Oats - Import export

OAT based milk is s a vegan-friendly alternative to traditional diary milk.

Oat grains are used for the production of oatmeal "Hercules", oat flour, other kinds of flour and special oat coffee. The oatmeal porridge is made of the oat as well (its called "the oatmeal"). Oatmeal is used in the baking industry and confectionery industry. Oat grain is used as raw material for the production of animal feed and as a concentrated animal feed. Cut and ground cereals, oat flakes are made from oat grain. It’s a valuable raw material for the pharmaceutical industry, also it works fine in most sports nutrition products, and it’s widely used in folk medicine and homeopathy. The pharmaceutical industry produces alcohol tincture of oats, which is an effective sedative. It is used to obtain oat protein concentrate used in the production of sports nutrition, protein bars, vegetarian products and meat analogues, protein fortification of bakery products, snacks, drinks and milkshakes, instant foods. Oats are one of the most important forage crops.

Hot cereals 5 grains is milled from a unique blend of whole grain oats, wheat, barley, rye, buckwheat and corn. It is the most nutritionally balanced product. It is processed in a special way and has a delicate taste and soft texture.

Hot cereals 7 grains is milled from a unique blend of whole grain oats, wheat, barley, rye , buckwheat, corn and rice. It is the most nutritionally balanced product. It is processed in a special way and has a delicate taste and soft texture.

We offer oat groats from the best Ukrainian breeders. The products are ready for export and meet all technical conditions, which is confirmed by certificates of quality and compliance. Packaging: 500g, 1 kg, packaging in bags is possible Country of origin: Ukraine Oatmeal is a dietary, but very nutritious product. It is a little thicker than oatmeal, so it takes 15-20 minutes to cook it. Oat groats make delicious porridges and soups. For production, high-quality oat groats are used, which has passed the selection of light, small and large, mineral and metallomagnetic impurities, which allows to exclude the presence of flower films and other impurities in the finished product. Preservatives and artificial food additives are not used in the production of the product. Energy value: 100 g of the product contains: 1592.4 kJ (380.6 kcal), proteins – 12.6 g, fats – – 6.2 g, carbohydrates – 68.1 g For more information, contact our manager.

Oat-derived products (Avena Sativa) are also well known for their anti-pruritic skin protections, emollient and conditioning properties, as well as being substantive to hair and skin. They have been repeatedly recommended by physicians and dermatologists for the treatment of various skin conditions. Natural oat products vary in protein content as well as in particle size distribution and also serve in a variety of applications. The oat protein content range is from 11% to 20% depending on the specific grade, while particle size distribution varies from the ultrafine to coarse. Generally speaking, however, all grades contribute the following qualities illustrated by clinical studies when incorporated into finished products. Our oat products are of the highest quality standard and certified organic, delivering superior color, along with smooth particle size for excellent benefits. They can be used across a wide range of applications and categories.

Energy 1530 Kj , 365 Kcal Fat Of which saturated 6.9 g , 1.2 g Carbohydrates Of which sugar 56 g ,1.3 g Fibers 10 g - Protein 14 g

Energy 1530 Kj , 365 Kcal Fat Of which saturated 6.9 g ,1.2 g Carbohydrates Of which sugar 56 g ,1.3 g Fibers 11 g - Protein 14 g

Oat Protein clean label packaging: bags origin: EU

"Flakes of oat In order to make oat flakes, the whole grain is used. So including the bran and germ and not just the starch part of the grain. Oat flakes are therefore always whole grain. Oat flakes are easier and quicker to prepare than the whole grain of oats. As well as being easier to digest. Important reasons why oat flakes are so popular. Benefits of Oat Flakes Oat flakes provide your body with a lot of vitamins. they give you the strength you need to get through the day and satiate your appetite. Oat flakes has many other benefits: they are cholesterol-lowering, a source of antioxidants, provide your body with a lot of energy and they are diuretic. This nutritious oats is delicious in the yogurt, for example, as breakfast. It supports good tooth and bone formation and is also easily digestible."

