Results for
IL CAFETERO SPECIALTY COFFEE
Italy
100% Arabica blend – a specialty blend that balances the fruit and spices of Peru and Rwanda with the sweeter, chocolatier notes of Brazil. A blend studied and created by us to satisfy all palates, even the most demanding ones. A blend studied and created by us to satisfy all palates, even the most demanding ones. A blend studied and created by us to satisfy all palates, even the most demanding ones.
Request for a quoteIL CAFETERO SPECIALTY COFFEE
Italy
Green tea, known for its antioxidant properties, is the most widespread and appreciated drink in the East. Thanks to its processing, it maintains a high percentage of polyphenols. Green tea leaves retain their natural green color because they are not subjected to any process that alters their chemical properties. Freshly harvested leaves are treated with heat which inhibits the enzymes responsible for oxidation. This stabilization can be done dry – in special concave pan-like containers – by air or by steam. The subsequent steps are very different depending on the product you want to obtain. Afterwards, the leaves are dried and ready for packaging. You can choose between Kukicha, Zagara and Green Lychee
Request for a quoteIL CAFETERO SPECIALTY COFFEE
Italy
The coffee cultivated by Carlos on his plantation in Honduras has a quite rich aromatic and taste profile. Thanks to 48 hours of natural fermentation, with this coffee we can enjoy both the sweet notes of milk chocolate and caramel as well as the fruitier ones of orange and green apple. An explosive mix that remains always balanced with a medium acidity.
Request for a quoteIL CAFETERO SPECIALTY COFFEE
Italy
The Peruvian coffee plantation of the Los Santos family is a family business that has accumulated a lot of experience in coffee cultivation. We call this coffee THE DELICATE: it has a very velvety body, floral notes of chinotto and red fruits. As an espresso, it is very balanced and pleasant, while as a filter coffee, it is almost like a caress.
Request for a quoteIL CAFETERO SPECIALTY COFFEE
Italy
Coming from one of the most wonderful regions of Rwanda for coffee cultivation, we have this fantastic Kabaya that will surely not disappoint fruit-flavored coffee lovers. The brilliance of this coffee leaves a persistent and pleasant taste in your mouth.
Request for a quotePIR.SA.FA. S.R.L.
Italy
Our bio coffee stirrer in compostable PLA, together with the 80 cc compostable MATERBI cup, are suitable for coffee consumption, in the emergency period COVID-19. Both Italian products certified for MOCA and produced using compostable raw material certified according to the UNI EN 13432:2022 standard. In restaurant premises, hygiene is guaranteed by the operator who, provided with disposable gloves (mandatory), delivers the coffee to the customer inside the compostable plastic cup and the relative compostable scoop, both placed on the saucer... idem in the phase takeaway. Very suitable, especially for family consumption.
Request for a quoteDo you sell or make similar products?
Sign up to europages and have your products listed
Results for
Coffee bar - Import exportNumber of results
6 ProductsCompany type