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Olives - Manufacturer Producer - Italy

456 Companies

716 Products

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GRECO ALIMENTARE - CONSERVE ALIMENTARI DAL 1950

Italy

We own over 300 hectares of land and we plant and process all types of vegetables. We process millions of artichokes every year, making it our leading product but we also process tomatoes, aubergines, courgettes, peppers and onions. The conserves can be with or without oil and be packed in: cartons, 1 kg and 3 kg tins and larger cans according to our client's requirements. The company benefits from the professionalism of over 200 workers and from the most advanced technologies in the food preservation industry. This allows us in a few steps to directly process the vegetables while just fresh and always a few hours from picking. We have been granted the most important quality certifications in the food industry including BRC food, ISO 9001: 2008 and the ICEA certificate for organic farming. In the last few years we have been production the Torre Guaceto Fiaschetto tomato puree thanks to the liaison with Slow Food.

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AZIENDA AGRICOLA DI FRANCESCO BOTTI

Italy

San Mauro del Cilento is the town of oil. Just a few kilometres from the famous tourist resort of Acciaroli, the town is in the National Park of Cilento and Vallo Diano. The area is dotted with old watermills, footpaths through the Mediterranean scrub, and olive groves. Azienda Agricola Botti has a sense of belonging and love for this area, and still makes its extra virgin olive oil in the traditional way with its own olives.

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LA GRANDE PUGLIA

Italy

Our tradition starts from a family born and developed passion lasting generations. The love for the land, for the territory and for Apulia. Our product line: rustic, grilled and sliced artichokes, filleted and grilled aubergines, dried tomatoes, seasoned chilli peppers. Our mushroom trio made of honey, straw and white mushrooms. The in-oil tassel hyacinth bulbs (lampascioni) and finally our flagship product: meaty and tasty, green or black, Cerignola's beauty, the biggest olive in the world.

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OLIO CALVI

Italy

Founded in 1921 by Giuseppe Calvi, Giuseppe Calvi & C. is a long-established olive oil company that is now run by Gianni e Luca Calvi together with a small group of assistants. We are committed to offering good, natural products. The olive oils from Taggiasca olives form the heart of the range: the Riviera Ligure D.O.P., the Mosto Oro and the Cultivar Oliva Taggiasca. We also offer a wide range of sauces and pickles in oil (Pesto, Taggiasche olives, Artichokes in oil, Tuna in oil).

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Taggiasca Sauce 180 G

Hot Chilli Peppers In Olive Oil 100 G

Extra Virgin Olive Oil Mosto Oro 750 ml

Extra Virgin Olive Oil Mosto Oro 500 ml

Peppers With Herbs In Olive Oil 280 G

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LA CUPA - COOPERATIVA AGRICOLA

Italy

The farming business La Cupa, in the heart of Salento, in Apulia, has the benefit of fertile soil and a temperate climate that are essential elements for growing and harvesting excellent produce. Our work started with the wish to continue in the footsteps of our parents, leading lights in society, who conveyed their love of the land to us and the desire to make known our country's authentic flavours.

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IL TRULLO DEI SAPORI

Italy

Il Trullo Dei Sapori a leading company exporting and supplying the finest quality Olives, Extra virgin olive oil, Cheeses, Charcuterie, Snacks, Artisan Pasta, Preserved and many more, to the catering trade, from world famous restaurants and bars to food manufacturers nationwide.

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FONTANARA SRL

Italy

The company FONTANARA SRL, is a Manufacturer/ Producer, which operates in the Olive oil industry. It also operates in the extra virgin olive oil, balsamic vinegar, and olives industries. It is based in San Martino Buon Albergo, Italy.
EURO ALIMENTI

Italy

The company EURO ALIMENTI, is a Manufacturer/ Producer, which operates in the Dried fruits industry. It also operates in the mushrooms, olives, legumes, and dried fruit industries. It is based in Agrigento, Italy.
SAPORI D'ITALIA SRL

Italy

The company SAPORI D'ITALIA SRL, is a Manufacturer/ Producer, which operates in the Sauces industry. It also operates in the olives, pesto, antipasti, and pate industries. It is based in Brugnato, Italy.
GRUPPO CAMPANA - CAMPANA SRL

Italy

The company GRUPPO CAMPANA - CAMPANA SRL, is a Manufacturer/ Producer, which operates in the Olives industry. It is based in Cerignola, Italy.

