cinnamon leaves

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Description

Leaf cinnamon comes from the Cinnamomum verum or Cinnamomum zeylanicum tree, known for its aromatic leaves that are used to extract a distinctive essential oil. This oil comes as a yellow to brown liquid with a warm, spicy, and slightly herbal aroma, different from the sweeter aroma of cinnamon bark. In the perfumery and cosmetics industry, cinnamon leaf essential oil is valued for its spicy and earthy notes, which add depth and warmth to aromatic compositions. In addition to its use in fragrances, this oil has applications in aromatherapy and personal care products due to its antimicrobial, anti-inflammatory, and stimulating properties. Cinnamon leaves are also used in the food industry as a flavoring in certain dishes and drinks. Its distinctive aromatic profile and multiple benefits make it a valuable ingredient in various industries.

  • Oils and resinoids
  • cinnamon leaves
  • phytosanitary
  • natural product for agriculture

Product characteristics

CONTAINER
5kg, 25kg and 200kg IBC

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30100 El Puntal (murcia) - Spain

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