Moulds for the confectionery industry - Import export

D=20 mm Colours in a package: white, blue, yellow, raspberry, orange, red, violet

The settings are made easily from the PLC-controlled touch screen. Mechanical settings are simple to use and easy to learn. Information on usage can be stored in memory and used continuously. Daily cleaning is easy. It is easy to disassemble, install and replace belts and running parts. The speeds of all belts can be adjusted to the desired level. Electrical and electronic faults that may occur are displayed on the PLC screen with pic and text. In case of malfunction, remote access can be performed with PLC program (Optional)

The settings are made easily from the PLC-controlled touch screen. Mechanical settings are simple to use and easy to learn. Information on usage can be stored in memory and used continuously. Daily cleaning is easy. It is easy to disassemble, install and replace belts and running parts. The speeds of all belts can be adjusted to the desired level. Electrical and electronic faults that may occur are displayed on the PLC screen with pic and text. In case of malfunction, remote access can be performed with PLC program.

The settings are made easily from the PLC-controlled touch screen. Mechanical settings are simple to use and easy to learn. Information on usage can be stored in memory and used continuously. Daily cleaning is easy. It is easy to disassemble, install and replace belts and running parts. The speeds of all belts can be adjusted to the desired level. Electrical and electronic faults that may occur are displayed on the PLC screen with pic and text.

The settings are made easily from the PLC-controlled touch screen. Mechanical settings are simple to use and easy to learn. Information on usage can be stored in memory and used continuously. Daily cleaning is easy. It is easy to disassemble, install and replace belts and running parts. The speeds of all belts can be adjusted to the desired level. Electrical and electronic faults that may occur are displayed on the PLC screen with pic and text. In case of malfunction, remote access can be performed with PLC program (Optional) CUTTING SECTION Machine body is 304 crom. The contact surfaces of the dough are 304 crom and crom coating.

Dough balls which are prepared according to the diameter of the desired product are released one by one into the hopper of the machine. The dough is crushed between two homogeneously heated plates with the hot pressing techniques. When the plates are spacing the rolled dough slides out of the machine. When the plates are spaced, the new dough roll falls between the plates from the hopper. Temperature of each plate; It is controlled by measuring separately. Product thickness can be adjusted manually.

DIVIDER & ROUNDER Up to 11000 pcs/hour capacity Weight range 40-140 grams (±2 gr) 6 pieces 50mm diameter pistons Changable outer drum for different weights 6 row outlet belts Automatic oil lubrication Variable speed controls for main drive and rounding unit Flour duster Dough bunker capacity is 210 kg Total power 5 kW 7 inc HMI Touch Panel PLC control INTERMEDIATE PROOFER Proofing time 10 minutes (for10.000pcs/hour) 6 pocket stainless steel dough carrier tray 278 pieces active tray 1668 active pockets Removable and washable UHMWPE mesh pockets 2″roller chain for tray transport Main frame is stainless steel tube. Total power 1.5 kW.

DIVIDER & ROUNDER Upto 11000 pcs/hour capacity Weigh trange 40-140 grams (±2 gr) 6 pieces 50mm diameter pistons Changable outer drum for different weights 6 row outlet belts Automatic oil lubrication Variable speed controls for main drive and rounding unit Flour duster Dough bunker capacity is 210 kg Total power 5 kW 7 inc HMI TouchPanel , PLC control INTERMEDIATE PROOFER Proofing time 10 minutes (for 6000pcs/hour) 6 pockets stainless steel dough carrier tray 139 pieces active tray 834 active pockets Removable and washable UHMWPE mesh pockets 2″ roller chainfortray transport Main frame is stainless steel tube. Total power 1.5 kW Easy Access for maintenance Safety switches on doors.