AGRICOLA NORRITO SRL

Italy

The company AGRICOLA NORRITO SRL, is a Manufacturer/ Producer, which operates in the Olive oil industry. It also operates in the extra virgin olive oil, and olives industries. It is based in Campobello Di Mazara, Italy.
PERRINI

Italy

The company PERRINI, is a Manufacturer/ Producer, which operates in the Olives - preserved industry. It also operates in the extra virgin olive oil, and olives industries. It is based in Massafra, Italy.

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Spain

MARMARA BIRLIK Extra Virgin Olive Oil 1 L

Turkey

France

Turkey

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CRUEVO

Italy

The company CRUEVO, is a Manufacturer/ Producer, which operates in the Olives industry. It is based in Andria, Italy.
COOPERZOO

Italy
FIORENTINI FIRENZE

Italy

Fiorentini Firenze is one of the largest companies which sells extra virgin olive oil of different origins and one of the main centres for storing extra virgin olive oil in Italy with a capacity of almost 8 million litres. We have analysis laboratories equipped with high-tech tools and equipment. Fiorentini Firenze has been awarded major quality certifications internationally.

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MUDRAC SRLS

Italy

Welcome to Ipos, your true reference point for the real Made in Italy. With deep roots in the Italian hand-making traditions, Ipos is committed to preserve and promote the authenticity and quality that our country has to offer. We are a showcase for thousands of companies that with undiminished passion work to keep traditional know-how alive while resisting to global standardisation. We offer a careful selection of gourmet delights and handmade products that are selected in order to assure a unique experience that can reflect the Italian way of life which is synonymous with well-being and taste. From the north to the south of Italy, all the products in our catalogue are picked for their history, quality and connection with the territory. Our catalogue includes 4800 items and is growing all the time, allowing you to discover every day new outstanding products and innovative creations. We don't only strive to offer you exceptional quality products but also to build a bridge between local producers and the global public in order to make the most of the work of the artisans and producers that represent the very heart of the Italian style. Join our family of international customers and plunge into the luxury of Italian craftsmanship and specialities. Every purchase made at Ipos is not only a consumption act but a step towards sustainability of the know-how that defines Italian culture. Discover with us the real Italian taste,

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FATTORIA LA TORRE

Italy

La Torre is a farming company that owes its name to a skilfully renovated ancient medieval tower dating back to the 10th century that is still now a characteristic feature of the rural hamlet La Villa. The hamlet lies on San Gimignano's hills and is at the centre of one of Italy and Tuscany's most charming and fascinating landscapes: a land of vineyards and olive groves. We produce great wines, grappas and extra virgin olive oils. Our wines are: white, red and rosé. Thanks to our large-scale production we can handle both end consumers as well as companies. We export all our products, Tuscan wines and oils that have established our identity based on quality.

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FRATELLI SGAMBETTERRA

Italy

F.lli Sgambetterra is a company that operates in the wood processing and treatment sector. The entire olive wood production is local and combines passion with respect for nature. We are specialised in manufacturing olive wood parquets. Other activities include manufacturing semi-finished products and untreated wooden boards, firewood and sub-contract timber cutting. We manufacture and ship worldwide our sawn olive wood products, both seasoned and fresh.

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Woodworking Premises

Sawing of Olive Wood

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FAC FABBRICA AFFETTATRICI

Italy

Slicer model S220/AF, made in an anodized aluminium alloy makes for fast cleaning and absolute hygiene. The cutting thickness regulator ranges from 0 to 15 mm and is very precise allowing decimal adjustments. The sharpener is easy to assemble, which thus simplifies the user's work and guarantees perfect cutting and product efficiency over time.

