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Manufacturer Producer - Bread baking mixes

Manufacturer/producer
67 Companies 42 Products

  1. FRIESSINGER MÜHLE GMBH

    Germany

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    Frießinger Mühle GmbH is a successful family business founded in Kirchberg/Murr in 1859, and based in Bad Wimpfen since 1988. Willi Frießinger is the fifth generation to lead the company. With 1200 tons of grain milled each day (both conventional and organic grain), Frießinger Mühle is one of the five largest milling companies in Germany. As one of the largest independent packaging plants in Europe, Frießinger Mühle is a whole-solution provider with a variety of products that is second to none. Alongside its classic flour products, the company also produces a range of pre-mixed and convenience products, cereals, and custom-made products for your customers. From retail and wholesale to industrial companies, pasta manufacturers, restaurants and bakeries – we can quickly supply the right solution for every customer. Organic products are also offered alongside our conventional offering. Selected high-quality raw materials are sourced from organic growers and processed into the best organic products in separate production lines. Climate neutral production, certified green electricity, regional producers, and the very latest technology and energy concepts are also a crucial part of the Frießinger Mühle company philosophy. The company has been committed to this approach for many years, and will strive to always further it.

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  2. AGROFIRMA POLE

    Ukraine

    Agrofirma Pole produces gluten-free, non-gmo products: hulled millet (organic and conventional), millet flour (organic and conventional), whole green peas and green pea flour (organic), whole green lentils and lentils flour (organic), chickpeas and chickpea flour (organic). Durum flour "semola" (organic and conventional), common wheat ( (organic), durum wheat (organic), oats (organic). We have 3 plants and capacity of our production is over 10 000 MT per year. Please, contact us for cooperation.

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  3. BALANCED NUTRITION S.R.O.

    Czech Rep.

    We primarily focus on custom development and manufacturing for private labels. We develop and produce premium foods, foods for special nutrition or food supplements with higher added value for the user. In our products, we pay particular attention to high nutritional density. We focus on a high content of deficiency nutrients and minimizing undesirable substances such as various allergens, dyes, preservatives and other additives. For several years now, the flagship of our company has been the custom production of spouted-pouch products. Our products under various brand names have been very successful with athletes, travelers and dieters.

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  4. MILLBAKER SAS

    France

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    A 100%-French company based in Champagne, Millbäker designs and produces ingredients solutions for baking professionals and is an expert in all aspects of wheat, flour and bread. Our goal: highlight the potential and taste, nutritional and technological possibilities of each ingredient. Discover a wide range of professional baking products: flour correctors, breadmaking improvers, mixes and premixes, inclusions. They are all manufactured at our in-house Technical Centre, a hotbed on baking innovation. Most products are formulated to order in response to a specific set of demands. The company has also created a range of health food and treat products focused on meeting the needs of tomorrow's consumers. Millbäker can offer you innovative expertise in the germination of cereals to help you create a complete range of sprouted sourdoughs.

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  5. BAKER'S STANDARD LTD.

    Bulgaria

    We are Baker’s standard ltd. company from Bulgaria. We produce bread improver, bread mixes, substitutes for different products and bread starter cultures. Manufacturing, distributing, technically supporting and supplying innovative baking ingredients and solutions for bakery industry across the world. Our mission is to assist bakers all around the world so they could successfully expand their business activity. We work together with all our customers and distributors in the global market for bakery additives as a whole team. We introduce encouraging, original technologies and solutions, dictated by the latest trends in the field of bakery supplie As a company established by bread producers for bread producers. We know perfectly each step of the processes of production of various bread and bread products.We also know the stereotypes of working with additives for the bakery industry in different regions of the world. As we pay attention to the requests and communication signals of our partners, we constantly work to maximize their needs. We understand bakery business.

