pistachios pastries

... receive the best possible quality, we do this regularly. The Akbari pistachio is the longest variety. The pistachio is green, and its skin turns red when it is ripe. Usage: You can enjoy our roasted and salted pistachios as an appetizer or snack. They can also enhance savory dishes (rice with barberries and pistachios) or pastries. Store in a cool, dry place. Find our raw pistachios here. Bag: 5Kg Bag: 20Kg...

...Rediscover the true taste of Iranian pistachios with their incredible flavor. They are natural and contain no preservatives or additives. Iranian pistachios are among the best in the world because the dry and warm climate in Iran is very conducive to the flourishing of pistachio trees. In Iran, as well as in Afghanistan, pistachios are used in dishes to add more flavor and a touch of greenery. Perfect for enhancing your pastries or appetizers!

For over forty years, Di Rosa has been a reference point in the confectionery sector, offering a wide range of products that combine Italian craftsmanship with a passion for quality. With more than 200 items ready for global export, Di Rosa is not just a brand, but a guarantee of excellence and authenticity. Our company not only distributes high-quality products but is also specialized in the crea...

...This premium Private Label Pistachio Cream offers a smooth, rich texture made from high-quality pistachios. Ideal for use in confectionery, baking, or as a delicious spread, this cream is customizable under your brand with flexible packaging options. The pistachio cream is perfect for both retail and wholesale markets, providing a luxury touch to pastries, desserts, and gourmet dishes.

...Shelled pistachios, an essential element for appetizers or pastries, particularly Middle Eastern pastries. At CROC’ELLA, you can find shelled pistachios available in bulk or packaged; we ship by pallet with the possibility of free shipping* and mixed pallets. CROC’ELLA, your importer, manufacturer, and wholesaler of dried fruits, almonds, pistachios, cashews, and more, offers shelled pistachios...

...Pistachios have a sweet flavor similar to that of almonds and are primarily used in confections and pastries, but also in cooking and ice creams. Pistachios are particularly enjoyed as a snack between meals, as they are both tender and crunchy when raw, and have a nice spicy flavor when roasted.

...For a deliciously fresh ending to a pleasant Italian evening, this lemon mousse is the ideal replacement for the typical afterdinner drink. 2 eggs 40 gr sugar 100 ml (homemade) whipped cream 50 ml limoncello 1 lemon 1 tbsp powdered sugar 20 gr pistachios Cream charger Whipped cream siphon Start by beating the egg yolks, granulated sugar, and grated lemon peel until stiff. Make sure these...

... baklavas with carefully selected pistachios and walnuts for the best quality products. Our products have a shelf life of 1 year as frozen. Ready to eat after 2 hours at room temperature or 30 seconds in the microwave. Always choose us for crispy and delicious baklava.

The company Nutty Plus is located at the foot of Mount Etna, where the beauty of the surrounding landscapes creates a unique and harmonious Sicilian reality. Nutty Plus offers a wide range of dried fruits and their derivatives. Our primary goal is to source the best raw materials from qualified and certified agricultural producers in the sector and to process the best healthy and genuine products ...

...This is a KIT that contains: Sicilian cannoli shells, dehydrated ricotta, crushed pistachios, chocolate chips (properly measured), a piping bag, and instructions for preparation. The packaging does not require refrigeration and has a shelf life of 16 months, making it easier for transport and consumption. The filling has been created using the highest technologies employed in ricotta processing...

...Turkish baklava with pistachios flavor ...

... (sorbitol), cocoa mass 0.4%, milk fat, emulsifier (soy lecithin), preservative (sorbic acid), flavoring (chocolate), emulsifier (tartrate esters of mono and diglycerides), preservative (calcium propionate), emulsifier (sodium stearoyl lactylate), preservative (potassium sorbate), antioxidant (ascorbic acid), hazelnut oil 0.06%. Allergen Warning: Contains egg, hazelnuts, milk, soybean, wheat. May contain peanuts and tree nuts (almonds, pistachios).

...This is a highly efficient and professional machine that can easily slice (file) and chop (rice and flour) nuts such as hazelnuts, pistachios, peanuts, almonds, and walnuts, which are particularly preferred in the pastry sector for products like fresh cakes, dry pastries, and sweets, without altering their characteristic properties. It allows for quick attachment changes (within 5-10 minutes) and can also calibrate the dust generated during the cutting process.

... (endocarp) containing a single seed. The edible part consists of the light green cotyledons, covered with a thin reddish film. The pistachio is one of the oldest cultivated seeds still in existence today, originating from Asia and also cultivated in Tunisia for a long time. Pistachios can be consumed raw, like almonds, or roasted. They are often enjoyed as an appetizer. Pistachios are incorporated into sauces, stuffing, terrines, pâtés, ice cream, and pastries.

...Discover this pistachio praline spread, made with whole pistachios; this intense praline makes you want to savor it with your eyes closed using a small spoon! It also adds ultimate indulgence to all your pastries and elevates your travel cakes. By Délicatisserie, the pastry shop of the world's best chef 2023, Nina Métayer.

...Sweet spreadable cream. Ideal for filling pastries or spreading on slices of bread. Contains 45% organic pistachios. Once opened, store in the refrigerator. Organic, gluten-free, and vegan. No preservatives and no added sugars. Label in 4 languages: Italian, English, German, and French. Shelf life: 36 months from the date of production.

... prolonged shelf life. Our assortment of borek pita pies are of the highest quality with up to 50% fill. We have a complete in house production facility including a meat processing plant that ensures a product of premium quality. All of our suppliers are certified and carry relevant approval. We were the first to market MANTIJE or buredzici, a bite size variant of the tradition borek. Our baklava range includes our premium baklava using 1st grade pistachios. We have a dedicated in-house design team that can produce private label products to suit your market. ...

... engineers in our R&D department. Our R&D team and pastry masters design our products while continuously improving what we create. You can find whatever products you need, and we are ready to export them. Powder mixes (cream, cake, macaron, baking, velvet cake); couverture chocolates; drop cocolins; chocorocks (matte, shiny, bitter); dragees; chocolate crunches (milky, white, bitter, raspberry); nut varieties (hazelnut, Antep pistachios, walnut, almond); color fondants; cold gels; halal powder gelatin; crocan; cacao powder and butter, etc. WE BRING YOU SWEET PRODUCTS WORTH THE CALORIES.

We export our baklava and varieties, made in Gaziantep in handcrafted stone ovens and from 100% natural products, to all corners of the world without compromising their freshness.

... ginger pieces, slices - Crystallized kumquats - Banana chips. - Japanese mix, rice crackers, wasabi. - Oriental pastries. - Turkish delight, Halva, - Spices. Our goal is to offer you only the best, at an unbeatable price!

We at Feramuz Food process and supply many types of pistachio kernels for the ice cream industry, chocolate industry, and confectionery industry as well. We use Turkish pistachios at our factory.

TYPICAL SICILIAN PRODUCTS, BORN FROM THE CULINARY ART OF GUGINI RAO DEVELOPED OVER THE YEARS USING ONLY GENUINE SICILIAN PRODUCTS FROM PISTACHIOS TO ALMONDS TO CHERRIES. WE LOOK FORWARD TO WELCOMING YOU.