Induction sealing machine - Import export

Lifting external vacuum packaging machine is vacuum or nitrogen-filled sealing packaging for electronic components, hardware, meat, dry goods, cloth wool products, whole grains, vegetables and fruits, pharmaceuticals, plastic raw materials, food, chemical raw materials, etc. It can achieve anti-oxidation, anti-corrosion, anti-mildew, moisture-proof and other fresh-keeping and quality-preserving effects. Lifting external vacuum packaging machine adopts no vacuum chamber, and the air nozzle directly vacuums or fills the packaging bag with nitrogen. The size of the packaging is limited, and it occupies a small space.This machine adopts long air nozzle design, and the air nozzle length can be adjusted freely from 0--200MM. In addition to the automatic lift transmission design, just press the lift switch. Automatically raise or lower to the appropriate vacuum position, so that the pumping and inflation speed is fast, the work efficiency is high, and the operation is simple and convenient.

1. Adopt Simens PLC programmable control system, intelligent interface. 2 . Use the servo motor to ensure the machine's stable performance. 3 . E-stop device.Machine's fully automatic stops working when the machine door is open. 4. Add an electric eye to detect the goods so no goods then not pick carton, avoid empty carton. 5 . With a handwheel and visual dial gauge, easy change over the different carton size packing. 6. Carton store shelf able to store cartons, adjustable frame for different size cartons. 7. High carton feeding rate, carton neatness, and folder ensure the future successful goods loading and carton sealing. 8. The transmission and friction parts are strictly following the standard implementation, with less wear and tear in the later stage, reducing the replacement of accessories. 9. The machine is equipped with an inverter, PLC, voltage regulator, etc. to ensure the stable operation of the machine. 10. Stato Light, alarm when machine malfunction or lack cartons.

The machine vacuum firstly,mix gases and fill gas mixture then sealing Thus, it provides high vacuum degree Ratio of gas mixture can be set accordingly to different food. After packed with modified gas it will prolong shelf lifemeanwhile maintain the origin taste,fresh colorand good nutrition. Application: All kinds of meat，fresh meat, aged meat, sausages, Seafood and fish，Dried fruits，Vegetables (processed by blanching, drying, or pickling)，Ready to eat meals，Cheese (Not all cheese can be vacuum packed) Pasta, noodles totally dried cereals, corn kernels, peanuts, etc.