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Thymol is a natural phenolic compound found in several plants, such as thyme and oregano. It occurs as a colorless or white liquid with a strong aroma, often described as herbal, spicy and slightly medicinal. It is known for its antimicrobial and antioxidant properties, making it useful in personal care products such as mouthwashes and disinfectants. Additionally, thymol is used in the food industry as a preservative and flavoring, as well as in the pharmaceutical industry in formulations for the treatment of infections and skin conditions due to its antiseptic and anti-inflammatory properties. Also available Thymol crystals (CAS: 89-83-8)

Potassium silicate is an inorganic compound formed by the reaction of silicon oxide (SiO2) and potash (K2CO3). It occurs as a colorless liquid or an aqueous solution with alkaline properties. This compound is widely used in various industries due to its ability to form protective films and improve fire resistance in construction materials. In addition, it is used as a stabilizing agent and additive in products such as detergents, cements, adhesives and coatings. In agriculture, potassium silicate is used as a fertilizer to strengthen plants, increase their resistance to diseases and improve the absorption of nutrients from the soil, thus contributing to increased agricultural productivity.

Saponins are natural compounds widely distributed in plants, particularly in species such as quinoa, ginseng, licorice and cassava. They have surfactant properties, meaning they can foam when stirred in water, similar to soap. This attribute makes them useful in the food and cosmetics industry, where they are used as emulsifiers, stabilizers and foaming agents in products such as creams, shampoos and detergents. In addition to their physical properties, saponins are also investigated for their potential health benefits, such as antioxidant, anti-inflammatory, and immunomodulatory effects, making them compounds of interest in herbal medicine and nutrition. Also available Saponin plant extract powder 60

Methyl salicylate is an organic compound that is formed by the combination of salicylic acid with methanol alcohol. It appears as a colorless or slightly yellow liquid with a characteristic aroma reminiscent of green winter oil, with sweet and refreshing notes. This compound is widely used in the perfumery and cosmetics industry due to its pleasant and persistent fragrance, which is described as fresh, herbaceous and slightly musky. In perfumery, methyl salicylate is used to add green and balsamic notes to perfumes, improving the complexity and durability of fragrances. In addition, it has mild analgesic and anti-inflammatory properties, which is why it is also used in products for skin care and relief of muscle and joint pain.

Natural sabinene is a terpenoid found naturally in several plants, such as pine, mint, and juniper. It appears as a colorless liquid with a fresh, piney aroma, characteristic of many plant resins. This compound is valued in the perfumery and aromatherapy industry for its refreshing, earthy fragrance, which is used to add herbal and balsamic notes to fragrances. In addition to its use in perfumery, natural sabinene also has potential medicinal properties, including expectorant and antifungal effects, making it a valuable ingredient in respiratory care and general health products. Likewise, it is used in the food industry as a natural flavoring in products such as beverages and processed foods.

Methyl red is an organic compound that belongs to the family of azo dyes. It appears as a deep red powder, soluble in water and slightly soluble in ethanol. It is widely used as a pH indicator in acidic and basic solutions, as it changes from red in acid to yellow in alkaline. In addition to its use as an indicator, methyl red is used in the coloring of textiles, inks, cosmetics and as a dye in the food industry. However, its use in food applications is regulated due to concerns about its safety and potential toxicity in large quantities.

Para-cymene, also known as p-cymene, is a monocyclic hydrocarbon that belongs to the group of terpenes. It is found naturally in several essential oils, such as lemon oil, eucalyptus oil, and thyme oil. It comes as a colorless liquid with a characteristic aroma that is described as fresh, citrus and slightly minty. Para-cymene is used in the perfumery and aromatherapy industry for its refreshing and energizing fragrance, which is added to many aromatic compositions to provide lively and stimulating notes. In addition, it has antiseptic and antimicrobial properties, which is why it is used in cleaning products and disinfectants. In the pharmaceutical industry, it is investigated for its possible medicinal effects, including analgesic and anti-inflammatory properties. Its versatility and potential benefits make it a valuable component in various industrial and commercial applications.

Menadione, also known as vitamin K3, is a synthetic compound used primarily as a vitamin supplement in animal nutrition. It comes as a yellow crystalline powder and is an active form of vitamin K, which is essential for blood clotting and bone health. Menadione acts as a precursor to natural forms of vitamin K, which the body can convert and use for its biological functions. Although not commonly used in human nutrition due to concerns about its safety and toxicity in large doses, menadione is valuable in animal feed to ensure healthy growth and prevent vitamin K deficiencies. Its efficacy and usefulness in the agricultural industry and veterinary medicine make it an important component for animal welfare.

