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Coffee in capsules - Import export

Italy

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“De Roccis” coffee capsules compatible with “Nespresso” machines born from the careful selection of high quality coffees from Central and South America, India and Africa roasted to perfection. The result is De Roccis ELITE: a perfect espresso, delicate, aromatic and smooth ideal for sophisticated and demanding coffee lovers.

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Germany

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Drawer box for coffee capsules. Ideal for placing right underneath the coffee machine. • Modular storage box with two drawers for catering utensils • Can be placed underneath capsule and pad machines to save space • Provides easy access to coffee utensils (e.g. up to 70 coffee capsules) • Ideal for use in kitchenettes, lounge areas and meeting rooms

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Germany

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The green, non-roasted beans of the coffee plant (Coffea arabica) are referred to as green coffee. Plenty of chlorogenic acid, which is largely destroyed when roasting the coffee, is contained inside. Chlorogenic acid has been proven in several studies to support a weight controlled diet. Our Green Coffee Capsules contain 400 mg green coffee extract with 200 mg chlorogenic acid as well as 50 g chrome, which contributes towards maintaining a normal blood sugar level and a normal metabolic rate of macronutrients. Carbohydrates, fats and proteins are jointly referred to as macronutrients because they are absorbed in large quantities (Greek word "makros" = large).

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Netherlands

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We are distributors and wholesaler and we deal on all kinds of coffee and Tea. we also deliver to buyer destination and give shipment discounts.Our company is an exporter of all coffee and Tea products in globally, specializing in sourcing, refining and delivering coffee and Tea to small specialist companies and multi-nationals all over the world.

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Bulgaria

Bulgaria

China

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Aluminum foil capsule is a light and fashionable portable container suitable for dispensing disposable coffee, tea, health care products, solid beverage powder and travel cosmetics. The container has high barrier against water vapor, oxygen and light, can maintain the original flavor of the food and the expiration date of the cosmetics to the utmost extent, and its light, fashionable and beautiful features attracts many consumers' attention.

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Cyprus

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"Gran Lungo" is a term used in coffee culture to describe a type of coffee shot that is larger than an espresso but smaller than a regular cup of coffee. It typically contains 3.5 ounces (100 ml) of coffee, which is about twice the amount of an espresso shot. The Gran Lungo is made by using the same brewing method as an espresso, but with a longer extraction time. This results in a coffee shot that is more intense and concentrated than a regular cup of coffee, but with a richer, more complex flavor profile than an espresso. The term "Gran Lungo" is often used by coffee manufacturers, such as Nespresso, to describe their specific coffee pods or capsules that are designed to be used with a compatible coffee machine. These capsules contain a precise amount of coffee, which is optimized for the Gran Lungo extraction process, resulting in a consistent and high-quality coffee shot every time.

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Switzerland

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The finest blend of Arabica coffee beans, delicately selected in South America finely united with an Asian Robustas. Compose the ideal Ristretto. Special notes of distinctive chocolate and spicy flavor add a fine and delicate persistent aftertaste. The taste of dolce vita. Presentation A short espresso, typical in Italy. The finest blend of Arabica coffee beans (60%) selected in South America and Asian Robustas (40%) make the ideal Ristretto. Special notes of distinctive chocolatey and spicy flavours add a fine and delicate yet persistent aftertaste.

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Switzerland

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An intense blend of coffee based on Indian and Vietnamese Robusta, Intenso has a strong and distinctive taste and flavour with notes of chocolate and tobacco. A thick, velvety and rich froth perfectly complements your espresso; a joy for the palate. Presentation A strong and intense espresso with a steady and distinctive taste. A blend of coffee based on Indian and Vietnamese Robusta - Intenso has a strong and distinctive taste and flavour. The special note of chocolate and tobacco perfectly soothes the palate and offers a wonderful lingering aftertaste. A thick, velvety and rich froth perfectly complements your espresso; a joy for the palate. Tech Data

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Switzerland

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An espresso balanced in taste and intensity, composed from the highest quality Arabica (30%) and Robusta beans (70%). Barista has a medium density, low pH and mild taste, with a spicy note to emphasise character. Indulge yourself with Ze-presso Café. Presentation The perfect blend of the highest quality Arabica and Robusta coffee beans ensures medium density, while at the same time offering low acidity and a delicate taste. The special note of this exceptional brew of Arabica and Robusta coffee beans is heightened by its touch of spice. An endless coffee taste.