"Flakes of oat In order to make oat flakes, the whole grain is used. So including the bran and germ and not just the starch part of the grain. Oat flakes are therefore always whole grain. Oat flakes are easier and quicker to prepare than the whole grain of oats. As well as being easier to digest. Important reasons why oat flakes are so popular. Benefits of Oat Flakes Oat flakes provide your body with a lot of vitamins. they give you the strength you need to get through the day and satiate your appetite. Oat flakes has many other benefits: they are cholesterol-lowering, a source of antioxidants, provide your body with a lot of energy and they are diuretic. This nutritious oats is delicious in the yogurt, for example, as breakfast. It supports good tooth and bone formation and is also easily digestible."

"The difference between Oat Bran, Oat Flakes, Oatmeal and Oatflour The difference lies in the degree of processing of oats. Oat bran is made from the outer layer of the oat kernel. Oat flakes are flattened oat grains, oatmeal are halved oat flakes and oat flour is the oat grain ground into powder. Oatflour is Gluten free and good substitute for wheat flour. Although equal in terms of applicability, the main advantage of oat flour over wheat flour is that it is gluten free and very healthy. Healthy properties Oatmeal Gluten Free Oatflour contains a lot of protein and fat, more even than other grains. It also contains antioxidants and good minerals such as iron, magnesium and zinc and lots of vitamin B1. Oat fibres can lower the cholesterol in your blood. Oats also contain some oil, which consists of 80% unsaturated fatty acids."

Soluble oat bran fiber rich on beta-glucan Standard or gluten-free Packaging: bag Origin: Europe

Extracting agent: ethanol & water Carrier: - CAS No.: CAS 9012-72-0 Beta-glucan is a form of soluble fiber found in oats, barley and mushrooms and is known for its health benefits. Our products are sold in bulk. There is a minimum order quantity of 25kg for most of our products. Samples can be provided. Plants2Market is also BIO, HACCP and DIN EN ISO 9001 certified. We also offer the following products: Acerola Field bean Field horsetail African black bean Elecampane Alpha lipoic acid Amla Artichoke Ashwagandha Astaxanthin Valerian Bamboo Beta Glucan ORGANIC Birch leaf ORGANIC Brazilian almond ORGANIC Nettle ORGANIC Broccoli ORGANIC Chaga ORGANIC Chlorella ORGANIC Cranberry ORGANIC Barley grass ORGANIC Ginseng ORGANIC Grapefruit ORGANIC Kale ORGANIC Rosehip ORGANIC Blueberry ORGANIC Hedgehog spikenard ORGANIC Ginger ORGANIC Knotted kelp ORGANIC Turmeric ORGANIC Dandelion ORGANIC Maitake

Low in sugar, high fibre, high in vitamins B1, B2 & B3 for energy and high in iron to help fight tiredness and fatigue. Available in different sizes.

Quaker White Oats 500g x 24 pc Text: English / Arabic

Measures out exactly 10 grams for 100 ml of oat drink. ExpirationLasts forever, unless you have a panda at home. Because they probably prefer bamboo over Oat Base for breakfast.

Equivalent to up to 3x 8 litres of oat drink. Gluten and lactose free with no added sugar or additives. Made in Germany. Expiration Oat Base: Shelf life approx. 10 months when opened - according to the best-before date. (dry storage and below 25 degrees). Stirred Oat Drink: Up to five days (refrigerated). Ingredients 100% gluten free oats Nutritional information Data per 10 g powder / 100 ml oat drink Calorific value 170 kJ / 40 kcal Fat 0,5 g thereof saturated fatty acids 0,1 g monounsaturated fatty acids 0,2 g polyunsaturated fatty acids 0,1 g Carbohydrates 8,3 g thereof sugar 1,3 g Fiber 0,06 g Protein 0,7 g Salt 0,02 g Sodium 0,01 g Allergens Can contain traces of milk. No worries though, this still means our product is and will always be completely vegan. Here we explain everything.