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  1. SUDEM BAKERY AND PASTRY PRODUCTS

    Turkey

    Sudem Pastacilik is a bakery & pastry mix manufacturer company based in Antalya/Turkey which has been producing top quality products since 2006 and exporting its product Europe and other countries. We make bakery and pastry specialities using time-honoured, traditional baking recipes, high quality ingredients with the artisanal methods. Our specialities include Bread Mixes, Cake & Pastry Mixes, Whipping Powder, Cream Patisserie Powder, Jellies, Filling Cream, Ganache & Topping Sauces, Velvet Spray, Pastry Additive, Breakfast Cereal, Baking Powder and much more. Both our bakery&pastry products are not only competitively priced, they are also of excellent quality. Our mission which is to provide our customers with high-quality products and meet all their needs and expectations in terms of saving time, safety and healthy also make their life as easy as possible. We, as SUDEM & SUDEMIXIR branded products are produced with ISO 22000; 2005, ISO 14001; 2015, Halal Certificate are presented to our esteemed customers with approx. 850 kinds of product portfolio.SUDEM is key supplier to the following sector; HORECA industry, bakeries, restaurants, catering, retailers, hospitality, pastry and coffe shops, confectioners, food outlets, food manufacturing, food wholesale distributors. As the Sudem continues to gain global recognition we are interested in developing relationships with food supplier companies.Contact us to find bakery and pastry business solutions for you and your customers.

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  2. IMRICH GOLIAS - LIANA-GOLF

    Slovakia

    We are a private company based in Raslavice, eastern Slovakia specialized in production of gluten free drinks and products in powder. As a gluten free producer, we specialize in production of gluten free products in powder form. We offer gluten free bread mixes (dark bread and white bread) gluten free mix for sponge cake, gluten free mix for sourdough application, gluten free mix for baked gingerbread and universal gluten free mix for noodles, pasta, etc. All mixes are gluten free, Lactose free, Egg free, Soy free, GMO-free. Our other products like baking powder, gingerbread powder, creams in powder are also gluten free and suitable for wide spectre of our customer. Special line of our production are drinks in powder where we have over 20years of experience. The latest line of LianaVit drinks - 75grams packaging - are avialble in four flavours (orange, cola, raspberry, lemon) and contains 10 B complex vitamins. In addition, there is no added artificial colour or aroma. Drink is based on natural aromas and flavours and one packaging can be disolved in one liter of fresh water. Also drink is suitable to be produced in soda stream drinks makers. All our products does not contain gluten and also we are not using any form of wheat starch or deproteinized wheat starch in our products. Also we are not processing GMO raw materials. If you are interested to cooperate with us or test our products portfolio, feel free to contact us accordingly.

  3. OBRADOR DE LAMPREA

    Spain

    After three generations dedicated to elaborating and serving lamprey in our restaurant, we have created the Obrador de Lamprea marque to apply our experience and tradition in developing our product which begins by smoking the lamprey with oakwood shavings in a standardized and purely handcrafted method.The smoked lamprey is rehydrated by soaking it in water, it is then filled with the best quality Spanish ham and boiled eggs, cooked and vacuum wrapped.No preservatives or artificial colouring are used.In Galicia it is traditionally served as an entrée accompanied by a cold vegetable mix. Another popular recommendation is to eat it with fresh bread; either on toast or as an excellent sandwich. Served in salads, finely chopped and dressed with light Modena vinegar. Further ideas include; serving together with grilled fresh green asparagus, with baked potatoes, caramelized Piquillo peppers or caramelized mixed berries. Our lamprey is also delicious with all maize bread or tartlets.

  4. CARIF

    France

    CARIF S.A manufactures flour correctors, ingredients and improvers for baking, pastry-making, sweet pastries and biscuit making, breadmaking enzymes, mixes and premixes for special breads, mixes for pastry-makers and caterers, specific flavourings and colourings. CARIF S.A. formulates, produces and markets over 600 different ingredients for the flour industry, bakery professionals, pastry-making professionals and flour mills, all with ISO 600 9001/2008 certified quality assurance.