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Switzerland

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A classic Italian espresso with a strong taste and aroma, Royal is a blend of the finest Arabica from South America. The intense roasting process applied to Santos Arabica coffee ensures medium pH and subtle chocolate tones. Presentation The finest blend consisting of three kinds of the highest quality Arabica coffee grown on the plantations of Brazil, Colombia and Guatemala. The intense roasting process of Brazilian Santos Arabica beans accentuates medium acidity and adds a subtle chocolate note.

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Italy

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“De Roccis” coffee capsules compatible with “Nespresso” machines born from the careful selection of high quality coffees from Central and South America – 50% Arabica.

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Italy

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These are coffee capsules made with selected coffees from Central and South America and from India. A blend with an intense fragrance and full-flavoured aroma. A mild and smooth taste of selected Arabica and Robusta coffees. Long lasting and velvet aftertaste.

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Italy

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“De Roccis” coffee capsules, compatible with “Nespresso” machines, born from the careful selection of high quality coffees from South America, India and Africa roasted to perfection. The result is De Roccis INTENSO: an espresso with rich and creamy flavor.

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Bulgaria

Bulgaria

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Germany

Both the capsule and the filter fleece are certified with the OK-Home-Compost certificate of TÜV Austria. Thus, after use, the coffee grounds can help the compost to valuable fertilizer and plant soil. Empty weight: 2.2 g Filling volume: 13 cm³ Max. Coffee quantity: 6 g Foil weight: 59 g/m² or 78 g/m² The HOMEcap barrier is fully compatible with all standard Nespresso® domestic coffee machines. So there are no failures when inserting and ejecting the capsule and you benefit from the improved sealing and strong brewing performance. Do you have your own tools and want to make capsules? Contact us, we will be happy to recommend one of our compounds.

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Germany

To provide you with a colorful variety of colors, we have developed 10 colors and had them certified by TÜV Austria. The pictures in the appendix refer to the possible coffee capsule colors of the HOMEcap barrier. You can choose between these colors: Olive brilliant Petrol brilliant Blue grey Blue brilliant Violet brilliant Berry maroon Copper beige Light grey

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Germany

GC green 3082 MIF T13 contains 30% natural fibers of sunflower seed shell and is a biomaterial - allrounder for various injection molding applications. With GC green you get a resource-saving and certified-home-compostable material with ground sunflower seed hulls. The fibers from sunflower seed hulls are a by-product of sunflower oil production. They are GMO-free, do not compete with food and do not require additional land for cultivation. Frequently, this material has already been used for the HOMEcap coffee capsule and various packaging in the food sector. Further advantages of GC green: 100 % recyclable Reduced cycle times No sink marks Certified quality Reduced energy input In addition to our allrounder compounds, we naturally have many other material formulations. Just contact us, together we will find the perfect compound for your application.

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Germany

Milk foam cleaner cappuccino cleaner cream cleaner for coffee machine capsule machine milk foamer cream dispenser – 1 litre of concentrate makes 33 litres of cleaning solution – easy to use with measuring chamber – cleans milk foam and cream with disinfectant action alternative for many brands such as Jura Delonghi Saeco Melitta WMF Miele Bosch Siemens etc. –

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Germany

Milk foam cleaner cappuccino cleaner cream cleaner for coffee machine capsule machine milk foamer cream dispenser, 2 x 250ml (=500ml) – 0.5 litre of concentrate makes 16.5 litres of cleaning solution – easy to use with measuring chamber – cleans milk foam and cream with disinfectant action alternative for many brands such as Jura Delonghi Saeco Melitta WMF Miele Bosch Siemens etc Milk foam cleaner cappuccino cleaner cream cleaner universally suitable for many brands Disinfecting effect - neutralises lactic acid bateria, inhibits milk stone formation 0.5 litre of AmbiClean concentrate makes 16.5 litres of cleaning solution! Practical measuring chamber for easy application

