAKFAST: A great breakfast is the foundation of a good day! SOUPS: Nothing beats the cold like a nice hot soup! MAIN DISHES: With meat! Without meat! Gluten-free! Lactose-free! Vegan! There’s something for everyone!
Germany, Dissen
...stable appearance during the full shelf life. Can be individually adjusted for salt content Can be applied by a flour dredging or dry coating system. Breadings for baking for breading convenience specialities. Various types, including gluten-free, are available and can be offered with and without seasonings.
Italy, Verona
... preservatives, the two entrepreneurs decided to respond to the needs of more health-conscious customers by offering only products selected based on strict control rules, choosing healthy yet tasty products, free from artificial additives, sugars, GMOs, and largely derived from certified organic sources. In addition to all this, Honest Grocer also aims to provide a wider range of vegan, gluten-free food products suitable for everyone with specific dietary needs (paleo, keto, lactose-free diets).
South Korea, Bucheon
...SYP Rice cake machine ​ Our Rice cake machine is designed such that it can produce popping snack/chip/ cracker/ cake/ gluten free product using 100% natural grains. ​ Our Rice cake machines use hydraulics to produce uniform products and significantly increased its durability. Additionally, variety of molds are available in different sizes and shapes to satisfy customer needs. The...
Austria, Wien
...100% organic cranberry juice powder 100% Gluten Free, Organic, non-GMO, Kosher and Halal certified...
Germany, Hamburg
... certified - Natural raw material sources - Lactose, gluten & GMO free, vegan - Water soluble in any mixing ratio - Tastes excellent We would be happy to meet you for an individual consultation. We look forward to your call: Phone: +49 (0) 40 87409824 or your mail: contact@tiny-technologies.com Website: www.tiny-technologies.com ...
Germany, Nürnberg
...Barley flour is a fine powder milled from whole barley grains. It offers a nutty flavor and is a good source of fiber, vitamins, and minerals. This versatile gluten-free flour is often used in baking, providing a healthy alternative to wheat flour. Barley flour can be incorporated into various recipes, including bread, muffins, pancakes, and cookies while adding a subtle sweetness and distinctive...
Spain, Zarza De Tajo
...Rice spaghetti is a healthy and delicious alternative to traditional wheat pasta. They are made from rice flour and water, and are naturally gluten-free and low in fat. They are perfect for those looking for gluten-free food options or for those who want to reduce their carbohydrate intake. Rice spaghetti is easy to cook and has a soft, light texture, making it ideal for pairing with a variety of sauces and seasonings. Try rice spaghetti today and discover a new way to enjoy your favorite pasta dishes!

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