  5. TULLYBRACKY FOODS

    Ireland

    Mixing and reselling dried ingredients Home baked breads, cakes, flapjacks and confectionary Edible oils Re-packaging for oils and cakes Soup mixes

  1. CARAMBELLE

    France

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    The adventure began in 2005, with the idea of offering professional-style cake decorating equipment. Several months of creativity working on products that had until then been exclusively for professionals, product testing and adaptation for use in the home, led to the birth of the ScrapCooking® brand. Sweet-toothed and creative, we dream up playful affordable products to decorate all sorts of home-made baked goods and sweetmeats. We have built a business on a human scale and by choice we primarily offer products manufactured in France. All our products are designed and mainly manufactured in our Fondettes workshops. Our firm constantly innovates, thanks to its unique idea to bring food decorations and baking utensils together. Since we started out, 5 brands have been created: ScrapCooking, Mirontaine, Framboiselle, L’épicerie du Chef, and Petcooking. Our quality approach is closely linked to our wish to produce as close as possible to our premises to fast forward our contribution to the local economy. Each product is designed and manufactured to guarantee the best possible quality in terms of compliance with current standards and best possible use. Welcome to the world of C a r a m b e l l e !

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  2. FUCHS GMBH & CO. KG

    Germany

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    Discover the baked coatings from FUCHS GmbH & Co. KG – an innovative solution for delicious, low-fat and clean snacks! These coatings offer a unique flavour experience without the disadvantages of conventional deep-fried snacks. Product advantages: Baked, not deep-fried: Lower heat load, less fat. Strong adhesion: Seasoning mixes adhere perfectly to the snack. Wide range of colour variations: Free from E-numbers and without artificial additives. Customisable declaration: Only native starch, dextrose, maltodextrin and salt. Intense crunch: Crispy bite for a special snack experience. Seasoning mixes: Available in various flavours such as honey mustard, paprika, wasabi, onion sour cream and sweet Christmas almonds. Customised mixtures are also possible. Manufacturing process: Nuts, seeds and pulses are coated with a liquid sticky compound and a dry starch compound and baked, creating a crispy coating that is enhanced by the seasoning mix. Certificates and quality: Meets the highest quality standards, certified according to IFS, BIO and Kosher. Customer service: Customised solutions for individual needs. Discover the variety and quality of baked coatings from FUCHS GmbH & Co. KG – for crispy, clean and flavourful snacking fun! Visit our site for more information.

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  1. LEO'S HOUSE OF BAGELS

    Greece

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    Leo’s House of Bagels was founded by Brooklyn native Leonardos Gavallias with over 30 years of experience, including at renowned Murray’s Bagels. Leo has realized his dream of introducing his beloved New York style bagels to his parents’ homeland. Our high-standard, high-volume production facility in Pallini, Athens, is dedicated to maintaining the highest quality and authenticity, making us the sole producer of genuine New York City bagels in Greece and Southeastern Europe. We offer a unique range of bagels produced in Europe, over 20 flavors ranging from classics such as Plain, Poppy Seed, Whole Wheat and Everything to specialty flavors including Rainbow, Beetroot, Spinach and Carrot, all water-boiled and baked to perfection. Catering to B2B clients, we can provide tailored solutions for both HORECA and retail. Our expertise, commitment to quality, and customized options make us the preferred partner for businesses seeking premium, authentic New York style bagels. Join us in bringing the iconic New York bagel experience to customers all around the world.

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  2. ROSSOFUOCO SRL

    Italy

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    Thanks to its revolutionary separate combustion system Rossofuoco's wood fire oven stands for innovation in its sector. It's the result of collaboration between professionals and expert engineers and it's designed to assure perfect cooking and an authentic taste. It avoids food getting in contact with ashes and smoke. Using the oven is extremely intuitive thanks to the sophisticated heat distribution mechanism, both during ignition as well as in regards to temperature control. Rossofuoco offers those who appreciate tradition a vast range of direct cooking wood fire ovens and barbecue grills that are fuelled either with wood or coal. Looking to the future without forgetting its roots in tradition, Rossofuoco is constantly committed to innovation and to anticipate its customer's requirements. This is why it has created the dual cooking wood fire oven that is an innovative direct and indirect combustion system in one product. It's not only functionality and quality of its materials that distinguish Rossofuoco's products. Aesthetics plays a fundamental role where every detail is precisely studied to assure an exquisite design that can nicely blend into any environment, both at home as well as in a professional environment.