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Olive kit for flywheel

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VIVAI MARCONI ANTONIO & FIGLI

Italy

We have been operating in the Grottammare area since the 17th century. At the end of the 19th century, the founder of the current company, Antonio, was responsible for a turning point in the history of his company's production when he introduced the cultivation of ornamental plants. We wholesale indoor and outdoor plants, fruit trees, hedge plants, Mediterranean plants, ornamental outdoor plants, pomegranate trees, oleanders, palm trees, olive trees, and much more.

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DELFINO BATTISTA

Italy

After the war, Mr. Pasquale Battista set up a small preserved food laboratory in Cetara which he proudly and passionately managed up to the nineties. In the course of time, our product's flavour hasn't changed, just as the manufacturing process phases and the careful raw material selection hasn't either. All these phases are carried out with scrupulous care so that compliance with the present laws and production standards is assured.

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SALLEMI RAFFAELE SAS

Italy

The Sallemi family has been producing olive oil and applying the same levels of reliability, honesty and professionalism since 1873. In 1999, Raffaele Sallemi first introduced the oil it produced in its presses outside the local area. Olio Sallemi, which takes part in some of the major olive oil events (Sol at Verona, Orciolo d'Oro at Gradara), has won many prizes and awards. Sallemi Raffaele is part of the Consorzio di Tutela DOP Monti Iblei.

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ITALIAN FOOD EXPORT

Italy

From the years of experience in Import Export and Brokerage services for several companies throughout, we can source and advice as well as take care of almost all food products for the needs of the specific business or private person/sector. Due to this, Soledòr has decided to break down all the variety of products that can be sourced to only some, of which always artisanal and necessary for the everyday cuisine of each family, restaurant, and many more. Soledòr top list of food products that can be supplied and sold to you are the following: 1) Artisanal Pasta products of top quality 100% Italian made durum wheat, 2) Artisanal, Extra Virgin Olive Oil 100% Italian produce from our Apulian regions 3) Artisanal, Extra Virgin Olive Oil 100% Italian produce with various blends and flavours such as, Garlic, Orange, Lemon, Basil, Mushroom, Chilly Pepper, Rosemary, Truffle. 4) Artisanal Vegetable Creams, Sauces and In Oil Products. 5) Special Snacks produced the Artisanal way. Soledòr is glad to present to you our availability in introducing its products whenever you feel the need for change in your sector of work food industry or even just for your personal usage. As a young and dynamic company, we try to strive each day to satisfy the clients request as much as possible, making the pride of the made in Italy stand out, in quality, service and price. We invite any request of serious Buyers & Importers, as well as Distributors. WE FOCUS ONLY ON EXPORT OF MADE IN ITALY&NO IMPORT

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Extra Virgin Olive Oil

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L'ARTIGIANA DEL FUNGO

Italy

The L’ Artigiana del Fungo factory was established in 1996 as a familiar workshop producing preserves food. Then and now, it keeps firm his original guidelines: raw materials quality, choosen with care, the search of the fresh products which are controlled one by one. The range of our preservesgoes from appetizers to confectionery. You can easily find a sauce or on appetizer that complete your aperitif or a meal, or the perfect present for a special occasion. Our mushrooms in olive oil, our buttonhole, are manually cleaned and potted one by one. Other than being delicious, they have an aesthetic presentation that only the manual potting can give.

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peppers in extravirgin olive oil

the preserves

mushrooms

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JUSTPUGLIAFACTORY

Italy

The MISSION of this START UP is to enhance the infinite resources of this territory, inspired by nature and declined in all its shades such as: The Extra Virgin Just Puglia Olive Oil obtained from the ancient olive groves of Carovigno. The COOPERATION with local artists and craftsmen, to guarantee products of excellence, who tell true, authentic stories of Mediterranean culture and tradition. Food, Art, Culture and Design perfectly weave into justpugliafactory’s creative space

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EVO Monocultivar 0.75l Tin - Silver Edition *Lui

Bruschetta KIT MIX 20ml bottles (Pack of 5)

EVO Blend Tin 1L *White Edition

EVO Monocultivar Tin 0.75l

EVO BLEND - Tin 250ml

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CASALE FALCHINI

Italy

Casale Falchini, located just one kilometre from San Gimignano in the province of Siena, spans around 40 hectares, planted with vineyards for the production of wine and extra virgin olive oil. The old farmhouse from which the area takes its name was once a monastery, where the monks could enjoy the rich and fertile land that still surrounds it, thanks to its strategic position on the hill.

