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France
Naturally refined sunflower oil. Shipping from Ukraine 5-14 business days
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Powdered milk 26%. Shipping in bags 25 kg. Shipping from Ukraine 5-14 business days
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Wheat flour packaged in 1 kg., 2 rg., 5 kg., 50 kg., 1000 kg. in big bag. Shipping from Ukraine 5-14 business days
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Skimmed milk powder 1.5%. Shipping in bags 25 kg. Shipping from Ukraine 5-14 business days
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Soybean oil. Shipping in bulk in tanks. Shipping from Ukraine 5-14 business days
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High oleic sunflower oil. Shipping in bulk in tanks. Shipping from Ukraine 5-14 business days
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Naturally refined sunflower oil + E900. Shipping from Ukraine 5-14 business days
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Head off Raw/cooked We can prepare accordingly Origin Indonesia Contact for more details WhatsApp +62 822-8849-1873
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Tilapia size 300/500 500/700 700/1000 in grams Origin Indonesia We can prepare according to your company's request Contact for more details WhatsApp +62 822-8849-1873
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size 100/200 200/300 300/500 500/700 Origin Indonesia We can prepare according to your company's request Contact for more details WhatsApp +62 822-8849-1873
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Ring Size 30/50 50/100 100/200 200/300 in grams Origin Indonesia We can prepare according to your company's request Contact for more details WhatsApp +62 822-8849-1873
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big size 500/1000 - 1000 up Origin Indonesia We can prepare according to your company's request Contact for more details WhatsApp +62 822-8849-1873
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Estonia
Bag: 11.81 x 23.62 in 58mic vacuum-packed Case 183.07 x 104.33 x 82.68 in + 3 dividers 4 units per case Weight 40 lb case Pallets: 98 boxes/pallet Shelf Life: 18 months Frozen: keep frozen at -18℃.
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We select and separate the frozen pork front from the frozen pork hind feet. They are perfectly cleaned, without hairs, bruises and broken bones. The tendon is always intact. Pork Feet are packed in 10kgs fixed weight carton boxes. The average length of a front foot – 17-18 cm. The average weight of one foot – 390-430 g. Our frozen pork is well treated, inspected by SGS before shipping and comes with Valid Health Certificates. Packaging in 10kg or 20kg carton boxes, loading 26-27 MT per container.
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We are selling Frozen Yellow Croaker whole round also know as Corvina, all sizes from Argentina or Uruguay. Please email us if any interest Latin name: Micropogonias Furnieri Packing 20KG cartons We can process it and make it gutted and scaled for E.U. We have an approved plant number. This is our main product and we would be pleased to discuss any opportunity with serious buyers.
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The 18.9 litre / 25 kg net organic maple syrup boiler in a metal can, a very dark syrup, ideal for processing, making granola, biscuits, coating muesli, making sweet drinks such as lemonade or soda and even diluting in a brew of dark beer such as Imperial Stout or even Scotch Ale. The possibilities are very diverse and varied with this material. It is a raw material that is easy to work with because of its practical and compact packaging. No lifting tools are required for this container which weighs less than 30 kg. The maple grove managed by Vifranc Farm Inc. is managed gently, without intensive felling or pruning, and the maples cohabit with other tree species, for a harmonious and balanced forest, certified organic. Organic maple syrup is produced in mid-March and late April. Vifranc Farm's high standards of quality are reflected in this syrup, through particularly demanding methods of working the maple grove and producing the maple syrup.
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Barley grains – miraculously dzherelo protein (mayzhe 10 g per 100 g of groats), as its biological value surpasses wheat proteins. I mayzhe 5% of the raw warehouse of barley porridge – tse nasampered klіtkovina. Moreover, do not forget about the most important – brown fats and carbohydrates, which are in porridge. A portion of ready-made porridge – miraculously dzherelo energy. 100 g of raw product contains over 300 kcal. And in 100 g of porridge prepared without olive oil, there are only 75 kcal in the final dish. For a long time, we talked about barley products, like about natural faces in colds, ailment ShKT. They got used to it, if it was necessary to relieve spasms and increase inflammation. From the other side, the Persian doctor and philosopher of the hour Serednyovichchya Avetsenna bouv perekonany, scho barley grits insanely help the body in the form of slags, toxins and allergies.