DIVIDER & ROUNDER Upto 7000 pcs/hour capacity Weight range 40-140 grams (±2 gr) 4 pieces 50mm diameter pistons Changable outer drum for different weights 4 rows outlet belts. Automatic oil lubrication Variable speed controlsfor main drive and rounding unit Flour duster Dough bunker capacity is 140 kg Safety switches on doors Total power 5 kW 7 inc HMI Touch Panel PLC control INTERMEDIATE PROOFER Proofing time 10 minutes (for 4000pcs/hour) 4 pockets stainless steel dough carrier tray 146 pieces active tray 584 active pockets Removable and washable UHMWPE mesh pockets 2″ roller chain for tray transport Main frame is stainless steel tube Total power 1.1 kW Easy Access for maintenance Safety switches on doors

The settings are made easily from the PLC-controlled touch screen. Mechanical settings are simple to use and easy to learn. Information on usage can be stored in memory and used continuously. Daily cleaning is easy. It is easy to disassemble, install and replace belts and running parts. The speeds of all belts can be adjusted to the desired level. Electrical and electronic faults that may occur are displayed on the PLC screen with pic and text.

The rice cake popping machine of Shinyoung Mechanics is a device that can make grain snacks, chips, cakes, etc., out of 100% natural cereals. Gluten free products using rice or corn can be made, and breakfast cereal or children’s snacks can also be made with wheat, sorghum, barley, brown rice, buckwheat, etc. Also, using various food pellets, potato chips, beans, or sweet potatoes can be made into healthy snacks without going through the frying process. As you can see in the photo, you can make grain cake with rice or wheat, and you can produce cake or chip type product using various shapes and various raw materials. ​ Users Large confectionery producer Medium and small sweets producer Snack manufacturer Rice cake maker Grain distributor or processor Large food manufacturer Medium and small food manufacturer Small local shops using local specialties or local mascot shapes For more information, please contact us !! Thank you Shinyoung Mechanics

Our tooling engineers and designers have extensive experience in creating various blow molds and injection molds. Our in-house tooling department produces molds for most plastic articles made in Philplast as well as molds for use outside our company. We can design, produce and issue technical documentation before the mold making, or we can make molds from 3D documentation provided by the client. In our tooling production we use new fully equipped high-performance CNC machines. The maximum size of our blow molds is for articles up to 20 liters in volume. The maximum dimensions for our injection molds are 546 x 896mm with a maximum weight of 2,500kg. All molds made to be used in Philplast are thoroughly tested on out machines to ensure their perfect quality.

Terrine and pate are delightful culinary creations that have been enjoyed for centuries. These savory delicacies are often made using specialized molds, known as terrine and pate molds. These molds not only give the dishes their distinctive shape but also play a crucial role in the cooking and presentation process. Whether you are an experienced chef or a passionate home cook, understanding the different types of terrine and pate molds, selecting the right one, and mastering the techniques for using them is essential. All our molds are made from stainless steel and have the length of 30 cm. We offer 44 different baking molds to make sure You will find what You are looking for!

Starch molding machine is designed for production of fruit-jelly (including jelly candy), liqueur, fondant sweets and Korovka sweets by starch molding. The machine consists of a movable belt, a molding mechanism and a depositor mechanism. The tray is filled with starch which serves as a forming material. The confectionery mass is fed from the hopper to the dosing unit which performs deposition of sweets/molding the marmalade into molds formed in the starch layer.

This is an example, of plastic injection mould we supply various produce into the F&B industry and Pharmaceutical

IntelleWaferBall is a wafer balls production line. You can also add variety by changing shapes and sizes (animal figures, filling with boiled condensed milk, creams, etc.). It allows producing products with curd, cheese, salad and pate fillings (salty line).

IntelleStamp is a modern molding and extruding two-component auger-type complex for molding products from dense masses (toffee, nougat, hematogen, choux pastry for pryaniks, soft nut brittle, chilled dense curd mass) with liquid fillings. It allows you to extrude masses with the addition of particles of 3-5 mm (nuts, raisins, candied fruits, etc.).