Italy
Manufacturer/ Producer
ROSSOFUOCO SRL
Italy
The versatile solution of two types of cooking: direct, indirect or both. The fire can be lit directly in the brazier inside the cooking chamber, or in the combustion chamber below. By inserting a grill into the cooking chamber itself, a second surface is obtained for the simultaneous insertion of multiple trays. The fire can therefore be lit directly in the cooking chamber or in the separate combustion chamber or simultaneously in both depending on preference, with the advantage of keeping, in the latter case, the hob hotter for longer.Black painted structure – Double combustion system – Glass on cooking and combustion chamber doors Kit of shovels and shovel holders and stainless steel side worktop.
Request for a quoteROSSOFUOCO SRL
Italy
The versatile solution of two types of cooking: direct, indirect or both. The fire can be lit directly in the brazier inside the cooking chamber, or in the combustion chamber below. By inserting a grill into the cooking chamber itself, a second surface is obtained for the simultaneous insertion of multiple trays. The fire can therefore be lit directly in the cooking chamber or in the separate combustion chamber or simultaneously in both depending on preference, with the advantage of keeping, in the latter case, the hob hotter for longer. Stainless steel fronts – Glass on cooking and combustion chambers – Flap doors Shovel and shovel holder kit options
Request for a quoteROSSOFUOCO SRL
Italy
A bigger oven, a smaller mouth SMALL “NEAPOLITAN” MOUTH for greater heat containment Stainless steel front – Red painted cover – Support feet Shovel and shovel holder kit options
Request for a quoteROSSOFUOCO SRL
Italy
Simple, essential and functional Trolley integrated into the structure, ventilation, thermometer, timer, internal lighting, front shelf, 2 chromed grids, 1 tray, tray holder accessory, poker, chimney cap with smoke valve, glove. Grill, baking tray and additional refractory surface
Request for a quoteThanks to its revolutionary separate combustion system Rossofuoco's wood fire oven stands for innovation in its sector. It's the result of collaboration between professionals and expert engineers and it's designed to assure perfect cooking and an authentic taste. It avoids food getting in contact with ashes and smoke. Using the oven is extremely intuitive thanks to the sophisticated heat distribution mechanism, both during ignition as well as in regards to temperature control. Rossofuoco offers those who appreciate tradition a vast range of direct cooking wood fire ovens and barbecue grills that are fuelled either with wood or coal. Looking to the future without forgetting its roots in tradition, Rossofuoco is constantly committed to innovation and to anticipate its customer's requirements. This is why it has created the dual cooking wood fire oven that is an innovative direct and indirect combustion system in one product. It's not only functionality and quality of its materials that distinguish Rossofuoco's products. Aesthetics plays a fundamental role where every detail is precisely studied to assure an exquisite design that can nicely blend into any environment, both at home as well as in a professional environment.
Manufacturer/ Producer
Via Cavalieri di Vittorio Veneto 21
61045 Pergola - Italy