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Pastry-making equipment - Wholesaler - Italy

ItalyWholesaler
  1. DUEL FOOD SOCIETA' A RESPONSABILITA' LIMITATA SEMP

    Italy

    The company DUEL FOOD SOCIETA' A RESPONSABILITA' LIMITATA SEMP, is a Wholesaler, which operates in the Bakery and confectionery industry - machinery and equipment industry. It also operates in the Pastry-making - machinery and equipment, and Pastry-making - machinery and equipment industries. It is based in Succivo, Italy.

  2. SIMPLAQUATTRO DI PERAZZINI PIERINO E C. S.N.C.

    Italy

  3. MULTISERVICE FORNI E PASTICCERIE S.R.L.

    Italy

  4. PASTITALIA S.E.T. S.R.L.

    Italy

  5. AGRI CEREAL MANDORLE

    Italy

    Verified by europages badge

    The almond used by bakers and confectioners to make nougat, biscuits, marzipan, almond milk, ice-creams and granitas. An unquestioned pastry item that has countless applications for all sweet and savoury food solutions. Agri Cereal Mandorle is one of the best known companies in Sicily in regards to trading and processing high quality standard and organic almonds. This thanks to the innovative technological equipment it uses.

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  1. VEGA MACHINERY BREAD MAKING TECHNOLOGY S.R.L.

    Italy