Natural linalool is a terpene compound present in numerous essential oils, such as lavender, bergamot, coriander and basil. It appears as a colorless liquid with a soft, floral and slightly citrus aroma. This compound is highly appreciated in the perfumery and cosmetics industry for its ability to provide fresh and floral notes to fragrances, improving the complexity and aromatic balance of formulations. Additionally, natural linalool has calming and relaxing properties, making it popular in personal care products, such as lotions, creams, and massage oils, for its beneficial effects on the skin and overall well-being. It is also used in the food industry as a natural flavoring, adding an aromatic touch to various products. Its natural origin and multiple applications make it a valuable and versatile ingredient in a wide range of products.

Jasmine is a plant known for its highly aromatic and delicate flowers. It belongs to the genus Jasminum and there are several species that are grown for their flowers, especially Jasminum officinale and Jasminum sambac. Jasmine flowers have white or cream petals and emit a sweet, floral and heady aroma that is highly prized in perfumery and aromatherapy. Jasmine essential oil is extracted from flowers by distillation and is widely used in the high-end perfumery industry due to its rich and exotic fragrance. In addition to its use in perfumes, jasmine is used in the preparation of teas and in the manufacture of cosmetic and personal care products for its calming and aromatic properties. It is a symbol of beauty and grace in many cultures and its persistent and intoxicating fragrance makes it a coveted ingredient in the creation of various commercial and artisanal formulations.

Isoeugenol is an organic compound found in several plants, such as nutmeg, bay leaf, and ylang-ylang. It appears as a colorless to pale yellow liquid with a sweet, spicy, clove-like aroma. This compound is valued in the perfumery and cosmetics industry for its warm and spicy fragrance that provides sweet and aromatic notes to the compositions. In addition to its use in perfumery, isoeugenol has applications in the pharmaceutical and personal care products industries due to its antioxidant and antiseptic properties. It is also used in the food industry as a flavoring and in the manufacture of household products, such as fragrances and cleaners. Its versatility and health benefits make it a valuable ingredient in a variety of commercial and consumer products.

Monosodium glutamate (MSG) is a salt of glutamic acid, a non-essential amino acid found naturally in many foods such as meat, fish, dairy, vegetables and mushrooms. It comes as a white crystalline powder and is known for its ability to enhance the umami flavor in foods. Umami is one of the five basic tastes along with sweet, salty, sour and bitter, and is described as a savory, meaty and satisfying taste. MSG is widely used in the food industry as a flavor enhancer to improve the taste and acceptability of processed and canned foods. Despite some controversies over its safety in large quantities, MSG is approved by several food regulatory authorities around the world and remains a common ingredient in many food products due to its ability to improve flavor economically and efficiently.

Glycine is the simplest amino acid and essential for protein synthesis in the human body. It occurs as a white crystalline powder and is soluble in water. In addition to its fundamental role in protein structure, glycine also acts as an inhibitory neurotransmitter in the central nervous system, playing a role in the transmission of nerve signals and the regulation of muscle tone. In addition, it is used as a food additive to improve the flavor of foods and beverages, and in the pharmaceutical and cosmetic industries for its stabilizing and softening properties. Its versatility and health benefits make it an important ingredient in a wide range of industrial and medical applications.

Natural gamma terpinene is an organic compound found in several essential oils, especially lemon oil, eucalyptus oil, and thyme oil. It comes as a colorless liquid with a fresh, citrus and herbal aroma. This compound is valued in the perfumery and aromatherapy industry for its refreshing fragrance that provides herbal and citrus notes to aromatic compositions. In addition to its use in perfumery, gamma terpinene has antioxidant and anti-inflammatory properties, which is why it is used in the pharmaceutical industry in skin care and health products. It is also used in the food industry as a natural flavoring additive. Its versatility and health benefits make it a valuable ingredient in a variety of commercial and consumer products.

