wheat flour France

...We have in our catalog professional T55 wheat flour, available in 1 kg and 25 kg for all your culinary needs.

...The T45 flour, often referred to as "flour fluide" or "pâtisserie flour", is a type of soft wheat flour that is particularly fine and light. It is obtained from the heart of the wheat grain, after a very fine sieving that removes most of the bran and germ, leaving only the whitest and purest part of the wheat. This process gives it its ultra-fine texture and bright white color. Origin: Ukraine. Packaging: kraft paper bag of 1kg, 2kg, 5kg, 10kg, 25kg. Palletization: 750-950kg.

...Hard and soft wheat in grain Applicable community specifications for purchases in the European Union Specifications according to communication 2000/C312/...

... milling, specific weights, moisture, proteins, detection of mycotoxins, etc. On Flour Chopin alveograph, Hagberg falling number, farinograph, ash content, damaged starches, etc. Services of the Test Bakery Baking tests (CNERMA and BIPEA methods) Control of the consistency and quality of products. Training Center: (approved training center by the French Ministry of Economy, Industry, and Employment) Training in good bakery practices and the use of MILLBÄKER products.

...Wheat Flour - Commodities...

...Direct supplier of major brand products for large distribution, Chutyptm offers you Jelonki Wheat flour type 450 at the best market price. Discover all our references at www.Chutyptm.com! Bulk purchase of Jelonki Wheat flour type 450 and PGC import.

...Wheat flour type 65. This flour is for everyday use in cooking, such as for bread or pie crusts. It is produced under controlled rational agriculture (CRC). This official label provides numerous guarantees: - crops are located at least 250 m away from any sources of pollution. - no chemical treatments are allowed; the wheat is preserved naturally, without additives. - the grains and flour are...

...Type 150 wheat flour, or whole wheat flour, contains all the components of the wheat grain, including fibers and minerals.

...Wheat flour packaged in 1 kg, 2 kg, 5 kg, 50 kg, 1000 kg in Big Bag. Shipping from Ukraine 5-14 working days.

...Our flour includes the whole grain. It is rich in proteins, fibers, minerals, and vitamins. Beneficial for health. The grain, germ, and husk provide better nutritional value. The granulation of our flour allows for easy and daily use. Enjoy all the benefits of the seed while maintaining your culinary habits. Usage: alone or in combination for all your savory or sweet preparations: cakes, quiches, pancakes, sauces, creams, breads…...

...100% Wheat Flour Available in Type 80 "Bise" at €2.50/kg, Type 110 "Semi-complete" at €2.70/kg, Type 150 "Whole" at €2.80/kg Allergen: Gluten Flours: 1kg...

...Light and crusty, the Melba toasts are the fruit of a trade secret. Cooked with opened mould, the paste can raise freely, thus making it possible cereals to release all savor so characteristic of the ROGER Rusks toasts. Rusks Aix Flower Wheat Flour Wheat flour, gluten, vegetable fats (not hydrogenated oils and greases (palm and colza), water), baker yeast, salt, invert sugar syrup, malt, emulsifying agent : lecithin soya (OGM free). Packaging: about 22 per box...

...Soft Wheat Flour T110 semi-whole Perfect for all your uses in cakes, pastries, and home-baked bread.

...Wheat Flour T55 1kg - Cereals and Starches...

...Gourmet Yellow Wheat Flour 1kg - Grands Moulin De Paris...

...Functional flours based on wheat The ranges of functional flours are derived from a unique and innovative process: the patented hydrothermal treatment process Farigel®. For over 30 years, Limagrain Ingredients has been developing functional flours for various applications: baking, pastry, snacks, culinary products, and nutrition. Whole functional flours Whole flours are made from grinding the...

...Our fresh PÏNJA noodles are of catering quality made from Wheat Flour: 30%, WATER, SALT. They can be enjoyed stir-fried plain, with vegetables, or with meat, well-seasoned and accompanied by all kinds of broth. Flavor and freshness in every bite, this is the quintessential Chinese dish. Net weight per bag: 200g Quantity of bags per box: 30 bags of 200g Quantity of boxes per pallet FR: 67 boxes Quantity of boxes per pallet EXP: 57 boxes Packaging according to the end customer: 3kg, 1kg, 0.6kg, 0.4kg...

...A black garlic biscuit, indulgent and original, perfect for sharing with family or friends. A handmade recipe created in partnership with the artisanal biscuit maker Carrément Bon. INGREDIENTS Wheat flour*, fresh Isigny butter*, whole almond powder*, fresh eggs*, black garlic* (6%), psyllium*, Noirmoutier salt. STORAGE Keep at room temperature and away from light. Best before: 3 months. PACKAGING Our biscuits are packaged in a 70g bag made from entirely bio-sourced wood cellulose. The bag is compostable.

...{"Ingredients List:":"sugar, glucose syrup, corn starch, sorbitol, sorbitol syrup, wheat flour, citric acid, malic acid, tricalcium citrate, sodium hydrogen malate, trisodium citrate, carnauba wax, dextrose, wheat starch, palm fat, mono and diglycerides of fatty acids, gelatin, flavoring, blackcurrant concentrate, elderberry concentrate, aronia concentrate, grape concentrate, sweet potato...

