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Thymol is a natural phenolic compound found in several plants, such as thyme and oregano. It occurs as a colorless or white liquid with a strong aroma, often described as herbal, spicy and slightly medicinal. It is known for its antimicrobial and antioxidant properties, making it useful in personal care products such as mouthwashes and disinfectants. Additionally, thymol is used in the food industry as a preservative and flavoring, as well as in the pharmaceutical industry in formulations for the treatment of infections and skin conditions due to its antiseptic and anti-inflammatory properties. Also available Thymol crystals (CAS: 89-83-8)
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Potassium silicate is an inorganic compound formed by the reaction of silicon oxide (SiO2) and potash (K2CO3). It occurs as a colorless liquid or an aqueous solution with alkaline properties. This compound is widely used in various industries due to its ability to form protective films and improve fire resistance in construction materials. In addition, it is used as a stabilizing agent and additive in products such as detergents, cements, adhesives and coatings. In agriculture, potassium silicate is used as a fertilizer to strengthen plants, increase their resistance to diseases and improve the absorption of nutrients from the soil, thus contributing to increased agricultural productivity.
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Saponins are natural compounds widely distributed in plants, particularly in species such as quinoa, ginseng, licorice and cassava. They have surfactant properties, meaning they can foam when stirred in water, similar to soap. This attribute makes them useful in the food and cosmetics industry, where they are used as emulsifiers, stabilizers and foaming agents in products such as creams, shampoos and detergents. In addition to their physical properties, saponins are also investigated for their potential health benefits, such as antioxidant, anti-inflammatory, and immunomodulatory effects, making them compounds of interest in herbal medicine and nutrition. Also available Saponin plant extract powder 60
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Methyl salicylate is an organic compound that is formed by the combination of salicylic acid with methanol alcohol. It appears as a colorless or slightly yellow liquid with a characteristic aroma reminiscent of green winter oil, with sweet and refreshing notes. This compound is widely used in the perfumery and cosmetics industry due to its pleasant and persistent fragrance, which is described as fresh, herbaceous and slightly musky. In perfumery, methyl salicylate is used to add green and balsamic notes to perfumes, improving the complexity and durability of fragrances. In addition, it has mild analgesic and anti-inflammatory properties, which is why it is also used in products for skin care and relief of muscle and joint pain.
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Natural sabinene is a terpenoid found naturally in several plants, such as pine, mint, and juniper. It appears as a colorless liquid with a fresh, piney aroma, characteristic of many plant resins. This compound is valued in the perfumery and aromatherapy industry for its refreshing, earthy fragrance, which is used to add herbal and balsamic notes to fragrances. In addition to its use in perfumery, natural sabinene also has potential medicinal properties, including expectorant and antifungal effects, making it a valuable ingredient in respiratory care and general health products. Likewise, it is used in the food industry as a natural flavoring in products such as beverages and processed foods.
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Methyl red is an organic compound that belongs to the family of azo dyes. It appears as a deep red powder, soluble in water and slightly soluble in ethanol. It is widely used as a pH indicator in acidic and basic solutions, as it changes from red in acid to yellow in alkaline. In addition to its use as an indicator, methyl red is used in the coloring of textiles, inks, cosmetics and as a dye in the food industry. However, its use in food applications is regulated due to concerns about its safety and potential toxicity in large quantities.
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Para-cymene, also known as p-cymene, is a monocyclic hydrocarbon that belongs to the group of terpenes. It is found naturally in several essential oils, such as lemon oil, eucalyptus oil, and thyme oil. It comes as a colorless liquid with a characteristic aroma that is described as fresh, citrus and slightly minty. Para-cymene is used in the perfumery and aromatherapy industry for its refreshing and energizing fragrance, which is added to many aromatic compositions to provide lively and stimulating notes. In addition, it has antiseptic and antimicrobial properties, which is why it is used in cleaning products and disinfectants. In the pharmaceutical industry, it is investigated for its possible medicinal effects, including analgesic and anti-inflammatory properties. Its versatility and potential benefits make it a valuable component in various industrial and commercial applications.
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Nerolidol is a natural sesquiterpenoid found in various essential oils of plants such as jasmine, ginger, lavender, and sandalwood tree. It appears as a colorless or pale yellow liquid with a floral, woody aroma. This compound is appreciated in the perfumery and cosmetics industry for its pleasant fragrance and its ability to act as a fixative in perfume formulations. In addition to its use in perfumery, nerolidol also displays antioxidant, antimicrobial and anti-inflammatory properties, making it useful in traditional medicine and in scientific research for the development of pharmaceutical and cosmetic products. Its versatility and potential health benefits make it a valuable ingredient in a variety of industrial and commercial applications.