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Germany

30 Cleaning Tablets for Coffee Machines Cleaner compatible with Jura Siemens Bosch Nescafe Andrew James Delonghi and many more for Automatic Filter Pad Capsule Machine - Best Quality: ✓ Made in Germany ✓ 30 tablets 2.0 gramm each ✓ In a recloseable plastic can for dry storage ✓ Just 1 tablet for a clean coffee machine ✓ For a long life of your coffee machine - The cleaning tablets for many brands: ✓ Jura ✓ WMF ✓ Miele ✓ Siemens ✓ Bosch ✓ Andrew James ✓ Saeco ✓ DeLonghi ✓ Nespresso ✓ Delonghi ✓ Tassimo ✓ Krups and many more. For automatic coffee machines and filter pad and capsule coffee makers - For every day usage: Take care for your coffee machine at home, in the office or in gastronomical enviroment. For a clean coffee machine. - Long coffee experience: Because of the daily usage of your coffee machine the taste of the coffee can change. The AmbiClean Cleaning Tablets will change this and your coffee will taste as good as before

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Slovenia

We can supply full Lavazza portfolio, for the best prices at the market. -Beans -Ground -Dolce Gusto Capsules -Nespresso Capsules -A Modo Mio Capsules -Blue Capsules -Espresso Point Capsules -Instant

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Italy

Thanks to the style of GIUGIARO DESIGN, the S.12 machine has a light and modern shape, and its small size means it can be placed anywhere. This technology meets all the essential guidelines to improve coffee extraction. It is user friendly so that anyone at any time can prepare an excellent Italian Espresso.

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Italy

10 capsules pack Artisan Gourmet Coffee Aftertaste: cocoa, toasted cereal, rum, almond Intense taste BLEND Origin of the coffee: Indonesia, India and Africa. Blend of refined Robusta from India, Indonesia and Africa. The qualities of coffee are selected directly in the places of cultivation. ROASTING The slow and artisanal roasting allows the perfect caramelization of the sugars present within the bean, giving the coffee a sweet and pleasant aftertaste. After roasting, cooling takes place separately for each single origin. This method ensures that the coffee retains distinct nuances of aromas and flavors, which are subsequently balanced to obtain perfect harmony in the cup. AROMATIC PROFILE Strong and energy-giving espresso coffee, with a strong and intense taste. Full and creamy body with a powerful cocoa aroma, with hints of toasted cereals and rum.

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Italy

Aluminum Nespresso® compatible coffee capsules 10 capsules pack Artisan Gourmet Coffee Aftertaste: cinnamon, citrus, dried fruit Fruity taste BLEND Origin of the coffee: Brazil, Nicaragua, Colombia, Ethiopia, Indonesia, India. Blend of perfect balance between Arabica from South America and Africa and Robusta from Asia. The qualities of coffee are selected directly in the places of cultivation. The secret of a good coffee lies in skillfully blending different qualities of coffee with different body, acidity and sweetness, for a fruity final taste. ROASTING The slow and artisanal roasting allows the perfect caramelization of the sugars present within the bean, giving the coffee a sweet and pleasant aftertaste. After roasting, cooling takes place separately for each single origin. This method ensures that the coffee retains distinct nuances of aromas and flavors, which are subsequently balanced to obtain perfect harmony in the cup.

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Italy

10 capsules pack Artisan Gourmet Coffee Aftertaste: orange blossom, toasted peanut, papaya Velvety Taste BLEND Origin of the coffee: Brazil, Nicaragua, Colombia. Delicate blend of the best Arabica varieties from South America. The qualities of coffee are selected directly in the places of cultivation. The secret of a good coffee lies in wisely mixing different qualities of coffee with different body, acidity and sweetness, for a velvety final result. ROASTING The slow and artisanal roasting allows the perfect caramelization of the sugars present within the bean, giving the coffee a sweet and pleasant aftertaste. After roasting, cooling takes place separately for each single origin. This method ensures that the coffee retains distinct nuances of aromas and flavors, which are subsequently balanced to obtain perfect harmony in the cup. AROMATIC PROFILE Velvety espresso coffee with a variety of aftertastes such as orange blossom, toasted peanut and papaya.

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Italy

The lightness of Cor coffee in the pratical coffee pods or single-dose capsules. They are the best way to taste a real light espresso, without caffeine at home like at a café; of light and aromatic taste..for those who want to avoid caffeine without giving up the pleasure of a good espresso … with less than 0,10% caffeine. The intensity of coffee does not only depend on the percentage of caffeine, but also on the roasting; it is for this reason that the Arabica from South America with a bit of Robusta, is roasted rapidly enhancing their aroma.

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