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  3. SPECIAL MIX

    Greece

    About us “Special mix” enterprise is a company that operates since July 1995 and is active in the manufacture of bread improvers and ready mixes. The main core of our product line includes: confectionery mixes, bread improvers, improvers for flour mills , Gluten free cake mix & bread. We also develop and produce Private Label products All our products are top quality Ways of cooperation : 1. Representation of SPECIAL MIX’s products by your company. 2. Manufacture of SPECIAL MIX’S products with your tag (private label) 3. We can sell the knowledge we have , for the procedure of the production, including recipes ( at least 20 recipes ), in order to increase the possibilities of higher profit for your own benefit. Certified with quality control system HACCP.

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  4. GARNEC LLC

    Russia

  5. PANIFICI RIUNITI S.R.L.

    Italy

  6. PATROBA

    Belgium

    The company PATROBA, is a Manufacturer/ Producer, which operates in the Bread, factory-baked industry. It also operates in the wholesale of bread, and homemade bread industries. It is based in Aartselaar, Belgium.

  7. BVBA GABRIËLLA

    Belgium

    The company BVBA GABRIËLLA, is a Manufacturer/ Producer, which operates in the Bread, factory-baked industry. It also operates in the fresh bread industries. It is based in Temse, Belgium.

  8. LINWOODS BULK INGREDIENTS

    United Kingdom

  1. PANIFICIO SAN NICOLA S.N.C. DI ANDREA SALVATORE E C.

    Italy

  2. CHIARAZZO S.A.S. DI CHIARAZZO ALESSANDRA & C.

    Italy

  3. ROBERTO INDUSTRIA ALIMENTARE SRL

    Italy

    The firm, Roberto, founded in 1962, is an industrial bakery in Treviso province. Roberto Alimentare srl devotes its efforts with passion to choosing its own ingredients and is known for the quality of its products which now occupy a prominent position in Italy and abroad. Roberto is an innovative enterprise that has solid roots, as a result of which the quality of its products is its main asset.

  4. NANNETTI DANIELE

    Italy

  5. PANFORM S.R.L.

    Italy

    The company PANFORM S.R.L., is a Manufacturer/ Producer, which operates in the Bread industry. It also operates in the half-baked bread industries. It is based in Frosinone, Italy.

  6. THE BAKERY S.R.L.

    Italy

  7. ROVENKY BREAD BAKING INTEGRATED FACTORY OF KOROVAI PJSC

    Ukraine

  8. ZINKIV BREAD BAKING INTEGRATED FACTORY

    Ukraine

  9. SCARSELLI UBALDO

    Italy

  10. WESTMARK GMBH

    Germany

    In 1956, Hubert Deimel founded the "Hubert Deimel Haushaltwarenfabrik". It manufactured the "famous" potato peelers. The product was a sales hit and formed the basis for the company's successful development. Today, the company is known as Westmark GmbH and has over 2500 items on offer. As a specialist trade partner, Westmark offers a range of practical catering and kitchen aids along with household goods. Our core areas of expertise are manual household aids for peeling, cutting, dividing, preparing food, serving and taking away, boiling down, baking, eating, gifts, baskets and table sets. Most of our revenue comes from items that are MADE IN GERMANY and are manufactured in-house. Production departments include plastic injection moulding and extrusion, aluminium die casting, zinc die casting and metalworking. Production takes place at the headquarters in Lennestadt-Elspe and in Wittelsberg.

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Manufacturer Producer - Bread baking mixes

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