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Methyl salicylate, also known as wintergreen oil or methyl salicylate, is an organic ester with a strong, characteristic mint aroma. It is found naturally in wintergreen leaves and sweet birch, although it can also be synthesized. This compound is widely used in personal care products such as ointments, creams and liniments, due to its analgesic and anti-inflammatory properties, providing temporary relief from muscle and joint pain. In addition, methylsalicylate is used in the formulation of mouthwashes, toothpastes and aromatic products due to its refreshing fragrance. In the food industry, it is used in small quantities as a flavoring in chewing gum, candy, and other products. However, due to its potency, it must be handled with care to avoid toxicity.
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Methyl eugenol is a natural organic compound found in various essential oils, such as clove, bay leaf, and basil. It appears as a colorless to pale yellow liquid with a sweet, spicy and slightly floral aroma, similar to that of eugenol. This compound is used in the perfumery and cosmetics industry to provide warm and spicy notes to fragrances, enriching the aromatic complexity of the products. Additionally, methyl eugenol has applications in the food industry as a flavoring agent in a variety of foods and beverages. However, due to concerns about its safety in large quantities, its use is regulated in many regions. In scientific research, its bioactive properties are studied, including antimicrobial and antioxidant effects, which expands its relevance in the field of chemistry and biology.
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Mint is a perennial herbaceous plant of the genus Mentha, known for its aromatic green leaves and its characteristic fresh and refreshing flavor. Its essential oil, extracted from the leaves, contains compounds such as menthol and menthone, which give it its penetrating aroma and therapeutic properties. Mint is widely used in gastronomy to flavor foods and drinks, in the preparation of infusions, and as an ingredient in confectionery and pastry products. In the cosmetic and personal care industry, it is used in the formulation of products such as toothpastes, mouthwashes, shampoos and lotions for its refreshing and toning effect. In addition, mint has medicinal applications, being traditionally used to relieve digestive problems, headaches and respiratory symptoms, thanks to its carminative and analgesic properties. Its versatility and health benefits make it a widely appreciated plant in various industries.
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Menadione, also known as vitamin K3, is a synthetic compound used primarily as a vitamin supplement in animal nutrition. It comes as a yellow crystalline powder and is an active form of vitamin K, which is essential for blood clotting and bone health. Menadione acts as a precursor to natural forms of vitamin K, which the body can convert and use for its biological functions. Although not commonly used in human nutrition due to concerns about its safety and toxicity in large doses, menadione is valuable in animal feed to ensure healthy growth and prevent vitamin K deficiencies. Its efficacy and usefulness in the agricultural industry and veterinary medicine make it an important component for animal welfare.
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Natural linalool is a terpene compound present in numerous essential oils, such as lavender, bergamot, coriander and basil. It appears as a colorless liquid with a soft, floral and slightly citrus aroma. This compound is highly appreciated in the perfumery and cosmetics industry for its ability to provide fresh and floral notes to fragrances, improving the complexity and aromatic balance of formulations. Additionally, natural linalool has calming and relaxing properties, making it popular in personal care products, such as lotions, creams, and massage oils, for its beneficial effects on the skin and overall well-being. It is also used in the food industry as a natural flavoring, adding an aromatic touch to various products. Its natural origin and multiple applications make it a valuable and versatile ingredient in a wide range of products.
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Lemon is a small, oval citrus fruit with a bright yellow peel and juicy, tart pulp. It is widely recognized for its refreshing aroma and characteristic acidic flavor, which makes it a popular ingredient in cooking, baking, beverages and perfumery. Rich in vitamin C and other antioxidants, lemon is known for its revitalizing properties and its ability to strengthen the immune system. In cooking, it is used to dress salads, marinate meats and fish, and prepare desserts such as cakes and sorbets. It is also used in the preparation of refreshing drinks such as lemonades and cocktails. In perfumery, lemon essential oil is extracted from the peel and used for its fresh, clean aroma that adds citrus and lively notes to fragrances. Lemon is, therefore, a versatile fruit appreciated both for its flavor and for its health benefits and its application in a wide range of commercial and culinary products.
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Jasmine is a plant known for its highly aromatic and delicate flowers. It belongs to the genus Jasminum and there are several species that are grown for their flowers, especially Jasminum officinale and Jasminum sambac. Jasmine flowers have white or cream petals and emit a sweet, floral and heady aroma that is highly prized in perfumery and aromatherapy. Jasmine essential oil is extracted from flowers by distillation and is widely used in the high-end perfumery industry due to its rich and exotic fragrance. In addition to its use in perfumes, jasmine is used in the preparation of teas and in the manufacture of cosmetic and personal care products for its calming and aromatic properties. It is a symbol of beauty and grace in many cultures and its persistent and intoxicating fragrance makes it a coveted ingredient in the creation of various commercial and artisanal formulations.
