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Results for

Wheat

ItalyMilan and Lombardy
  1. BONA S.R.L.

    Italy

  2. MOLINO MAGRI SPA

    Italy

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    MOLINO MAGRI - FLOURS, SEEDS AND MILLERS FOR A MARKET IN CONTINUOUS EVOLUTION Molino Magri, founded in 1929 and located in Marmirolo, Mantua, has been handing down the passion for the Art of Milling from father to son for five generations. Molino Magri is a milling company that, from the processing of selected soft wheat, produces a wide range of flours for professional use in bakery, pizzeria, pastry, industry and catering to meet every market need. There is a profound spirit of innovation that has always characterised the company's work in communicating, and uniting, tradition and the territory in which it lives. Molino Magri has achieved and continues to implement numerous certifications, confirming the commitments made to guarantee quality and safety in complying with increasingly stringent consumer protection standards. In the B2B market, we are a reliable partner for professionals, offering customised solutions to improve production and the quality of end products. The company's broader vision is to ensure the satisfaction of our customers by producing good, tasty and healthy food. This is made possible through collaboration with professional pizza makers, bakers, pastry chefs.

  3. ACHILLE SRL

    Italy

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  4. A.D.E.A.

    Italy

    Founded in 1933, A.D.E.A. rapidly confirmed its position as a leader on the field of starch, dextrin and finisher production aimed at the textile industry, to open up to the food, pharmacy, chemicals and catering sectors, as well as organised distribution.

  5. MOLINO PAGANI S.P.A.

    Italy

    The company MOLINO PAGANI S.P.A., is a Manufacturer/ Producer, which operates in the Flour-milling industry. It also operates in the type 0 common wheat flours, and type 00 soft wheat flour industries. It is based in Borghetto Lodigiano, Italy.

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  1. GIOVANNI FRANCESCONI SRL.

    Italy

    The company GIOVANNI FRANCESCONI SRL., is a Manufacturer/ Producer, which operates in the Semolina industry. It also operates in the durum wheat flour or superfine flour, organic pasta, flavouring for confectionery, and almond cream industries. It is based in Milano, Italy.

  2. MOLINO FIOCCHI CARLO S.P.A.

    Italy

    The company MOLINO FIOCCHI CARLO S.P.A., is a Manufacturer/ Producer, which operates in the Flour-milling industry. It also operates in the type 0 common wheat flours, and type 00 soft wheat flour industries. It is based in San Giuliano Milanese, Italy.

  3. MOLINO PASINI S.P.A.

    Italy

  4. RONCHI CESARE

    Italy

  5. MOLINO MAGRI S.R.L.

    Italy

  1. MOLINI CERTOSA S.P.A.

    Italy

  2. MOLINO RIVA SRL

    Italy

    Le Moulin Riva obtained certification of its quality systems according to UNI EN ISO 9001: 2008 and BRC-IFS standards which, along with the integration of the HACCP method, enables the entire production process to be controlled and very high quality standards to be reached. This certification provides a guarantee that the product complies with all that is stated on the label, and ensures the ongoing quality control of corn, wheat and buckwheat flours.