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Seafood products - Manufacturer Producer - France

FranceManufacturer/producer
  1. SOMEXPORT

    France

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    SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

  2. LES VENDEENNES DU LARGE

    France

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    The company LES VENDEENNES DU LARGE, is a Manufacturer/ Producer, which operates in the Shellfish and crustaceans industry. It also operates in the oysters, oyster producer, Oyster-farming, fish product, seafood product sales, quality fish products, seafood, Seafood and shellfish, and mussels industries. It is based in Bouin, France.

  3. COMPAGNIE DES PECHES SAINT-MALO

    France

  4. MCÖ PRODUCTION

    France

    MCÖ Productions is a French startup that specialises in producing vegetable proteins based on organic French soya, with total control over the entire production process. 2018 AgreenStartup winner for its unique patented process that reduces isoflavanoids content (endocrine disruptor phytoestrogens) by over 80% compared to initial content in textured soya proteins. Today, MCÖ Production is the only producer of zero-phyto soya vegetable proteins, with: 1/ the finest taste in its category (backed by starred French chefs). 2/ texture remarkably similar to meat. 3/ fewer than 10 ingredients, functional and natural. 4/ no additives or preservatives. Our products: 1/ whole burgers or bulk mince. 2/ balls. 3/ merguez and spiced sausages, with herbs, plain. 4/ plain dry soya protein.5/ flavoured soya flakes: beef, chicken, seafood, merguez, chorizo ready-to-use.

  5. THAERON

    France

    Since 1879, the Thaëron family has extended its expertise and business. Today, the company sells oysters, mussels, shellfish (raw and coodked) and crustaceans (raw and cooked) as well as a range of products in modified atmosphere packaging. The Thaëron oyster is fattenened and matured in the River Belon where it takes on its famous nutty flavour from being immersed in the brackish waters. The company has acknowledged expertise as an oyster farmer and moreover has full control over its supply in seafood through a network of fishermen and harvesters whose loyalty the company has been able to win both in France and abroad. The quality and freshness of its products, the rigorous expertise and professional reliability of the men and women working within the company have made it a recognized leader in this sector. To meet the different requirements of food safety, the company has set up a quality system in all its sites (Riec and Lorient).

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  1. VIF - L'INFORMATIQUE 100% AGRO

    France

    VIF is a benchmark-setting software publisher for the food-processing sector that has been developing software solutions for more than 30 years exclusively for food-processing industries, from ERP to high added-value best of breed software. These firms are typically challenged by heavy constraints: disassembly and assembly, traceability, balancing the "push and pull flows of "supplies" with "orders, and many others. VIF is for all food-processing sectors: backing-confectionery, dairy produce, ready meals, seafood, cold cuts, salt-curing, poultry, fruit and vegetables, trading, the meat and butchery trades. VIF has solutions to suit every size of business, from very small businesses with say 10 employees, SMEs and major groups. VIF solutions now cover all functions: production, physical flow management, sales management, logistics, order preparation, purchasing & so on.