seafood specialties Italy

Punto Srl is a company specialized in the distribution of food products. With a new store featuring a deli counter, cheeses, and fresh bread, Punto Srl offers a wide selection of fresh and frozen food products, as well as a broad range of fruits and vegetables. The quality of the products is always guaranteed, and the company is committed to maintaining advantageous prices for consumers through pr...

...The black ravioli made from fresh pasta with cuttlefish ink, filled with smoked salmon, are a true gastronomic masterpiece, designed for connoisseurs who appreciate the complexity and refinement of seafood flavors. The fresh pasta, colored and enriched with cuttlefish ink, gives these ravioli an elegant dark hue and a delicate hint of the sea, offering a unique visual and taste contrast with the filling.

Since its foundation, our company has always operated with the same passion in the wholesale trade of seafood products, primarily sourced from fishing in the Mediterranean Sea. Our goal is to offer products of the highest quality by using selected raw materials and adhering to strict hygiene protocols as required by regulations. The company deals with crustaceans, fish, and mollusks, targeting th...

The Ancient Sicilian Company, a dynamic food industry located at the foot of Mount Etna, was born from the intuition and determination of a group of Sicilian entrepreneurs operating in the fields of pastry, gastronomy, fast food, and dietetics. They combined their love for their homeland with a clear and modern entrepreneurial vision. This is a concrete project that stems from a long-held idea: to...

... all very tasty: Sauce "allo Scoglio", sauce with clams, sauce with mussels, Seafood Sauce, Sauce with Shrimp, and Sauce with zucchini and shrimps. The company also operates in Private Label for the major Italian supermarkets. The latest innovations and new products launched on the market are unique "Feel Good" meals: Chickpeas soup with prawns and squid, and Quinoa with Seafood, for a healthy and...

... our chef's expertise guide you in tasting the delicacies on offer. We are open for lunch and dinner with a cuisine that enhances our specialties, and throughout the day, we offer themed aperitifs with a wide selection of wines and cocktails.

Valsana has been researching, selecting, and distributing Italian cheeses, cured meats, and other gastronomic specialties for over 30 years. The assortment consists of about 500 cheeses and 400 cured meats, along with some seafood products and delightful pairings. A substantial catalog, featuring a wide range of Italian specialties dedicated to those who do not compromise on quality. Since 2013, Valsana has also obtained IFS-BRC certifications, the two main standards for food safety.

Il Naif restaurant and pizzeria has always been one of the best in Ravenna, offering attentive and meticulous service to its customers. In our establishment, you can find: - A wide variety menu featuring seafood specialties. - Fresh fish every day, mixed fried fish, mixed grilled fish, and raw fish. - Shellfish, porcini mushrooms, truffles, handmade pasta, grilled meats, salads, and vegetables of all kinds. - Wood-fired pizzas. - Kamut pizzas, with a particular focus on fat-free cooking and the right balance of proteins and carbohydrates. - A single-plate menu for athletes.

The name Carlino conjures up images of a family that has always loved the sea, based in Sciacca (Agrigento) – Sicily – Italy. Members Nino and Marisa today continue the traditions inherited from their father, Pasquale Carlino. The passion for the business is rooted in values and traditions that have remained unchanged over time, passed down from father to son. Additionally, the name Carlino has al...

The Trattoria Adriatica is a restaurant that was established back in 1958 and has been family-run ever since, passing down from father to son a love for regional culinary traditions and a passion for good food. It offers a delicious menu featuring specialties made with the freshest seafood, homemade dishes, and house desserts, all complemented by a selection of wines from the Marche region. The...

The establishment, managed by the Zambon family for forty years, has 50 seats in three small dining rooms, plus another hundred in the spacious garden in Campo Santo Stefano. The cuisine offered by the chef is traditional Venetian. A glance at the menu: mixed seafood and Italian appetizers, various risottos, linguine with seafood, grilled fish; spoon desserts and homemade tarts. Typical dishes include gnocchetti alla Santo Stefano and oven-baked sea bass. A wide variety of pizzas completes an already very tempting menu.

...To this end, we offer our gastronomic and footwear brand partners. Gastronomy is considered a fundamental aspect of Made in Italy, alongside art and fashion, by both foreigners and Italians alike. A jewel of the Italian industry, it offers a wide selection of products prepared according to ancient culinary traditions, from wine to oil, from seafood to preserved foods, and the centuries-old Neapolitan pastry tradition. Itacraft presents a diverse quantity and quality of regional gastronomic products, encapsulated in the brand "I Nostrani."...

...Bluver has been producing seafood and vegetable appetizers in oil or natural for over 20 years. Present throughout Europe, Bluver produces the exclusive "Misto Mare Infarinato": a mix of frozen, breaded fish for frying, ready in 5 minutes. Our company supplies the large food distribution, Ho.re.ca., and the catering industry.

The Restaurant Pizzeria La Perla is located in Pilzone on Lake Iseo, in the province of Brescia. Our specialties include: grilled seafood, Catalan-style dishes, and meter-long pizzas baked in a wood-fired oven, made with special flour blends, stone-ground with natural leavening. We offer a business lunch menu at €10, all-inclusive, with a buffet. The venue is divided into two rooms, one indoor and one with a bright veranda; the room is also suitable for small ceremonies, communions, and baptisms. The management is family-run. The venue has convenient parking.

... renowned for its always fresh seafood dishes. The presence of national and international political figures is a constant at Osteria Romana, from Bill Clinton to the King of Spain, as well as celebrities like Jane Fonda, Jerry Calà, Massimo Ranieri, Stefano Accorsi, and sports figures like Spalletti, Pescante, and many others. Tradition, cuisine, and history merge here to create a unique atmosphere for our guests. Osteria Romana di Simmi has been serving excellent cuisine and traditional Roman specialties for over 20 years. We have a private parking area just a few steps from the restaurant.

The Rossemi Hotel is located in the heart of Gargano, making it a strategic position to reach the main pilgrimage sites such as San Giovanni Rotondo, which is only 4 km away, and the Gargano coast just 35 minutes away. Known especially for its quality cuisine, from seafood specialties to local dishes, which are served in the wonderful Veranda both in summer and winter.

We specialize in the wholesale trade of high-quality food products typical of Iberian cuisine. We import directly from the producer; we exclusively represent various brands of cured meats, cheeses, traditional sweets, and seafood specialties for the Italian market. Our goal is to constantly enhance our product offerings through ongoing research for the best specialties. Cuoreiberico caters to a...

The Restaurant Flavors of the World offers a wide selection of dishes related to Indian and Italian cuisine, ideal for vegetarians or vegans. Established in 2017, the business provides customers with top-quality products, carefully selected, and a highly specialized staff, always ready to meet any request. Flavors of the World is also a seafood and meat restaurant, featuring typical specialties...

Ristorante Don Giulio is a venue that has been offering its customers an extensive selection of seafood dishes for over 20 years. With a refined location in the heart of the city, Don Giulio provides a top-notch culinary experience, based exclusively on carefully selected high-quality ingredients. The indoor dining area and the outdoor terrace are available to enjoy our specialties in meat (black...

Historic restaurant featuring specialties from Como and seafood, with a wood-fired oven, ideal for parties, gatherings, and a romantic dinner.

By the Sea: Seafood Antipasti Specialties...