Results for

Gluten-free bread - Italy

7 Companies

59 Products

I SAPORI DEL CELIACO

Italy

The company I SAPORI DEL CELIACO, is a Retailer, which operates in the Food - import-export industry. It also operates in the foods for coeliac sufferers, gluten-free bread, and celiac disease products industries. It is based in Lentini, Italy.
MOLINO MAGRI SPA

Italy

MOLINO MAGRI - FLOURS, SEEDS AND MILLERS FOR A MARKET IN CONTINUOUS EVOLUTION Molino Magri, founded in 1929 and located in Marmirolo, Mantua, has been handing down the passion for the Art of Milling from father to son for five generations. Molino Magri is a milling company that, from the processing of selected soft wheat, produces a wide range of flours for professional use in bakery, pizzeria, pastry, industry and catering to meet every market need. There is a profound spirit of innovation that has always characterised the company's work in communicating, and uniting, tradition and the territory in which it lives. Molino Magri has achieved and continues to implement numerous certifications, confirming the commitments made to guarantee quality and safety in complying with increasingly stringent consumer protection standards. In the B2B market, we are a reliable partner for professionals, offering customised solutions to improve production and the quality of end products. The company's broader vision is to ensure the satisfaction of our customers by producing good, tasty and healthy food. This is made possible through collaboration with professional pizza makers, bakers, pastry chefs.

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MAGRI FREE FLOUR

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VIS INDUSTRIE ALIMENTARI SPA

Italy

We are for over 30 years in the “frozen world” and we deal with processing of food products, mainly based on fish, but also cheese vegetables and meats. We were born as suppliers of the FINDUS brand for the fish industry and then we developed ours brands and products creating a sales network serving the supermarket’s channel and the mass catering. We specialize in the production of breaded and battered ready meals, with a tempering culture in traditional oven, microwave and pan. We have firmly established ourselves in the Italian marketplace and are now looking to go international. We are branded manufacturer of the most prestigious signs of large-scale retail trade like COOP, ESSELUNGA, CONAD, AUCHAN, CARREFOUR, NESTLE’, CASAMODENA, AIA, and many others. We are suppliers of Mc Donald’s Italy for several references in & out too. We are looking for distributors of our frozen products willing to conclude a distribution services agreements. We bought a Trevigiana company, Salmon club, in order to extend the market’s offer with new products and recipes gluten free too. Our efforts to ensure quality and checked products is attested by certifications recognized internationally : ISO 9001, BRC, IFS and GREENER.
CATELFOOD

Italy

Castelfood is a company that produces hardtacks and snacks from rice, maize and other cereals according to the highest food quality and safety standards. Our facilities can produce various types of cereal hardtacks and snack ranging from savoury to sweet: flavoured or chocolate-coated. Our products are produced from selected raw materials and made 100% naturally, gluten-free, with no sugar, with little salt and are suitable for vegetarians and vegans.

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ELISA FOOD

Italy

Naturally proven... pizza dough. Elisa Food's great production capacity, prompt deliveries and product quality make it a reliable partner.

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I BUONI SENZA GLUTINE

Italy

The company I BUONI SENZA GLUTINE, is a Manufacturer/ Producer, which operates in the Foods, health industry. It also operates in the gluten-free product, special flours, gluten-free dishes, and gluten-free pasta industries. It is based in Capurso, Italy.
CEPI GROUP SRL

Italy

The company CEPI GROUP SRL, is a Manufacturer/ Producer, which operates in the Dietary and organic foods industry. It also operates in the gluten-free product, and gluten-free dishes industries. It is based in Frattamaggiore, Italy.

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Gluten-free bread - Italy

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7 Companies