cold dishes Belgium

... very popular among young adults. BUBBLE TEA is an original and refreshing drink made of green or black tea, fruity syrup, and small pearls (called bobas) with various flavors and colors that burst in your mouth! To be enjoyed cold, in a 450 ml cup sealed hermetically and with a wide straw to absorb all the bobas! An explosion of flavors for the taste buds and colors for the eyes! We offer our BUBBLE TEA under our own brand BUBBLE GO in the BeNeLux, France & Germany. Contact us to discuss your project!

Magerotte is a family-owned business that offers over a hundred meat dishes, cold cuts, and cured meats, displayed for sale in their store every day. An unwavering quest for excellence, a meticulous concern for preserving the precious traditions of the past, a steadfast attachment to the Ardennes terroir, open-mindedness, and nonconformity are the guiding principles that have always driven this old traditional establishment.

Hougardy Distribution is a wholesaler of poultry, cold cuts, cured meats, prepared dishes, prepared salads, and products for sandwich shops and butcheries for the horeca and collective sectors.

... as much as possible during this process. So you can fully align with the cutting weight, the cut, the packaging, the assortment, and the processing. Ready-to-cook dishes: from appetizer skewers to gypsy schnitzels. Minced meat department: from meatballs, meatloaf to various hamburgers, sausages… Cold dishes: dressed salads… Hot kitchen: stews, vol-au-vent,… Also Halal, vegetarian, and fish products.

... example, ready-to-heat culinary sauces, Italian sauces, and always new variations of confits. Didden continues its international expansion thanks to the quality of its products. Didden offers you confits, cheese delights, cold sauces, condiments, pasta sauces, prepared dishes, salads, mixes for steak tartare, and ready-to-heat sauces.

Production of high-quality traditional, organic, and halal ready meals. The range includes sauced dishes, stews, purées, hot and cold sauces, as well as soups available in four types of packaging: refrigerated trays with a long shelf life, jars, doypacks, and cans. The 2300 m² production unit, certified BRC and IFS higher level, offers great flexibility allowing for the production of both small and large batches. Our products can be offered in various packaging options according to your preferences.