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Results for

Traditional method

SpainValencia and region
  1. COMEX BAKERY

    Spain

    From the 2nd Generation of Master Bakers comes our newest venture, Valentina Snacks in recognition of our 100 year old Family heritage for baking and making delicious Breads. Valentina represents not only our commitment to continue to produce our products in the traditional way but also to extend our range and share the Mediterranean taste and texture Internationally. Research and development: Our research department gathers an exceptional Team that tirelessly strive to maintain newest production technology to achieve constant innovation. This enables Valentina to accommodate our Customer’s needs and to assist with product development whilst always being proactive to Market Trends. Above all, Valentina Snacks remains committed to the core values that created the successful Company our founders built. We use quality ingredients and traditional methods to manufacture great products and to nurture the passion for creating delicious, simple food. Our quality relies on the suppliers who give us superb ingredients. We continually work together to improve processes and products and to ensure that nothing is missed in our breads. We hope that our recipe of success will lead to another 100 years of international expansion of our products. What we can promise is that Valentina will never compromise quality and the passion to have everyone try our products.

  2. AGUT DE BENLLOCH TURRONES Y MAZAPANES

    Spain

    Small family-run business making turron and marzipan, our year-round production uses traditional methods. It is possible to taste our traditional products on-site whilst watching them being made, always using top quality ingredients. Our TURRONS and MARZIPANS are all made the traditional way. Our specialities include: hard and soft turron, with chocolate or guirlache (a type of nougat). Three-flavour turron, hard turron with almonds.

  3. BIOSAL

    Spain

    We are the first Certification of Ecological Salt in Spain. Natural sea salt from the Mediterranean Sea in Europe to buy in USA. Mediterranean sea salts come directly from the waters of the Mediterranean Sea in Spain. Our sea salt is created using ancient methods of solar evaporation. It does not not contain any additives and is clean and pure white. organic production certified Mediterranean Sea Salt from Spain. organic production Ecological Marine Salt, Ecological Seasonings, Sea Mineral Salts with Reduced Sodium Content, Low-sodium sea mineral salts Raw materials for the food industry. Our activity is carried out by traditional mechanical means, without more treatment than washing with seawater and grinding, so the final product does not alter its properties or original chemical composition. Our mark, The MedSalt Co, offers a complete range for both home and industrial consumption. No additives in sea salt with clean labeling. We serve our mediterranean sea salt in various types of packaging. In bench seasonings, kitchen seasonings, 1kg bags or larger bags for use in the food industry. Our company has been in the Mediterranean salt trade for more than three generations. We offer our organic salt products to wholesalers and retailers