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Methyl jasmonate is an organic ester that occurs naturally in plants and acts as a plant hormone. It appears as a colorless liquid with a floral and herbaceous aroma. This compound plays a crucial role in defending plants against biotic (such as insects and pathogens) and abiotic (such as adverse environmental conditions) stresses. In addition to its role in the defense response of plants, methyl jasmonate is used in the perfumery and cosmetics industry for its characteristic fragrance that provides green and floral notes to aromatic compositions. It is also studied in agriculture as a potential regulator of plant growth and as a means of improving the resistance of crops to stressors. Its versatility in different applications makes it an important compound in scientific research and industry.
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Isoeugenol is an organic compound found in several plants, such as nutmeg, bay leaf, and ylang-ylang. It appears as a colorless to pale yellow liquid with a sweet, spicy, clove-like aroma. This compound is valued in the perfumery and cosmetics industry for its warm and spicy fragrance that provides sweet and aromatic notes to the compositions. In addition to its use in perfumery, isoeugenol has applications in the pharmaceutical and personal care products industries due to its antioxidant and antiseptic properties. It is also used in the food industry as a flavoring and in the manufacture of household products, such as fragrances and cleaners. Its versatility and health benefits make it a valuable ingredient in a variety of commercial and consumer products.
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Glycine is the simplest amino acid and essential for protein synthesis in the human body. It occurs as a white crystalline powder and is soluble in water. In addition to its fundamental role in protein structure, glycine also acts as an inhibitory neurotransmitter in the central nervous system, playing a role in the transmission of nerve signals and the regulation of muscle tone. In addition, it is used as a food additive to improve the flavor of foods and beverages, and in the pharmaceutical and cosmetic industries for its stabilizing and softening properties. Its versatility and health benefits make it an important ingredient in a wide range of industrial and medical applications.
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Geraniol is a monoterpene alcohol found naturally in several essential oils, such as geranium oil, rose oil, and citronella oil. It appears as a colorless liquid with a sweet, pink floral aroma. This compound is widely used in the perfumery and cosmetics industry for its pleasant fragrance that provides floral and fruity notes to aromatic compositions. In addition to its use in perfumery, geraniol has insect repellent properties and is used in personal care products, as a mosquito repellent, and as an ingredient in skin lotions and creams. It is also used in the food industry as a natural flavoring. Its versatility and distinctive aroma make it a valuable ingredient in a variety of commercial and consumer products.
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Natural gamma terpinene is an organic compound found in several essential oils, especially lemon oil, eucalyptus oil, and thyme oil. It comes as a colorless liquid with a fresh, citrus and herbal aroma. This compound is valued in the perfumery and aromatherapy industry for its refreshing fragrance that provides herbal and citrus notes to aromatic compositions. In addition to its use in perfumery, gamma terpinene has antioxidant and anti-inflammatory properties, which is why it is used in the pharmaceutical industry in skin care and health products. It is also used in the food industry as a natural flavoring additive. Its versatility and health benefits make it a valuable ingredient in a variety of commercial and consumer products.
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40% formaldehyde solution in water, which is a chemical compound highly used in various industries. It appears as a clear, colorless liquid with a pungent, pungent odor. Formaldehyde is widely used in the manufacture of wood products, as an adhesive and preservative, as well as in the production of resins and plastics. It is also used in the textile, paper and personal care products industries, as a preservative. Despite its industrial usefulness, formaldehyde can be irritating to the skin and respiratory tract, so its use is regulated and controlled in many regions to ensure the safety and protection of workers and consumers.
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Farnesol is an organic compound found naturally in several essential oils, such as rose, neroli, and jasmine. It appears as a colorless liquid with a soft and sweet floral aroma. This compound is valued in the perfumery and cosmetics industry for its pleasant fragrance that provides floral and fresh notes to aromatic compositions. In addition to its use in perfumery, farnesol has antibacterial and anti-inflammatory properties, making it useful in the formulation of skin care products such as creams and lotions. It is also used in the food and beverage industry as a flavoring and in the pharmaceutical industry in the production of medicines. Its versatility and health benefits make it a valuable ingredient in a variety of commercial and consumer products.