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Extra Virgin Olive Oil Falchini House

Laudemio A Fine Extra Virgin Olive Oil in San Gimignano

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FENOLIO

Italy

Over the protected territory known as the “path of oil” in Umbria, on the rolling Amerini hills is where our olives are grown. We extract our oil FenOlio exclusively from our own olives.The oil is rich in polyphenols, powerful natural anti-oxidants with high levels of vitamin E capable of opposing the damaging effects of free radicals.The quality of FenOlio isn’t merely characterized by the low level of acidity, but by a number of organoleptic qualities achieved through impeccable production processes.The exceptional quality of this product derives from an accurate selection of organic local olive tree groves. It is a result of a constant and careful meticulousness applied throughout the olive transformation process; defoliation and cleansing as fundamental work model contribute to higher standards of hygiene throughout the process, while harvest and storage occur extremely speedily in order to avoid fermentation thus fully preserving the taste properties. The traditional method of pressing entails a temperature over 26C° which prevents damage to the phenolic concentration and fully preserves the nutritional value, while elevating the fruit’s genuineness and the essence of its taste. Fenolio is the Extra-virgin olive oil (DOP) made from fresh fruit from the prestigious area of the Amerini hills. An enchanted landscape of mountains and woods, valleys of rolling hills, emblem of Umbria, “the green heart of Italy.”

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FenOlio

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COLAVITA SPA

Italy

Colavita is one of the few international brands on the oil market, recognised in nearly 70 countries around the world - in USA, Canada, Australia and South America - as a leader in the field of 100% Italian oils. The love and passion that the Colavita family pours into its focus on the Italian product has given rise to “Selezione italiana” - the result of a painstaking selection of the best olives harvested when they're just beginning to mature, exclusively in Italy (certified as 100% Italian by Cermet - cert. N. 9902).
COOPERATIVA SOCIALE LA FRATERNITÀ

Italy

“Via del Monte Oliveto” is an agricultural farm situated on the hills of Assisi, in the Umbria region, Central Italy, where the weakest people can share their own skills working the land. According to the company mission, we educate one another and together we promote new job opportunities that don’t rule out anybody from taking the chance of gaining the social recognizition.Our activity is supported by the community Papa Giovanni XXIII, set up by Don Oreste Benzi, who has been assisting the last in Italy and all over the world for ages.The prevailing type of olive used in the coltivation is “Moraiolo”, commonly used in the area of the Hills in Assisi and Spoleto. It contributes to the production of an oil with an intense flavour, strong fruity taste, and stable over time. Its agronomic and qualitative characteristics are enhanced and blended with the other varieties of “Leccino”, “Frantoio”, and “Dolce Agogia”.These organoleptic characteristics are even brought out by the the type of the cultivated land, its cultivation methods, the attention drawn to the timely milling and last but not least the climate. As a matter of fact, the medium-low temperatures of the Autumn season foster the formation of oleica acid in the olives. The olive leaves are used according to an ancient Mediterranean recipe, adapting the method of hand-made preparation, Olivetum is produced, a bitter with a sweet taste made of Olive leaves and citrus fruits peels.

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OLIVE OIL VIA DEL MONTE OLIVETO

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CANTINA COOPERATIVA DI PITIGLIANO SOC. COOP. A RL

Italy

The winegrowers' cooperative has been producing red and white wines for 50 years. The olive press produces extra virgin olive oil. Special feature: the production of kosher white and red wines according to the time-honoured expertise of the rabbis. In addition to Bianco de Pitigliano AOC, we produce: Sovana AOC and Sangiovese Sovana Superiore both aged and from the barrel. Other AOC and IGT wines, two brut and sec Aldobrandesco sparkling wines. And lastly, Grappa del Fauno produced from Chardonnay grape stock.