Mashhad Barberry - Fruity Collection
Mashhad Barberry - Fruity CollectionMashhad Barberry - Fruity CollectionMashhad Barberry - Fruity CollectionMashhad Barberry - Fruity Collection

Mashhad Barberry - Fruity Collection

The barberry, or zerishq in Persian, is a small, tangy red berry cultivated in Iran, particularly in the Mashad region. This small berry has a soft texture and a tart flavor. You can cook barberry with rice or pair it with meat, as is common in Iran. The berry enhances the taste and adds a slight acidity to the dish. You can also infuse barberry in hot water, as it has anti-inflammatory properties. It also affects aging genes. Consumption of this plant is not recommended during pregnancy.
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