Equivalent to up to 3x 8 litres of organic oat drink. Gluten and lactose free with no added sugar or additives. Made in Germany. DE-ÖKO-003. Expiration Organic Oat Base: Shelf life approx. 4 months when opened - according to the best-before date. (dry storage and below 25 degrees). Stirred Oat Drink:Up to five days (refrigerated). Ingredients 100% gluten free organic oats Nutritional information Data per 10 g powder / 100 ml organic oat drink Calorific value 170 kJ / 40 kcal Fat 0,5 g thereof saturated fatty acids 0,1 g monounsaturated fatty acids 0,2 g polyunsaturated fatty acids 0,1 g Carbohydrates 8,3 g thereof sugar 1,3 g Fiber 0,06 g Protein 0,7 g Salt 0,02 g Sodium 0,01 g Allergens Can contain traces of milk. No worries though, this still means our product is and will always be completely vegan. Here we explain everything.

The 8 sachets make up to 2 litres of oat drink in total. Sustainable, vegan, gluten-free, no added sugar, no additives or preservatives. Made in Germany. Expiration Oat Base: GShelf life approx. 4 months when opened (dry storage and below 25 degrees). Stirred Oat Drink:Up to five days (refrigerated). Ingredients 100% oats Nutritional information Data per 10 g powder / 100 ml oat drink Calorific value 170 kJ / 40 kcal Fat 0,5 g thereof saturated fatty acids 0,1 g monounsaturated fatty acids 0,2 g polyunsaturated fatty acids 0,1 g Carbohydrates 8,3 g thereof sugar 1,3 g Fiber 0,06 g Protein 0,7 g Salt 0,02 g Sodium 0,01 g Allergens Can contain traces of milk. No worries though, this still means our product is and will always be completely vegan. Here we explain everything.

Equivalent to up to 4 / 8 litres of oat drink with added calcium. Gluten and lactose free with no added sugar or additives. Made in Germany. Expiration Oat Base Calcium: Shelf life approx. 4 months when opened - according to the best-before date. (dry storage and below 25 degrees). Stirred Oat Drink: Up to five days (refrigerated). Ingredients 98% wholemeal oat flour, calcium carbonate Nutritional information Information per 20 g powder / 200 ml oat drink with added calcium Calorific value 166 kJ / 78 kcal Fat 0,9 g thereof saturated fatty acids 0,3 g monounsaturated fatty acids 0,4 g polyunsaturated fatty acids 0,3 g Carbohydrates 16,2 g thereof sugar 2,6 g Fiber 0,1 g Protein 1,3 g Salt 0,05 g Sodium 0,02 g Calcium 160 mg Allergens Can contain traces of milk. No worries though, this still means our product is and will always be completely vegan.

Oat Base Organic: Equivalent to up to 4 litres of organic oat drink. Gluten and lactose free with no added sugar or additives. Made in Germany. DE-ÖKO-003 and DE-ÖKO-037. Forever Bottle: Holds up to 500ml of oat drink. For less food waste. Produced in Germany. Magic Spoon: Measures out exactly 10 grams for 100 ml of oat drink. Jute bag: Will accompany you on every supermarket visit from now on. "Oat Em Gee, check out this cool bag!" Expiration Oat Base Organic: Shelf life approx. 10 months when opened - according to the best-before date (dry storage). and below 25 degrees). Stirred oat drink: up to five days (refrigerated). Forever Bottle: Forever (unless you're as rabid as you are Ellen). Magic Spoon: Lasts forever, unless you have a panda - they like bamboo instead of Oat Base for breakfast. Jute bag: Will accompany you on every supermarket visit from now on. "Omg, look at this cool bag!" Ingredients 100% organic oats Nutritional information Data per 10 g powder

