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Results for

Manufacturer Producer - Iberian meat

Manufacturer/producer
  1. AURELIO CASTRO Y GONZÁLEZ SA

    Spain

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  2. IBERICOS GUILLEN

    Spain

    Manuel Guillén is a familiar business located in Guijuelo, Spain. We run our company with the same values and traditions of our founder, Don Manuel Guillén Orellana. Due to that and the precise control of all the processes, our cured and fresh Iberian Meats stand as a reference for our consumers. We take care of everything: from the genetics conditions of our animals, their feed and breeding to the elaboration and final distribution of our products. Our location meets the best conditions for the artisan curing of our Jamones, Paletas, Lomos and Embutidos which, together with the optimal procedure of our team, makes the tasting of our products an unique experience.

  3. JMH IBERICOS

    Spain

    Iberian Bellota Ham "JMH Ibericos" Jamon iberico cured for 36 months and cured iberian meats of the highest quality, providing our web user a place to buy the best meats at the best price. Also known as " pata negra ", this ham is from free-range pigs that roam oak forests (called dehesas) and eat only acorns during this last period. The exercise and diet have a significant impact on the flavor of the meat; the ham is cured for 36 months. We focus on quality, transparency and information to our customers and we accomplish with the regulations that will be required in 2017.

  4. EMBUTIDOS Y JAMONES LUENGO MARTÍN

    Spain

    Our small family-run firm is two-decades old and we work taking great care with our products to offer our customers a first-rate product. Preparation and production of Iberian products. Cold cuts and Iberian ham from Guijuelo. Iberian ham. Guijuelo ham. Iberian cold cuts. Delicatessen meats from Guijuelo. Fresh meat.

  5. GARRUDO BENITO

    Spain

    Delicatessen meat and ham maker. Boned and sliced hams. Shoulder, fillets, cooked and cured meats and Iberian pork meats.

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  1. NIETO MARTÍN

    Spain

    Guijuelo Iberian products. Iberian delicatessen meat and ham maker: hams, pork shoulder, chorizo, fillet.

  2. EMBUTIDOS LA HOGUERA SA

    Spain

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  3. CÉSAR NIETO

    Spain

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    César Nieto is a workshop which produces cooked meats and ham with the following Iberian products: - bellota ham (pigs fed acorns) - bellota lomo - bellota lomito - bellota chorizo - bellota sausage - vela de bellota chorizo - Iberian bellota sobrasada - sliced fresh Iberian bellota products: - bellota head - bellota chops - bellota cheeks - bellota neck - bellota fan - bellota secret - bellota parts - bellota pluma

  4. JP MARABOTTO (IBÉRICOS DE BELLOTA)

    Spain

    JP MARABOTTO (Ibéricos de Bellota) is a brand that was created with the purpose of marketing meat products obtained from pure Iberian pigs, today called 100% Ibericos, of mixed lineage, from the livestock of Mr. José Luis Pinto-Marabotto Ruiz, raised and fattened extensively on their own farms and with the necessary quality and transparency commitments in a sector in which, currently, there is great confusion for the consumer. JP MARABOTTO (Ibéricos de Bellota) only sells products from "pure Iberico" pigs, currently "100% Iberico" pigs and only in "bellota" or "cebo de campo" qualities. Authentic "pata negra" from the Madrid mountains. 100% Iberian pigs are those born from a 100% Iberian father and mother, registered in the Genealogical Book of the Iberian Pig Breed.

  5. PEDRO MANUEL GUILLOT IMPORTACIONES CARNICAS SL

    Spain

    PEDRO MANUEL GUILLOT IMPORTACIONES CARNICAS, S.L. is a trading Company specialized in import/export and nationalwise distribution of meat related products mainly in frozen, including whole carcasses and cutting parts of beef, pork, ovine, goat, poultry, game as well as elaborated meat products cooked, smoked and also cured of White, Duroc and Iberian porks, serving our Spanish clients on a weekly bases from minimum orders of 1 pallet mono/multi product thru all the spanish Peninsula including Balears and Canary islands.

  1. FRANRODEL S.L.

    Spain

    FRANRODEL, specialists in the manufacture and sale of Iberian ham and preserved pork products for over a century.The finest products from the finest Iberian pigs. Our expert team personally select the finest meats; later, our laboratory and veterinary staff constantly monitor production to ensure that optimum conditions for transforming products and maintaining hygiene are followed at all times.

  2. KRBUEY

    Spain

    We are a distribution company of high selection meat products, with our head office in Madrid, where we distribute our products to any part of the Iberian Peninsula by means of a conveyor system 100% controlled and monitored. Well just so you can receive all our products with maximum freshness and perfect ripening in cold rooms installed with the most advanced systems.Professionals with a knowledge of over 20 years in the sector. Your satisfaction is our main goal.

  1. BLACK PORK S.L.

    Spain

    The Black Pork and Aljomar firms have recently signed an agreement making Aljomar the processor of Black Pork's 100% Iberian Bellota ham. Aljomar - Guijuelo, Salamanca, Spain - is a partner of the Fuentes El Navazo abattoir - factory number 10.21332 / SA -, the sector's most modern factory anywhere in Spain. This strengthens its business model based on the controlled production cycle of rearing, slaughtering, butchering and processing.

  2. MONTES DE JABUGO SL

    Spain

    The company MONTES DE JABUGO SL, is a Multi-Category, which operates in the Meat industry. It also operates in the meats, Iberian hams, and pork industries. It is based in Lebrija, Spain.

  3. NIÑO MANUEL

    Spain

    The company NIÑO MANUEL, is a Manufacturer/ Producer, which operates in the Meats industry. It also operates in the Iberian charcuterie, and Iberian hams industries. It is based in Aracena, Spain.