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Eugenol is an organic compound found naturally in cloves, cinnamon, basil and other aromatic plants. It appears as a colorless to pale yellow liquid with a sweet, spicy and slightly herbal aroma. This compound is widely used in the perfumery and aromatherapy industry for its warm and spicy fragrance, which provides distinctive notes to aromatic compositions. In addition to its use in perfumery, eugenol has antiseptic and analgesic properties, which is why it is used in the pharmaceutical industry in products to relieve dental and throat pain. It is also used in the food industry as a flavoring additive and natural preservative. Its versatility and health benefits make it a valuable ingredient in a variety of commercial and consumer products.
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Ethyl vanillin is an organic compound derived from vanillin, which is the main aromatic component of vanilla. It occurs as a white crystalline powder or as a light yellow oily liquid with a sweet, intense and characteristic vanilla aroma. This compound is widely used in the food and beverage industry as a flavoring and flavoring due to its aroma similar to that of natural vanilla, but with a higher intensity. Additionally, ethyl vanillin has applications in the perfumery and cosmetics industry, where it is used to provide sweet and soft notes to fragrances and personal care products. Its versatility and distinctive aroma make ethyl vanillin a valuable ingredient in a wide range of commercial and consumer products.
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D-limonene is an organic compound found naturally in the peel of citrus fruits such as oranges, lemons and limes. It appears as a colorless liquid with an intense and fresh citrus aroma. D-limonene is widely used in the perfumery and cosmetics industry for its refreshing and revitalizing fragrance, which provides citrus and luminous notes to aromatic compositions. In addition to its use in perfumery, D-limonene has applications in the food industry as a flavoring and in domestic and industrial cleaning due to its properties as a natural solvent and degreaser. It is also used in the pharmaceutical and personal care products industries due to its antioxidant and anti-inflammatory properties. Its versatility and health benefits make it an essential ingredient in a variety of commercial and consumer products.
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Natural coriander refers to the essential oil obtained from the mature seeds of coriander (Coriandrum sativum), a herbaceous plant in the Apiaceae family. This essential oil appears as a colorless to pale yellow liquid with a characteristic aroma that combines herbal, citrus and spicy notes. It is widely used in the perfumery and cosmetics industry for its fresh and spicy fragrance, which is often described as a mix of green, citrus and slightly sweet notes. In addition to its use in perfumery, natural coriander essential oil has applications in the food industry as a flavoring and in aromatherapy for its calming and revitalizing properties. It is also used in the manufacturing of skin and hair care products due to its skin health benefits and ability to balance sebum. Its versatility and distinctive aroma make it a valuable ingredient in a variety of commercial and consumer products.
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Citral is an organic compound that consists of a mixture of two isomeric aldehydes: neral and geranial. It appears as a colorless to pale yellow liquid with an intense, citrus aroma, similar to that of lemons and limes. It is a key component in the essential oil of several citrus fruits, such as lemon, orange and lime, and is also found in aromatic plants such as lemongrass and verbena. Citral is widely used in the perfumery and fragrance industry due to its freshness and liveliness, providing citrus and refreshing notes to aromatic compositions. In addition to its use in perfumery, citral has applications in the food industry as a flavoring and in the pharmaceutical and cosmetics industries for its antimicrobial and anti-inflammatory properties. Its versatility and pleasant aroma make it an essential ingredient in a variety of commercial and consumer products.
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Carvacrol is a phenolic and monoterpenoid compound found mainly in the essential oil of oregano and other plants of the Lamiaceae family. It appears as a yellow to colorless liquid with an intense, warm and spicy aroma. It is known for its antimicrobial, antifungal and antioxidant properties, making it a valuable ingredient in the pharmaceutical industry and in cleaning products. In the perfumery and aromatherapy industry, carvacrol is used for its herbal and medicinal fragrance, which provides intense and fresh notes to aromatic compositions. In addition, it has applications in the food industry as a natural flavoring additive, especially in meat products and condiments. Its versatility and health benefits make carvacrol an essential component in a variety of commercial and consumer products.
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Leaf cinnamon comes from the Cinnamomum verum or Cinnamomum zeylanicum tree, known for its aromatic leaves that are used to extract a distinctive essential oil. This oil comes as a yellow to brown liquid with a warm, spicy, and slightly herbal aroma, different from the sweeter aroma of cinnamon bark. In the perfumery and cosmetics industry, cinnamon leaf essential oil is valued for its spicy and earthy notes, which add depth and warmth to aromatic compositions. In addition to its use in fragrances, this oil has applications in aromatherapy and personal care products due to its antimicrobial, anti-inflammatory, and stimulating properties. Cinnamon leaves are also used in the food industry as a flavoring in certain dishes and drinks. Its distinctive aromatic profile and multiple benefits make it a valuable ingredient in various industries.
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