Currant - Import export

Ingredients: black currant (60%), sugar, thickening agents – pectin. It has no preservation agents and artificial additives. Nutrition facts per 100g: carbohydrates 45g. Energy density per 100g (energy content): 770 kJ/180 kcal. Store out of direct sunlight, at temperature from 0 to +250С and relative humidity not more than 75%. During the first opening, a pat should be distinctly audible; after opening, store the jam in the refrigerator not longer than for 5 days. . Shelf life is 12 months from the date of manufacture.

250g glass jar (can be ordered in 30g jar) Bright sourness of black currant, the appearance of a feeling of cheerfulness and sparkling joy. Black currant surpassed all berries in terms of the amount of vitamins, minerals and other useful substances in it. Therefore, it is simply irreplaceable for maintaining tone and energy in the body at any time of the year. *All the useful properties of honey are preserved, as the temperature regime is strictly controlled. Shelf life: 24 months from production date

Ingredients: red currant (60%), sugar, thickening agents – pectin. It has no preservation agents and artificial additives. Nutrition facts per 100g: carbohydrates 45g. Energy density per 100g (energy content): 770 kJ/180 kcal. Store out of direct sunlight, at temperature from 0 to +250С and relative humidity not more than 75%. During the first opening, a pat should be distinctly audible; after opening, store the jam in the refrigerator not longer than for 5 days. . Shelf life is 12 months from the date of manufacture. STO 00493534-033-2014 Date of manufacture is specified on the label