Saponins

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Description

Saponins are natural compounds widely distributed in plants, particularly in species such as quinoa, ginseng, licorice and cassava. They have surfactant properties, meaning they can foam when stirred in water, similar to soap. This attribute makes them useful in the food and cosmetics industry, where they are used as emulsifiers, stabilizers and foaming agents in products such as creams, shampoos and detergents. In addition to their physical properties, saponins are also investigated for their potential health benefits, such as antioxidant, anti-inflammatory, and immunomodulatory effects, making them compounds of interest in herbal medicine and nutrition. Also available Saponin plant extract powder 60

  • Oils and resinoids
  • Saponins
  • phytosanitary
  • natural product for agriculture

Product characteristics

CONTAINER
5kg. 25kg. 200kg. IBC

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30100 El Puntal (murcia) - Spain

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