rose wine

We are LA COMPAGNIE DE BURGONDIE, a cooperative that brings together 800 families of winemakers and specialists in the renowned region of Burgundy. Our various types of wines come from the vineyards and cellars of 7 esteemed houses from north to south of this exceptional wine region: • Bailly Lapierre known for its Crémants de Bourgogne and still wines from the Auxerrois • Les Vignerons de Buxy...

Rooted in the heart of the Bordeaux vineyard, Maison Le Star, with 5 châteaux and nearly 600 hectares of vines, is now a major reference in Bordeaux. Founded in 2016 following the merger of two historic trading houses, it is led by Guillaume Brochard, a wine enthusiast and entrepreneur from the luxury sector. Maison Le Star combines a modern approach to wine with a respect for traditional...

... wine, Sesto and Fratecillo, were born, combining Richard and Marjorie's winemaking expertise with the grape varieties of Corsica, and keeping the flame alive with bold blends. Richard and Marjorie view the Corsican land as a gift and take great care of it by ensuring the prosperity of the soils and optimizing natural climatic conditions to reduce the use of treatments. A visit to L'Enclos also...

...ensuring continuity and innovation. Our Wines Discover our range of white, red, and rosé wines, all made from organic farming. Each wine will delight your palate, whether you prefer light or complex flavors. Visit Us Come and explore our estate, our vineyards, and our cellars. Join guided tours and tastings to immerse yourself in our world. Commitment to Quality and Environment We produce quality wines while respecting the environment, investing in sustainable and innovative practices for exemplary agriculture.

Bodegas Ibañesas is dedicated to the export of wine and bulk must worldwide. We are not just a winery; we are a family project through which we express our way of living the land and wine, enjoying it and sharing it. Our winery is part of the DO Manchuela. White Wines: Airén, Macabeo, Chardonnay, Sauvignon blanc. Red Wines: Cencibel, Cabernet Sauvignon, Garnacha, Merlot, Bobal, Monastrell, and Syrah. Rosé Wines: Cencibel or Tempranillo, Garnacha, and Bobal. Musts: Sulfured, fresh organic musts.

The agricultural company CASERE is perfectly situated in the D.O.C. Lison - Pramaggiore area, located in the municipality of San Stino di Livenza (Venice). The particular conformation of the territory has allowed for the production of high-quality products in both white and red wines, with as many as eight varieties represented in the Consorzio Volontario Vini doc Lison - Pramaggiore. Thanks to th...

... make up the AOP Ventoux: red wines (Grenache, Syrah, Mourvèdre, and Carignan), white wines (Grenache Blanc, Roussanne, and Viognier), as well as rosé wines (Cinsault and Carignan through direct pressing, and a hybrid that we invite you to discover, the Caladoc). This terroir, known for its strong winds, is also a favored location for wine production. The cool nights of Mont Ventoux and the sun...

...) - Crémant d’Alsace Brut - Crémant d’Alsace Rosé We welcome you in a warm setting to discover a wide range of Alsace wines. You will benefit from expert advice and a detailed description of each wine. About fifteen wine references are available for permanent tasting. Warning: Excessive alcohol consumption is harmful to health. Please drink responsibly.

In the heart of the magnificent Bordeaux wine region, nestled in the peaceful village of Mazion, I am a winemaker, and my passion for wine is deeply rooted in the history of our family estate. Since the 15th century, our family has mastered the art of viticulture, from planting the vines to bottling the wine. I can provide you with an exceptional selection of wines, beers, spirits, and...

... is a very important area for organic foods. Our main objective is to serve demanding markets while respecting the environment and human development. Featured products: White Wine Rosé Wine Red Wine Juices and Jams Olives and Pickles...

...Among these five wines, there are four red wines and one rosé. The estate cultivates its 35 hectares of vines sustainably, avoiding any systematic treatments or fertilizers to fully respect its terroir. Our wines, produced with the utmost care, are of exceptional quality. They regularly receive awards in various competitions, guides, and national and international magazines. Our wines are marketed to distributors, importers, wine merchants, wholesalers, the hospitality sector, and large retailers in France and internationally.

... traditions passed down since 1903. The estate offers a range of characterful wines: - red wines - white wines - rosé wines - sparkling wines But also: - still rosé grape juices - sparkling rosé grape juices Feel free to come visit us for a tasting, a cellar tour, or a stroll through the vineyards; you will have the opportunity to discover the world of winemaking as well as our profession. You...

...Medici Ermete & Figli has a historic tradition and boasts a long-standing and solid experience in the vineyard and winery for the production of wines and sparkling wines. Passionately carried on within the family, it has now reached the fourth generation and boasts a prestigious production, recognized and exported to the most important wine shops and the best restaurants around the world. The...

... a name for ourselves across Madrid, Barcelona, Alicante, Almería, the Canary Islands, and the Balearic Islands with our unique wines. Our clients include modern restaurants, Asian cuisine spots, fusion and contemporary dining, Mediterranean venues, and trendy locations like rooftops, hotels, and beach clubs. Thank you! #wine #redwine #whitewine #rosewine #sparklingwine sinnewine.com...

... its smoothness, and Roussanne. No wood aging for our wines, total lees aging for whites (6 months) and macerations of over 6 weeks for reds. We work the grapes by gravity, reducing sulfites. The character of our wines: fruit-forward, indulgent, with controlled and silky tannins. Our bottles (visual): colorful, they create a mural when placed side by side, a creation by an artist (fine arts Paris). Welcome: Gîte de France to share our passion. Our conviction: organic farming. Our goal: not to make the same wine as our neighbor and to offer you a moment of pleasure.