...The MIL BRICK L’Authentique Brick Pastry Sheets in rolls are a high-quality culinary product, developed, processed, and packaged in France. Designed for lovers of refined cuisine, these pastry sheets are made from carefully selected ingredients such as wheat flour, water, salt, and sunflower oil. They are free from GMOs, non-irradiated, non-hydrogenated, and suitable for vegetarians. This product...

...14% protein, whole oats, vegan, -30% sugar compared to the average chocolate biscuits on the market. Source of plant-based protein and fiber Dark chocolate (cocoa: 57% min.) Perfect for breakfast; the freshness packets inside the box allow you to take the biscuits wherever you go. Ingredients Wheat flour*, oat flakes* 18.90%, high oleic sunflower oil*, dark chocolate chips* 7% (cocoa: 57% min...

...Bohemian olive powder, or sinjid powder, is a powder made from the fruit of the Bohemian olive, crafted in an artisanal manner. It is natural and contains no preservatives or additives. This powder also adds a tangy touch to your pastries. In Iran and Afghanistan, this powder is often combined with chocolate. This powder is a great alternative to wheat flour, making it ideal for gluten-free, vegan, and vegetarian diets.

...300 g of indulgence. And what's inside? Whole fresh milk (origin France) 53%, sugar, speculoos paste 12% [(speculoos 57% (wheat flour, candied sugar, margarine, cane sugar, soy flour, inverted sugar, raising agent (sodium bicarbonate), cinnamon, nutmeg), vegetable oils (palm, rapeseed, coconut), sugar, emulsifier (rapeseed lecithin)], skimmed milk powder 7%, glucose syrup. May contain: hazelnuts...

...Traditional canistrelli made with chestnut flour and walnuts in a 350g bag. The chestnut flour adds strength and character, while the walnuts provide flavor and crunch to these canistrelli. They can be enjoyed at any time of the day. Weight: 350g bag Ingredients: Wheat flour, Sugar, Sunflower oil, Eggs, Anise seeds 2% Storage: Keep in a dry place away from heat Nutritional declaration per: 100g Energy: 1994 kJ (475 kcal) Fat: 21 g Saturated fat: 2.0 g Carbohydrates: 66 g of which Sugars: 30 g Protein: 6.3 g Salt: 0.82 g...

...With the consumption of pastries and bread continuously increasing, we find it essential to offer you high-quality T45, T55, and T65 wheat flour at the best prices.

...With an unparalleled toasted crumb, thick and slightly dark, this bread has a distinctive flavor thanks to the blend of wheat flour (50%) and rye flour (50%). It is a very special bread that, with the sourdough, acquires a somewhat bitter and different taste. REF:P458A EAN-13:8436017105308 EAN-14:18436017105305 PRECOOKED WEIGHT (G):92 g COOKED WEIGHT:80 g LENGTH (CM):16 cm WIDTH (CM):6 cm...

...Black garlic savory biscuits, handcrafted. Perfect for sharing during a crunchy and flavorful aperitif. The black garlic and Comté biscuits will be a hit for enhancing an aperitif with family or friends. They are made in a biscuit factory in Manosque (04). Ingredients: Wheat flour*, black garlic*, Comté*, coconut oil*, acacia gum*, Icing sugar* (blond cane sugar**, potato starch*), whole eggs in powder*, Guérande salt. *Ingredients from organic farming. **Ingredients from fair trade.

...Our gingerbread is homemade, with no added sugar, no milk, no eggs, and no fats; it’s the honey that gives it all its softness and flavor. Pure honey gingerbread weighing between 0.250g and 0.300g. Honey sourced 100% from our hives. Ingredients: Honey 55%, farmhouse wheat flour, water, organic spices, vanilla from Reunion, baking soda. Product made 100% in our laboratory. Reference: PAIN250 Weight: 250g...

...Ingredients: Milk Chocolate 38% (sugar, cocoa butter, whole milk powder, emulsifier: rapeseed lecithin), smarties (sugar, cocoa butter, skimmed milk powder, cocoa mass, pastry butter, wheat flour, filtered whey powder, rice starch, emulsifiers: lecithins; fruit and plant concentrates: Carthage, radish, black carrot, lemon, hibiscus; spirulina concentrate, coating agents: carnauba wax, white beeswax, natural vanilla flavor). Smarties Dark Lollipop Ingredients: Dark Chocolate 63% (sugar, cocoa butter, emulsifier: rapeseed lecithin, bourbon vanilla)...

...Triangle-shaped puff pastry with sesame, flaxseed, and poppy seeds. Even better if slightly warmed in the oven in the tray. Ingredients: wheat flour, butter 29.63%, modified corn starch, sesame seeds 4.15%, black sesame seeds 4.15%, salt, poppy seeds 2.02%, natural flavor (including milk), black pepper, milk proteins, dextrose. May contain traces of soy, hazelnut, almond, eggs.