Currant - Import export

Ingredients: black currant (60%), sugar, thickening agents – pectin. It has no preservation agents and artificial additives. Nutrition facts per 100g: carbohydrates 45g. Energy density per 100g (energy content): 770 kJ/180 kcal. Store out of direct sunlight, at temperature from 0 to +250С and relative humidity not more than 75%. During the first opening, a pat should be distinctly audible; after opening, store the jam in the refrigerator not longer than for 5 days. . Shelf life is 12 months from the date of manufacture.

The term currants refers to dried grapes of the Korinthiaki variety. The grape variety originally comes from the region around the Greek city of Corinth, but is now cultivated worldwide.

Raisins are dried fruits made from grapes which provide essential nutrients and fibre.

Corinthian Currants

Please contact us regarding the details of the price offer and packaging.

The local currant (peyi in Martinique) is the calyx of the hibiscus flower. It makes a wonderful jam, but also a very refreshing and thirst-quenching drink with a tangy taste. Its red colour and fruity flavour make it an excellent ingredient for your macerated arranged rums.

IQF red currant - with/without panicles Origin: Hungary/Poland Standard packing 1x10kg carton and 1x20/25kg bags, other packing on request.

IQF Black currant - Class 1 and 2 - with/without p Origin: Hungary/Poland Standard packing 1x10kg carton and 1x20/25kg bags, other packing on request.

IQF red currant puree - with/without seeds Origin: Poland

Quality: for foodstuffs Processed plant part: Fruit Extractant: Ethanol & water Carrier: Maltodextrin Scientific name: Vaccinium uliginos Currants contain a wealth of healthy ingredients, including vitamin C, fiber, antioxidants and anthocyanins, which can help boost the immune system and promote overall health. Our products are sold in bulk. There is a minimum order quantity of 25kg for most of our products. Samples can be provided. Plants2Market is also BIO, HACCP and DIN EN ISO 9001 certified. We also offer the following products: Acerola Field bean Field horsetail African black bean Elecampane Alpha lipoic acid Amla Artichoke Ashwagandha Astaxanthin Valerian Bamboo Beta Glucan ORGANIC Birch leaf ORGANIC Brazilian almond ORGANIC Nettle ORGANIC Broccoli ORGANIC Chaga ORGANIC Chlorella ORGANIC Cranberry ORGANIC Barley grass ORGANIC Ginseng ORGANIC Grapefruit ORGANIC Kale

Cavas International offers a complete IQF fruit program to supply all industries and wholesalers, including bakeries, food services, large supermarkets, and more. Individually quick freezing, or IQF, is one of the best and most effective ways to preserve food to guarantee maximum freshness. Vitamins, minerals, and fibre are preserved in the frozen fruit. Another advantage is that cherries, strawberries, etc. are available all year round when frozen. Following customer needs, we freeze and process fruits of different diameters and shapes, whole, as grains, or in pieces. We specialize in providing customers with premium-quality frozen fruits and vegetables grown from around the world. Our products (of which some organic and/or sustainable): Raspberry Blackberry Blueberry Black Currant Red Currant Sour Cherry Strawberry Mango Banana Pinapple Fruit mixes

Quality: for foodstuffs Processed plant part: fruit Extraction agent: ethanol & water Carrier: maltodextrin Scientific Name: Ribes nigrum L Our products are sold in bulk. There is a minimum order quantity of 25kg for most of our products. Samples can be provided. Plants2Market is also BIO, HACCP and DIN EN ISO 9001 certified. We also offer the following products: Acerola Field bean Field horsetail African black bean Elecampane Alpha lipoic acid Amla Artichoke Ashwagandha Astaxanthin Valerian Bamboo Beta Glucan ORGANIC Birch leaf ORGANIC Brazilian almond ORGANIC Nettle ORGANIC Broccoli ORGANIC Chaga ORGANIC Chlorella ORGANIC Cranberry ORGANIC Barley grass ORGANIC Ginseng ORGANIC Grapefruit ORGANIC Kale ORGANIC Rosehip ORGANIC Blueberry ORGANIC Hedgehog spikenard ORGANIC Ginger ORGANIC Knotted kelp ORGANIC Turmeric ORGANIC Dandelion ORGANIC Maitake ORGANIC Milk thistle ORGANIC Matcha

Minimum heat treatment, maximum nutrients - berry tea is developed on this principle. Even Tibetan sages praised currants for their tonic properties and rich taste. The aroma of purple basil acts as a hormone of happiness, and honey is an invaluable source of vitamins and trace elements. A drink of deep, dark purple color - for any day and mood!