40% formaldehyde solution in water, which is a chemical compound highly used in various industries. It appears as a clear, colorless liquid with a pungent, pungent odor. Formaldehyde is widely used in the manufacture of wood products, as an adhesive and preservative, as well as in the production of resins and plastics. It is also used in the textile, paper and personal care products industries, as a preservative. Despite its industrial usefulness, formaldehyde can be irritating to the skin and respiratory tract, so its use is regulated and controlled in many regions to ensure the safety and protection of workers and consumers.

Farnesol is an organic compound found naturally in several essential oils, such as rose, neroli, and jasmine. It appears as a colorless liquid with a soft and sweet floral aroma. This compound is valued in the perfumery and cosmetics industry for its pleasant fragrance that provides floral and fresh notes to aromatic compositions. In addition to its use in perfumery, farnesol has antibacterial and anti-inflammatory properties, making it useful in the formulation of skin care products such as creams and lotions. It is also used in the food and beverage industry as a flavoring and in the pharmaceutical industry in the production of medicines. Its versatility and health benefits make it a valuable ingredient in a variety of commercial and consumer products.

Eugenol is an organic compound found naturally in cloves, cinnamon, basil and other aromatic plants. It appears as a colorless to pale yellow liquid with a sweet, spicy and slightly herbal aroma. This compound is widely used in the perfumery and aromatherapy industry for its warm and spicy fragrance, which provides distinctive notes to aromatic compositions. In addition to its use in perfumery, eugenol has antiseptic and analgesic properties, which is why it is used in the pharmaceutical industry in products to relieve dental and throat pain. It is also used in the food industry as a flavoring additive and natural preservative. Its versatility and health benefits make it a valuable ingredient in a variety of commercial and consumer products.

Citral is an organic compound that consists of a mixture of two isomeric aldehydes: neral and geranial. It appears as a colorless to pale yellow liquid with an intense, citrus aroma, similar to that of lemons and limes. It is a key component in the essential oil of several citrus fruits, such as lemon, orange and lime, and is also found in aromatic plants such as lemongrass and verbena. Citral is widely used in the perfumery and fragrance industry due to its freshness and liveliness, providing citrus and refreshing notes to aromatic compositions. In addition to its use in perfumery, citral has applications in the food industry as a flavoring and in the pharmaceutical and cosmetics industries for its antimicrobial and anti-inflammatory properties. Its versatility and pleasant aroma make it an essential ingredient in a variety of commercial and consumer products.

Carvacrol is a phenolic and monoterpenoid compound found mainly in the essential oil of oregano and other plants of the Lamiaceae family. It appears as a yellow to colorless liquid with an intense, warm and spicy aroma. It is known for its antimicrobial, antifungal and antioxidant properties, making it a valuable ingredient in the pharmaceutical industry and in cleaning products. In the perfumery and aromatherapy industry, carvacrol is used for its herbal and medicinal fragrance, which provides intense and fresh notes to aromatic compositions. In addition, it has applications in the food industry as a natural flavoring additive, especially in meat products and condiments. Its versatility and health benefits make carvacrol an essential component in a variety of commercial and consumer products.

Leaf cinnamon comes from the Cinnamomum verum or Cinnamomum zeylanicum tree, known for its aromatic leaves that are used to extract a distinctive essential oil. This oil comes as a yellow to brown liquid with a warm, spicy, and slightly herbal aroma, different from the sweeter aroma of cinnamon bark. In the perfumery and cosmetics industry, cinnamon leaf essential oil is valued for its spicy and earthy notes, which add depth and warmth to aromatic compositions. In addition to its use in fragrances, this oil has applications in aromatherapy and personal care products due to its antimicrobial, anti-inflammatory, and stimulating properties. Cinnamon leaves are also used in the food industry as a flavoring in certain dishes and drinks. Its distinctive aromatic profile and multiple benefits make it a valuable ingredient in various industries.

Bergamot is an aromatic citrus fruit, scientifically known as Citrus bergamia, which is mainly grown in the Calabria region of Italy. It comes with a green or yellow peel and has a fresh, sweet and slightly spicy aroma, which is distinctive and pleasant. Bergamot essential oil, extracted from the peel of the fruit, is highly valued in the perfumery and cosmetics industry for its ability to provide citrus, bright and elegant notes to aromatic compositions. In addition to its use in fragrances, bergamot has applications in aromatherapy due to its calming and antidepressant properties. In the food industry, it is used to flavor the famous Earl Gray tea and various gourmet products. Its distinctive olfactory profile and multiple benefits make it a prized ingredient in various industries.