Oat Base: Equivalent to up to 4 / 8 litres of oat drink. Gluten and lactose free with no added sugar or additives. Made in Germany. Magic Spoon: Measures out exactly 10 grams for 100 ml of oat drink. Expiration Oat Base: Shelf life approx. 4 months when opened - according to the best-before date. (dry storage and below 25 degrees). Stirred Oat Drink: Up to five days (refrigerated). Magic Spoon: Lasts forever, unless you have a panda - they like bamboo instead of Oat Base for breakfast. Ingredients 100% gluten free oats Nutritional information Data per 10 g powder / 100 ml oat drink Calorific value 170 kJ / 40 kcal Fat 0,5 g thereof saturated fatty acids 0,1 g monounsaturated fatty acids 0,2 g polyunsaturated fatty acids 0,1 g Carbohydrates 8,3 g thereof sugar 1,3 g Fiber 0,06 g Protein 0,06 g Salt 0,02 g Sodium 0,01 g Allergens May contain traces of milk. But don't worry, it still means that our product is completely vegan and will always remain vegan

Equivalent to up to 4 / 8 / 20 litres of oat drink. Gluten and lactose free with no added sugar or additives. Made in Germany. Product packaging may differ from the product image depending on the variant. Expiration Oat Base: Shelf life approx. 4 months when opened - according to the best-before date. (dry storage and below 25 degrees). Stirred Oat Drink:Up to five days (refrigerated). Ingredients 100% gluten-free oats. Nutritional information Data per 10 g powder / 100 ml oat drink Calorific value 169 kJ / 40 kcal Fat 0,5 g thereof saturated fatty acids 0,1 g monounsaturated fatty acids 0,2 g polyunsaturated fatty acids 0,1 g Carbohydrates 8,3 g thereof sugar 1,3 g Fiber 0,06 g Protein 0,7 g Salt 0,02 g Sodium 0,01 g Allergens Can contain traces of milk. No worries though, this still means our product is and will always be completely vegan. Here we explain everything.

Equivalent to up to 4 / 8 litres of organic oat drink. Gluten and lactose free with no added sugar or additives. Made in Germany. DE-ÖKO-003 and DE-ÖKO-037. Expiration Oat Base Organic: Shelf life approx. 10 months when opened - according to the best-before date. (dry storage and below 25 degrees). Stirred Oat Drink: Up to five days (refrigerated). Ingredients 100% gluten-free organic oats. Nutrition table Data per 10 g powder / 100 ml organic oat drink Calorific value 170 kJ / 40 kcal Fat 0,5 g thereof saturated fatty acids 0,1 g monounsaturated fatty acids 0,2 g polyunsaturated fatty acids 0,1 g Carbohydrates 8,3 g thereof sugar 1,3 g Fiber 0,06 g Protein 0,7 g Salt 0,02 g Minerals 0,1 g Sodium 0,01 g Allergens Can contain traces of milk. No worries though, this still means our product is and will always be completely vegan.

100% organic product without additives, without sugar, without preservatives. BIO-control ecological certificate. There are many benefits of multi-grain cereals in one plate. It is endowed with essential oils, carotene, gum, pantogenic acids and vitamins (B1, B2, B6). It is complemented by millet, which is rich in fatty acids and B vitamins, as well as tocopherol (E).

Bran is high in fiber and contains a phytochemical-rich outer layer of cereal grains. To reduce the risk of obesity, diabetes, coronary problems, and cancer, high intake of whole grain foods having potential health benefits is strongly recommended owing to their abundance of indigestible fibers.

Oats - valuable for their high pectin and fiber content. Strengthens the cardiovascular system and normalizes the heart rate, has a beneficial effect on the nervous system, and improves immunity. - Jerusalem artichoke - rich in dietary fiber, has a hypoglycemic ability due to the content of inulin. It removes radionuclides, toxins and salts from the body. "Bran is an excellent source of fiber."