Finland, Turku
...Mullet Bottarga Can Be Used In Simple Recipes, Cut Into Thin Slices, Seasoned With Extra-Virgin Olive Oil And A Drop Of Lemon, Or Simply Accompanying It With Grapes. It Is Also Delicious Grated, On Pasta Dishes Or Bread Croutons With Butter. Weight:40g...
Portugal, Cascais
...Only the essential ingredients for this traditional Portuguese recipe: Cod, onions, olive oil, and salt solely for preservation and to enhance the flavor of the fish. The true, simple recipe for Portuguese-style cod. A high-quality preserve that maintains the taste and texture of the fish well. Best enjoyed on a slice of toasted bread, possibly rubbed with a clove of garlic, and accompanied by a glass of white wine. Ref COLI-008 In Stock / Immediate Shipping Secure payment via credit card or PayPal Delivery in 4 days in Europe starting from €9.90 Exchange or refund within 30 days...
France, Arles
...The Artisan Popol Anchovy Compote. Ingredients: whole anchovies 29%, fat-free cottage cheese 0%, white bread, extra virgin olive oil (EU origin), semi-skimmed milk, anchovy paste 5%.
France, Paris
...One of the most famous Tunisian dishes is the essential mechouia salad. Made with grilled peppers and tomatoes, it is sometimes enhanced with tuna and served with bread as a mezze. Composition: Sweet pepper, fresh tomato, onion, olive oil, soybean oil, garlic, salt, spices In stock: 1000 Products...
... After natural aging, it is ready to tantalize your palate with its intense and spicy flavor. It is excellent enjoyed on its own spread on bread or pizza, ideal for making flavorful crostini and bruschetta, and for giving your sauces a unique and unmistakable taste. If you are a fan of spicy and bold flavors, you will not be able to do without this product, which will bring the flavors and warmth of Calabria to your table. Ingredients: pork fat, pork meat, Calabrian chili, salt, and olive oil. Ingredients: pork fat, pork meat, chili, olive oil, salt, spices, natural aromas. Packaging: 290 g.
Matching products
'Nduja with Italian Pork
'Nduja with Italian Pork
... sign of its virginity (acidity of 0.4%). Extra virgin olive oil is a fundamental ingredient for sautéing the Cardoncello mushroom as well as the principal dressing for our salads, boiled vegetables, legume soups, white fish, and in particular for 'Cialledde', a typical Altamurana preparation of bread and other humble ingredients from the Mediterranean diet.
Spain, Pegalajar
... its fruity flavor, with a slight bitterness and spiciness, which, due to its density, creates a pleasant sensation of fullness in the mouth. The oil, which combines shades of green and old gold in its appearance, is excellent for tasting raw in salads, on bread, or paired with ham or cheese. In cooking, it pairs perfectly with all kinds of stews, sauces, and fried dishes.
Spain, Orkoien-Navarra
... grain flours, cereals, nuts and seeds, virgin olive oil, and wheat syrup as a sweetener. The organic BELSI products provide a high fiber content, are healthy and balanced, and are certified by CPAEN (Consejo de la Producción Agraria Ecológica de Navarra) with License Code No. NA-E0013. Supplier of: Dietetics, food | nutrition | pastry | organic food | cookies | tea pastas | diet food | muffins | gastronomic product | diet pastry | food.
... or grilled meats, stews, salads, and soups. Its distinctive flavor and intense aroma are best enjoyed by dipping some bread into it. The extra virgin olive oil "OLIOTOLA," cold-pressed from olives grown in Sicily (Italy) and unfiltered, is a 100% Italian product. The harvest period runs from October to November; the olives are handpicked and taken immediately to the oil mill, where they are milled every evening to ensure very low acidity and to preserve all its valuable components and characteristic flavor, typical of Sicilian oil.
Italy, Altamura
... accordance with the fundamental principles of well-being and respect for both people and the environment. For this reason, it has chosen to seek out products for its customers that primarily come from organic farming, such as organic flour, organic wine, durum wheat semolina pasta from Puglia, extra virgin olive oil, legumes, bread, and all baked goods made from wheat grown in the same territory of Altamura. Our company is committed to consistently meeting its established goals.
United Kingdom, Glasgow, Scotland
...Sco-Fro is an award winning leader in the processing, selling and marketing of food products, branded and own label, to major retailers and food service distributors worldwide. Scottish seafood produced and delivered, either extremely fresh or expertly frozen, to both the UK and overseas markets. Sco-Fro's range of high-quality grocery products brings the flavours of the Far East as well as some popular Mediterranean favourites to the UK.Our products, such as noodles and naan bread, come from Asia and te pasta, the tomatoes and olive oil from Italy. ...
Spain, Castillo De Locubín, Jaén
Premium fried potatoes made in Spain in 100% extra virgin olive oil from Andalusia, fresh potatoes from Galicia, and iodized salt from Murcia. Artisanal gourmet snacks at a very reasonable price.
... cultivate and grind using traditional stone methods. Alongside the production activities, there is an educational aspect that takes place on two fronts: the mill and the kitchen. It is indeed possible to visit the mill through a guided tour that helps children understand the oil extraction process. Additionally, there is a cooking school for children where courses are held, allowing students to prepare traditional Tuscan dishes such as bread, homemade pasta, and cookies using genuine ingredients sourced from the farm.
France, Marseille
Importer of Greek and Cretan products for nearly 20 years, Alpha Omega is based in Marseille. We specialize in Greek food products: Cretan olive oil, Kalamata olive oil, feta and halloumi cheeses, Kalamata Greek olives, ouzo and Greek spirits, cod roe for tarama, pita bread, organic Greek products, and artisanal goods. Our products are highly appreciated by restaurateurs, gourmet shops, and also...