...while also having the potential for longer aging. The red wines are produced on 25 hectares, primarily composed of Merlot, but also include Cabernet Franc and Cabernet Sauvignon. The plots of Sauvignon Blanc and soon Semillon are dedicated to the production of our white wine. Feel free to contact us for more information!

Châteaux et Vins de Bordeaux, a wine merchant, is a family-owned company located in Saint-Sulpice de Faleyrens in the heart of the Saint-Emilion appellation. Owner of two estates in Saint Emilion Grand cru and Bordeaux. The House aims to provide an exceptional tasting experience, with wines sourced from a diverse range of terroirs, from the Grands Crus of Bordeaux to wines from Corbières...

...MAISON VIGNES & MER is a House founded in Provence in 2016. The vines are very well maintained and have been cultivated for many years in the Bandol vineyard, around the municipality of La Cadière d'Azur. Located in the homeland of rosé wines, we offer a range of rosés, in vin de pays, in Côtes de Provence, and in Bandol. We also have powerful yet fine Bandol white, rosé, and red wines. Bandol...

... laboratory tests, which allow for a professional assessment of wine quality. The grapes are hand-harvested in small 12-kg boxes, allowing us to remove any unripe or rotten grapes at this stage. The collected grapes are then sent directly to the winery to prevent them from wilting or spoiling. This leads to an increase in the quality of our wine. Our two wineries are equipped with the latest technology...

... Loches-sur-Ource, Noé-les-Mallets, and Chacenay, in the Côte des Bar region in the south of Champagne. Each plot, each hillside with a specific name, receives meticulous attention, with the winemakers adopting highly reasoned environmental practices. The quality of wine production is therefore guaranteed, thanks to a constant concern for environmental preservation, as well as meticulous management of each stage of production. Ultimately, Hermione Queen strives to offer exceptional quality products that reflect the traditions and expertise of the local winemakers of Champagne.

... Charleston by reservation. Joffrey and his father cultivate nearly 15 hectares of vineyards in Les Riceys-Bas, the largest wine-producing commune in Champagne, using the grape varieties Pinot Noir, Pinot Meunier, and Chardonnay to produce delicious, balanced, and subtle wines. The estate employs cultivation methods suited to its clay-limestone terroir for responsible and reasonable viticulture. The...

The goal of Bodega Pago de Cirsus is to produce a 100% PAGO wine of the highest quality. The selection of grapes is done carefully, first in the vineyard and then on the sorting table where only the best grapes make it to the wooden vats for fermentation. The production in the winery includes white, red, rosé, and sweet wines. The white wines are: CHARDONNAY of the year, CHARDONNAY fermented in...

... between 4,000 and 5,000 vines per hectare, exclusively trained in a cordon spur system. The yield of this grape variety is intentionally low to ensure rational soil management, aiming to produce a product of exceptional quality. Production includes Duca White Wine; Duca Rosé; Pure Nero; Duca Nero; Passito; Grappa Manù; and soon also sparkling wine.

...Our domain produces AOC wines "COTES DU JURA" - WHITE, RED, ROSÉ, YELLOW, PAILLE, CRÉMANT, made from the five Jura grape varieties: Chardonnay, Savagnin, Poulsard, Pinot, and Trousseau. Alcohols and spirits, Champagne and sparkling wines, Sparkling wines, Non-alcoholic aperitifs, Alcohols and spirits, Wines - Jura and Savoie, Wines - France, French wine, Wines, Jura spirits, Macvin, Crémant du...

Located in Barcelona, at Cavalló Graula we are suppliers of special brut nature cava, rosé, and reserve. We continue a century-old tradition of cava production in the Penedés region. Through a meticulous artisanal production process and the careful selection of native grapes, we move on to the fermentation process, resulting in a fresh, aromatic, and elegant wine. We aspire to stand out by providing the market with the best quality of a product that continues the tradition of its artisanal manufacturing techniques.

The CHATEAU DE HAUTE-SERRE, located at an altitude of 300 meters, is the highest terroir of the MALBEC appellation. The CHATEAU DE HAUTE-SERRE produces AOC Cahors red wine, IGP Côtes du Lot white wine, and IGP Côtes du Lot rosé wine.

...Located in Lot-et-Garonne, the COOPERATIVE CELLAR OF THE VIGNERONS DE BUZET was established in 1953. The Vignerons de Buzet is the union of winemakers and employees who decided to forge their own destiny together and give a strong identity to the terroir and its wine. Since then, Buzet wines have come a long way, including obtaining the Appellation d'Origine Contrôlée (AOC) in 1973. Today, the Vignerons de Buzet represent a major cellar in the southwest of France, offering Buzet appellation red, rosé, and white wines throughout France and to the four corners of the world.

The Vranken-Pommery Monopole group was founded in 1976 by Paul-François Vranken. Thanks to the vision of one man and his passion for the French wine craft, our group has built over the years a collection of exceptional vineyards spanning more than 2500 hectares, in Champagne, the Mediterranean, and the Douro region. Surrounding the Vranken Champagne House are the Champagne Houses Pommery...

... total cover cropping of the plots. This results in an elegant wine with a strong character. The estate has also been certified High Environmental Value since 2020. The main grape varieties are Syrah, Rolle, and Cinsault. Rated 94/100 by Elisabeth Gabay.

The Domaine du Chant d’Éole offers you a premium sparkling wine. Crafted with passion using the traditional method, our Brut Blanc de Blancs and Brut Rosé will capture your attention. Their balance and finesse are the result of years of expertise and an ideally located terroir in Belgium.