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The 10 litre bag in box of organic maple syrup is the most economical format, a dark coloured syrup, robust taste (grade C old classification) accompanies many desserts and sweet preparations. It is a real sugar in its own right, a natural whole sugar, the sugar of the forest. Its unique flavour will satisfy young and old alike! Produced at the end of the season, it is the darkest of all maple syrups. Appreciated for its powerful and intense taste, it will enhance your desserts or food preparations. Ideal for cooking. The different grades are expressed in terms of light transmission. Grade C is between 27 and 43% light transmission. The maple grove managed by Vifranc Farm Inc. is managed gently, without intensive felling or pruning, and the maples cohabit with other tree species, for a harmonious and balanced forest, certified organic. Organic maple syrup is produced in mid-March and late April.
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The bag in box of organic maple syrup is the most economical format, an amber coloured syrup, rich taste (grade B old classification) accompanies many desserts and sweet preparations. It is a real sugar in its own right, a natural whole sugar, the sugar of the forest. Its unique flavour will satisfy young and old alike! The maple grove managed by Vifranc Farm Inc. is managed gently, without intensive felling or pruning, and the maples cohabit with other tree species, for a harmonious and balanced forest, certified organic. Organic maple syrup is produced in mid-March and late April. Vifranc Farm's high standards of quality are reflected in this exceptional syrup, through particularly demanding methods of working the maple grove and producing the maple syrup. It goes well with pancakes and French toast, in yoghurt or cottage cheese, and with all kinds of fruit or sweet and sour recipes. Bio-Monde has been the historical partner of La Ferme Vifranc for 30 years.
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The family size bottle of organic maple syrup, an amber coloured syrup with a rich taste, is a great accompaniment to many desserts and sweet preparations. It is a real sugar in its own right, a natural whole sugar, the sugar of the forest. Its unique flavour will satisfy young and old alike! The maple grove managed by Vifranc Farm Inc. is managed gently, without intensive felling or pruning, and the maples cohabit with other tree species, for a harmonious and balanced forest, certified organic. Organic maple syrup is produced in mid-March and late April. Vifranc Farm's high standards of quality are reflected in this exceptional syrup, through particularly demanding methods of working the maple grove and producing the maple syrup. It goes well with pancakes and French toast, in yoghurt or cottage cheese, and with all kinds of fruit or sweet and sour recipes. Bio-Monde has been the historical partner of La Ferme Vifranc for 30 years.
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Pearl groats are organic groats made from ground barley kernels. Groats contain many vitamins: PP, B6, B9, E, as well as trace elements: calcium, phosphorus, potassium, zinc, sodium, etc. The beneficial properties of such porridge are manifested in the beneficial effect on the work of the brain, heart and digestive processes. Pearl barley porridge improves vision and increases the body’s defenses against colds and viral infections. The products are ready for export and meet all technical conditions, which is confirmed by certificates of quality and conformity. Packaging: 500g, 1 kg, packaging in bags is possible Country of manufacture: Ukraine Label: from the manufacturer or Private label
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The most popular bottle of organic maple syrup, an amber coloured, rich tasting syrup accompanies many desserts and sweet preparations. It is a true sugar in its own right, a natural whole sugar, the sugar of the forest. Its unique flavour will satisfy young and old alike! The maple grove managed by La Ferme Vifranc inc. is managed gently, without intensive felling or pruning, and the maples cohabit with other tree species, for a harmonious and balanced forest, certified organic. Organic maple syrup is produced in mid-March and late April. Vifranc Farm's high standards of quality are reflected in this exceptional syrup, through particularly demanding methods of working the maple grove and producing the maple syrup: - Two varieties of maple are used to obtain this syrup, the sugar maple and the flat maple. - As soon as the sap is harvested, it is stored in stainless steel tanks to mature for 24 hours.
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Import of frozen foods - Import exportNumber of results
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