Results for

Traditional method

2 Companies

99 Products

EMILIA INTERNATIONAL

Italy

Emilia International, is belong to world’s famous industrial city Sialkot, our company is ISO 9001: 2008 certified, CE mark company, these awards assurance of quality production of all instruments, we are manufacturing and supplying the Dental and Manicure instruments all our the world. Our production under the supervision of skilled engineers and technicians with great passion who begins from high grade surgical stainless steel and hand craft them into tools of perfect quality, A combination of traditional manufacturing method and modern technology helps us to produce all the instruments according to customer’s requirement. With the help of our R & D cell (research and development cell) we are developing new and worth able instruments for the dental/manicure industry. We have successfully developed new designs of instruments according to our customers’ choices; therefore our customers are satisfied with our workmanship and quality. Our company’s slogan is “Truly We can make your ideas”
HAPPYMAMA

Italy

Happy Mama products are 100% made in Italy, based on ingredients coming from the Emilia Romagna region and on traditional cooking methods. The strength of our product is the highest quality that has ensured success on the national and international market and the reliability of a controlled production and only natural ingredients. Our Chef are always present to study recipes and give advice to match with both sweet and savory taste. The taste of our products are selected and created for unusual combinations that enhance the single ingredients and blend them into a new experience. Our Retail packaging are colored and well finished; we also have big size for Ho.re.ca and special mignon edition to propose as gift or bombonnière. We choose our raw materials from partner wh use only healthy cultivation methods. The dense and creamy texture of our product is due solely to the high percentage of fruit that they contain. we do not use pectin or other thickening agents, we simply use more fruit to make our products so succulent. More than 110% of fruit, that means that we use at least 110 g of fruit to make 100g of jam. Beside the sweet jams we propose salty compotes, designed to perfectly accompany cheese or as delicious side dishes for meat and cold cuts. All the fruit and vegetables are cooked at low temperature to preserve the taste of the fresh products. The perfect sausage is tasty and genuine and handy made as Emilia tradition ask.

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Traditional method

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2 Companies