cold dishes Belgium

...The Maiski pears with passion fruits are a fantastic flavor combination of delicious pears with passion fruit coulis. Not only do they look amazing, but they also taste wonderful with game dishes, liver and game pâtés, and as an ingredient in your cold and warm desserts!

... ready to eat when the bottom feels cold but not frozen. If you leave some space between the dishes, you can defrost several midi sized trays at the same time. You can also defrost at room temperature. At 20°C the midi crème brûlée is defrosted in about half an hour.

... a patented feeding system is ideal for packaging, for example, fresh meat or prepared dishes. Options: • longer loading zone, automatic de-stacking, automatic insertion of meat products • printed film, LID shrink film, inside-cut • dosing systems for various products Maximum packaging: • 3 x (257 x 195 mm) or 4 x (257 x 265 mm) Speed: 8 - 10 cycles/minute Applications: Gas packaging of fresh meat, cold cuts, fish and fish preparations, vegetables, pasta, prepared meals, fruit salads, dried fruits, gourmet salads, ...

...The list below is not exhaustive. It serves to guide your choice. If you have other preferences, feel free to discuss them with us. All our dishes are prepared with fresh products that vary according to the season. – The aperitif option – Hot starters – Cold starters – Soups – Side dishes – Main courses – Cheeses – Desserts – Cold or hot buffet option – Dinner cocktail option – Barbecues...

... very popular among young adults. BUBBLE TEA is an original and refreshing drink made of green or black tea, fruity syrup, and small pearls (called bobas) with various flavors and colors that burst in your mouth! To be enjoyed cold, in a 450 ml cup sealed hermetically and with a wide straw to absorb all the bobas! An explosion of flavors for the taste buds and colors for the eyes! We offer our BUBBLE TEA under our own brand BUBBLE GO in the BeNeLux, France & Germany. Contact us to discuss your project!

Magerotte is a family-owned business that offers over a hundred meat dishes, cold cuts, and cured meats, displayed for sale in their store every day. An unwavering quest for excellence, a meticulous concern for preserving the precious traditions of the past, a steadfast attachment to the Ardennes terroir, open-mindedness, and nonconformity are the guiding principles that have always driven this old traditional establishment.

...meatballs, endive with ham...), Prepared vegetables (When we talk about prepared dishes, we naturally think of prepared vegetables), Raw vegetables, Cold platters, Italian and Spanish meat delicacies, Cheese (Cheese boards, raclette, hard, semi-hard, soft, blue, fresh, goat, or light cheeses). But also sauces, oils and spices, tapas and spreads, pasta, sandwiches and surprise bread, drinks, coffee and sugar, bread, jams and chocolates, cookies, sugar-free products, dairy and yogurt, nuts, figs, dates, sweets, and finally various items.

...poultry, and specialties. Our meat products are balanced for both cold and hot line kitchens. Additionally, we offer a selection of pre-cooked meal components that provide perfect quality after regeneration. This way, you allow your customers to experience the true taste of traditionally prepared dishes, with the convenience your business expects.

Culinair Huis Vandeputte offers a wide range of appetizers, soups, starters, cold dishes, filled sandwiches, ready-made main courses, fresh unbaked meat, prepared baked meat in sauce, fish fondue, meat fondue, Chinese fondue, meat gourmet, and much more, including filled sandwiches, all available in their store in Zonnebeke.

... as much as possible during this process. So you can fully align with the cutting weight, the cut, the packaging, the assortment, and the processing. Ready-to-cook dishes: from appetizer skewers to gypsy schnitzels. Minced meat department: from meatballs, meatloaf to various hamburgers, sausages… Cold dishes: dressed salads… Hot kitchen: stews, vol-au-vent,… Also Halal, vegetarian, and fish products.

...Hotel Prélude is a new hotel located in the immediate vicinity of the Drongengoed Forest (550 hectares). The hotel features 10 luxurious rooms equipped with all modern comforts. In the cozy bar, you can always find a warm or cold drink. You can also enjoy a variety of local beers there. In the area, there are several charming restaurants serving classic and/or regional dishes. In the morning, a breakfast table is laid out with delicious treats.

...Hotel Glenmore Thalasso & Spa is located on the Belgian coast, just 50 meters from the sandy beach of Ostend. It features a fitness center and wellness facilities, and offers rooms with a complimentary breakfast buffet. All rooms are equipped with a private bathroom and satellite TV. Guests can enjoy free WiFi in the public areas. The extensive breakfast buffet includes both cold and hot dishes...

Exki is a company specializing in fresh and natural products. It offers a variety of meals such as: soups, sandwiches, salads, desserts, etc. Its product range includes: beverages (water, sodas, tea, coffee, etc.), pastries (cookies, crumble, scone, muffin, brownie), croissants, tarts, yogurts, fruit salads, tartlets, tiramisu, chocolate mousse, hot dishes, lasagna, cold dishes (salads, pasta, tabbouleh, rice, etc.), chocolates, chips, macarons, oat milk, wine, vinegar, olive oil, honey, chocolate spread, etc.

Production of high-quality traditional, organic, and halal ready meals. The range includes sauced dishes, stews, purées, hot and cold sauces, as well as soups available in four types of packaging: refrigerated trays with a long shelf life, jars, doypacks, and cans. The 2300 m² production unit, certified BRC and IFS higher level, offers great flexibility allowing for the production of both small and large batches. Our products can be offered in various packaging options according to your preferences.

...all dishes are prepared with flavor, beautifully plated, and stylishly presented at the table by our professionals. Get a taste of our catering artistry in this brochure, which will enhance the flavor of your event. Bon appétit!