Alpha-pinene is an organic compound commonly found in nature, especially in essential oils of various plants such as pine, rosemary, and eucalyptus. It comes as a colorless liquid with a fresh, herbal and slightly earthy aroma. This compound is widely used in the perfumery and fragrance industry due to its refreshing and stimulating fragrance, which is often described as reminiscent of fresh forest air. In addition to its use in perfumery, alpha-pinene has applications in the pharmaceutical and personal care industries, where it acts as a flavoring agent and may also have antimicrobial and anti-inflammatory properties. Its versatility and characteristic aroma make it a valuable ingredient in the formulation of a variety of commercial and consumer products.

Cinnamic aldehyde is an organic compound that occurs as a colorless liquid with an intense and sweet aroma, reminiscent of the smell of cinnamon. It is widely used in the perfumery and fragrance industry due to its warm and spicy fragrance, which provides distinctive and exotic notes to aromatic compositions. This aldehyde is valued for its ability to improve the depth and character of perfumes, also acting as a fixative that helps prolong the duration of the aroma on the skin. In addition to its use in perfumery, cinnamic aldehyde has applications in the food and pharmaceutical industries, where it is used as a flavoring additive and as a component in the synthesis of certain medications. Its distinctive aromatic profile and multiple uses make it an essential ingredient in the formulation of a wide range of commercial and consumer products.

Cinnamic alcohol is an organic compound that occurs as a colorless liquid with a sweet and characteristic cinnamon aroma. It is mainly derived from the bark of the cinnamon tree or chemically synthesized. This alcohol is widely used in the perfume and fragrance industry due to its warm and spicy aroma, which adds distinctive notes to olfactory compositions. In addition to its use in fragrances, cinnamic alcohol has applications in the food industry as a flavoring additive, providing a sweet and spicy flavor to certain products. In the pharmaceutical and cosmetic industries, it is used as a flavoring and fixing agent in personal care products. Its versatility and pleasant aroma make it a valuable component in the creation of a variety of commercial products.

Benzyl alcohol is a colorless liquid with a soft and pleasant aroma, characterized by its versatility and multiple applications in various industries. Chemically, it is an aromatic alcohol found in many essential oils, such as jasmine and ylang-ylang. In the pharmaceutical industry, it is used as a preservative in injectable medications and as a solvent for inks, lacquers, resins and other chemical formulations. It is also common in personal care and cosmetic products, where it acts as a bacteriostatic agent, preserving the freshness and stability of formulations. In addition, benzyl alcohol is used in the manufacture of fragrances and flavorings, thanks to its aromatic profile. Its low toxicity and effectiveness make this compound a valuable and multifunctional ingredient in a wide range of products.

Camphor is a solid, crystalline organic compound, known for its distinctive strong and pungent aroma. Derived from the camphor tree (Cinnamomum camphora) or chemically synthesized, it is widely used in traditional and modern medicine. In medicinal products, camphor is appreciated for its analgesic, anti-inflammatory and antiseptic properties, being commonly used in ointments and liniments to relieve muscle and joint pain, as well as in topical treatments for insect bites and skin irritations. Additionally, camphor is used in the perfumery and cosmetics industry for its distinctive fragrance, and in household products as an insect repellent. Its versatility and effectiveness in multiple applications make camphor a valuable component in both health and personal care.

Calcium acetate is a calcium salt derived from acetic acid, notable for its white or crystalline powder appearance and its solubility in water. This compound is mainly used as an anticoagulant agent in the treatment of hyperphosphatemia, a common condition in patients with chronic kidney disease, as it helps reduce phosphate levels in the blood by forming insoluble compounds that are eliminated from the body. In addition, calcium acetate is used in the food industry as a stabilizer and preservative, as well as in the production of vinegar from acetic acid and as a precursor in the synthesis of other chemical products. Its versatility and effectiveness in various applications make calcium acetate a valuable compound in multiple fields, from medicine to the food industry.

These surfactants are known for their ability to reduce the surface tension of water and improve the dispersion capacity of substances. They are widely used as emulsifiers, wetting agents and stabilizers in products such as detergents, cosmetics, pharmaceuticals and industrial cleaning products. Tergitols are valued for their effectiveness in formulating products that require efficient cleaning, emulsification and dispersion, contributing to the quality and performance of a wide range of industrial and commercial applications.