... homemade specialties such as Tagliatelle with goose sauce, deer or wild boar, Pappardelle with goose sauce, deer or wild boar, Gnocchi with truffle, goose sauce, deer or wild boar, Mixed grilled meats, excellent bruschetta with Umbrian olive oil, Crescia or bread with sausages, homemade lard, with barbozza, with ham, with chops. The structure consists of 5 bedrooms and 1 room for disabled guests. Each room is equipped with: bathroom, 4 beds including one double and 2 single beds, desk, television.
... be found in tempting bruschetta or in the typical "acquasala," toasted bread soaked in water, then garnished with raw onion, tomatoes, a sprinkle of oregano, and good extra virgin olive oil, strictly from Puglia. Bread remains a key player even in Puglian soups; pancotto, drizzled with extra virgin olive oil, accompanies dishes made with typical local vegetables. Among vegetable-based dishes, the pureed fava beans with wild chicory stands out in flavor. Among the first courses, we cannot forget the famous handmade orecchiette with turnip tops. In Gargano and Puglian cuisine in general.
... virgin olive oil, salt, sourdough, etc. Thanks to the "pinsatura" process, gases are released, making the product even more digestible. Savory Snack Line: perfect for snacking at any time of the day, great for appetizers, to accompany salads, etc.: • Puff snacks • Whole grain puff snacks • Puff snacks made with polenta dough These were created based on the initial versions of classic puff pastries, whole grain puff pastries, and puff pastries made with polenta. They are prepared by cutting the puff pastries into strips of about 2 cm and drying them in the oven covered with coarse salt.
BackNatur Lepold has developed the sourdough based on the honey-salt principle. The BackNatur ferment is a special sourdough that allows you to bake all types of bread without the addition of yeast. It is also suitable for rolls and fine pastries without baking yeast. The honey-salt bread consists only of organic grain flour, water, organic flower honey, salt, and a bit of organic olive oil. The...
...Crocchini Grissini, Tramezzino bread, organic white sandwich bread, Piadina, Hamburger bread, Hot Dog bread, sliced bread, Tortillas, and much more. Roberto Alimentare srl is environmentally conscious and attentive to consumers of organic products, which is why it has introduced the “Essenza” line, free from animal fats and palm oil. Roberto is an innovative company with strong roots in tradition, and it makes the quality of its products its strong point.
ANORIKAN DIS TICARET LTD was founded in Izmir (2010) and the company has been active in the same city and Istanbul along with a strong supplier network locally. Since 2010, our company has been supplying & exporting high-quality food products from domestic sources. What makes us unique is that every item is supplied by following international trade procedures, regulations, and methods. We offer a...
Italy, Castelverano
Essences of Sicily and Typical Products: Olives, Nocellara del Belice Oil, Organic Honey, IGP Wine, Oregano, Capers, Passito Zibibbo from Pantelleria, Jams and Preserves, Castelvetrano Black Bread, Vastedda Belicina, Pecorino, Martorana Fruit, Sun-Dried Tomatoes, Nubia Garlic, Busiate Pâté, Trapani Salt, Amaro Selinunte. All local and traditional products of Quality and Natural Taste.
Italy, Andria
I am a seller of high-quality organic and conventional oil in bulk from large tanks. Thank you for contacting Nicola Palma.
Greece, Athens
Greek Agora Ltd is an International Food Trading Company specializing in the worldwide distribution of Greek Food Products. Our range of products covers all categories of food products. Our main goal is to accommodate our customers in the best possible way and provide the highest quality food products. Our philosophy is to continue being a "One-Stop-Market" where our customers can confidently fin...
...AGROARTESANAL is a bakery and pastry shop that also supplies other businesses in Europe. We produce traditional Portuguese sweets, such as the famous "Pastéis de Nata", the classic "Travesseiros de Sintra", and many different cookies and cakes made with almonds, sugar cane, olive oil, honey, and other traditional Portuguese ingredients. We bring the exclusive flavors of Portugal to your company and ensure the superior quality of our organic products. Contact us!
Netherlands, Haarlem
Importer of Sicilian products, artisanal beers, wines, liqueurs, cheeses, cured meats, vegetarian cookies, gluten-free products, flour for bread, pastries, and pizza. Organic olive oil, canned fish, local products from artisans such as small furniture, lighting, and forged outdoor lighting. Meal boxes with local Sicilian products.
Il Pavone, located in Boncore, just 800 meters from the white sandy beaches of Torre Lapillo, offers rustic, air-conditioned rooms, is home to peacocks, and boasts its own production of wine, fruit, vegetables, legumes, olive oil, and truffles. AVAILABLE FOR PURCHASE ON THE WEBSITE AT THE SCIOPER PAGE AND DIRECTLY AT THE FARM. Comprising two single-story buildings, both equipped with free Wi-Fi...
Netherlands, Heythuysen
The Nature Corner has been a local staple in the municipality of Leudal since 2009. The heart of our store is the organic and Demeter food products, where we offer a wide range. Think of items like tea, baking products, muesli, olive oil, etc. But also fresh products such as bread, vegetables, and fruit, as well as (plant-based) dairy and cheese. At the front of our store, you will find a...
Italy, Bellaria Igea Marina
... customers experience all the flavor and aroma of tradition. But the goodness and high digestibility of our piadine—traditional, made with extra virgin olive oil, whole grain, or rosemary—are not the only reasons to choose Piadina Le Vele. We are always looking for tips and innovations to improve our entirely Romagnole production, such as our latest creation, THE PIADA BURGER. We ship all over Italy and the world; if you are looking for a good product that you can sell and prepare as if you made it yourself, then we are here to offer you a unique experience.
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