Class A Class B Puree

Minimum heat treatment, maximum nutrients - berry tea is developed on this principle. Even Tibetan sages praised currants for their tonic properties and rich taste. The aroma of purple basil acts as a hormone of happiness, and honey is an invaluable source of vitamins and trace elements. A drink of deep, dark purple color - for any day and mood! Ingredients: fresh quick-frozen currants, natural honey, purple basil, sugar.

Powdery, fine and free-flowing. What color? Bright red. The intense color of the powder is due to the concentration of pigments, such as anthocyanins, contained in currants. How does it smell? The aroma of red currant is truly enchanting, it has a delicate sweetness that is balanced by a slight tartness. How does it taste? The taste of freeze-dried currants is intense, because the drying process concentrates the natural qualities of the berries. Characteristic sweet taste, somewhat astringent. How is it produced? Sublimation from Panfruit is an innovative method of drying fresh berries, fruits and vegetables while preserving the useful, taste and aromatic characteristics of the products. To make red currant powder, our farmers controlled the quality of the grown berries, and diligent technologists selected and froze natural fruits. Then they were carefully dried and ground. This is how an organic and nutritious delicacy appeared.

Freeze-dried red currants have a delicate and fragile texture. The absence of water gives them an ethereal consistency, light and airy, almost weightless. At the same time, the natural shape and size of each fruit are preserved. What color do they have? Natural red with a ruby hue. It's like a cluster of tiny precious stones. How do they smell? The aroma has a delicate sweetness balanced with a light bitterness. What does it taste like? There is a floral, slightly herbal note, with a pleasant refreshing aftertaste. It's an exquisite balance between sweetness and a light tartness. How is it produced? Freeze-drying is an innovative method of drying fresh fruits, vegetables, and berries while preserving their beneficial properties, taste, and aroma. After harvesting red currants, Panfruit's technologists select the best fruits and subject them to low temperatures (freezing). Then the berries are placed in a vacuum chamber to evaporate

The product is available in the form of whole fruit and powder. Please contact us regarding the details of the price offer and packaging.

The product is available in the form of whole fruit and powder. Please contact us regarding the details of the price offer and packaging.

black currant fibre preparation is a loose powder with a uniform, easily disintegrating consistency (small lumps are allowed). Colour dark red. Taste and smell characteristic of black currant, without foreign smells and odors. Application: black currant fibre preparation can be used as a substitute for thickening substances for the production of marmalades and jams.

Ingredients: fruit jelly: cherry, blackcurrant, orange (glucose syrup, sugar, water, gelling agent (pectins), corn flour, acidity regulator (sodium citrates, citric acid), aroma, dyes (tartrazine, allura red, blue brilliant, azorubine, betanin)), chocolate 30% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavor). Contains soy. May contain milk proteins, sesame, peanuts, other nuts.

Red currant & crumble pastry

250g glass jar (can be ordered in 30g jar) Bright sourness of black currant, the appearance of a feeling of cheerfulness and sparkling joy. Black currant surpassed all berries in terms of the amount of vitamins, minerals and other useful substances in it. Therefore, it is simply irreplaceable for maintaining tone and energy in the body at any time of the year. *All the useful properties of honey are preserved, as the temperature regime is strictly controlled. Shelf life: 24 months from production date

Ingredients: red currant (60%), sugar, thickening agents – pectin. It has no preservation agents and artificial additives. Nutrition facts per 100g: carbohydrates 45g. Energy density per 100g (energy content): 770 kJ/180 kcal. Store out of direct sunlight, at temperature from 0 to +250С and relative humidity not more than 75%. During the first opening, a pat should be distinctly audible; after opening, store the jam in the refrigerator not longer than for 5 days. . Shelf life is 12 months from the date of manufacture. STO 00493534-033-2014 Date of manufacture is specified on the label

SUN DRIED BLACK RAISINS Available grades: High, First, Second Fractions: 140-160, 160-180, 280-320 Origin: Uzbekistan Type: Thompson Seedless, Kishmish Packaging: 5 | 10kg carton box. 250 | 500gr pouch bags Retail packing and private label options are available. Way to use: Cooking and baking Direct deliveries from Uzbekistan. Minimum order – 20 mt ( One full truck ). Mixed loadings are also organized. The product is ready for departure in the course of 14 days since the order moment The delivery is carried out worldwide, by the most appropriate method: by ships, by trains, or by trucks. First 2 deliveries are carried out on the conditions of prepayment. If the cooperation proves to be successful, the deferment of payment becomes possible.