Results for

Almond processing - Italy

6 Companies

8 Products

AGRI CEREAL MANDORLE

Italy

The almond used by bakers and confectioners to make nougat, biscuits, marzipan, almond milk, ice-creams and granitas. An unquestioned pastry item that has countless applications for all sweet and savoury food solutions. Agri Cereal Mandorle is one of the best known companies in Sicily in regards to trading and processing high quality standard and organic almonds. This thanks to the innovative technological equipment it uses.

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ANTONINO CAUDULLO SRL

Italy

The finest local produce in all its forms: pistachios in the shell, shelled or peeled, flakes, flour or paste. Outstanding raw materials obtained using procedures that deliver total transparency in terms of the product's processing, quality and origin. Family Caudullo has been processing and trading nuts since the fifties 50. Especially the pistachios that are produced in the Bronte area.

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LIANTONIO AGROALIMENTARE SAS

Italy

The company LIANTONIO AGROALIMENTARE SAS, is a Manufacturer/ Producer, which operates in the Import-export - food and agriculture industry. It also operates in the extra virgin olive oil, and almond processing industries. It is based in Palo Del Colle, Italy.
SCOLARI SRL

Italy

Scolari began in 1950 with manual uncovered installations; then thanks to the new technologies always on evolution, it realized a further improvement: whole air-recycle device, filtering, powder and smell demolition as by law enacted, totally automatic and manage with software PLC. Each dryer machine is designed in compliance with customer’s needs, after analysing samples of the product to be treated through a series of laboratory tests. The dryer technology, used to meet the most different needs, is selected in order to obtain the best thermal performance and the best homogeneity of the final product. Besides, the facility of the use is one of the goals for what concerns the installation and the whole operative process. The most treated products devide for sector: CIVIL RESIDUALS: R.D.F dryer, C.D.R. dryer, Muds dryer, Residual loam’s dryer, sawage dryer FOOD INDUSTRY: Nuts toaster, Chestnuts toaster, Hazelnuts dryer, Almonds dryer, Peanuts toaster, Breadcrumbs dryer, Pumpkin seeds dryer, Tea dryer, Pressing Cereals dryer. AGRO-INDUSTRIAL: Sawdust - chips dryer, Medicinal herbs dryer, Leather residuals dryer, Cube and pressing products dryer, Cotton seeds dryer, Eggshells dryer, Grape stones dryer, P.E.T dryer, polyethylene dryer, rubber dryer, Sea salt dryer, Washing seeds dryer, Holticultural seeds dryer, Cereals dryer, .
UNIESPORT SRL

Italy

Uniesport company is the direct producer of hazelnuts Tonda Gentile Romana and derivatives like roasted hazelnuts, diced roasted hazelnuts, powder of roasted hazelnuts and hazelnut pasta, both conventional and Organic products. We also export different types of dried fruits as well as different types of semi-finished products: almond paste, pistachio paste, pine nuts paste, tiger nuts paste, walnut paste, the same thing for grain and flour. We began in the sixties in Viterbo province, almost 60km from Rome in the district of Soriano nel Cimino, an area extensively used for hazelnut production. In this renowned region we own more than 100 hectares of hazelnut trees. In the year 1996 we entered into a partnership with Cooperative Ecolazio, which brings together more than 200 of the area’s farmers. All the raw ingredients harvested by the Cooperative’s farmers are processed on an exclusive basis by UniEsport, the Cooperative’s trusted, preferred partner. In order to satisfy the demands of the confectionary industry, our company has grown to cover an area of approximately 9000m2, incorporating various buildings and plants in order to provide our finished products. Our most well-known product is the “Hazelnut Tonda Gentile Romana”, which we have proudly produced for over 20 years. In order to offer our customers the widest possible selection of products, we also collaborate with the best producers of Italian almonds, walnuts of Sorrento, pine nuts and pistachios.

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PANIFICIO BISCOTTIFICIO PINA FORTI

Italy

We have been offering you sweet moments for three generations, with our the same-day baked biscuits with the same passion as in the old days. They include mattutini, riccioli, pastine, tricotti, taralle, boudoirs, così chini with figs and almonds, bauletti, burrì, gocciolosi, cookies, mandorlotti, reginette, full cruscolotti and pancacao – all simple products that come about by selecting the best raw materials and our production process that is supervised right down the line.

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Almond processing - Italy

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6 Companies