seafood for restaurants France

... are the most convenient way to safely transport meats, cheeses, dairy products, seafood, fruits, flowers, vegetables, and other foods. Have you considered a reefer container for your cold room needs? Storing food products Grocery stores, supermarkets, and restaurants may need refrigerated reefer cold room shipping containers during peak periods or busy seasons.

...Get customized finger wipe wipes with your logo and ensure that your customers remember your brand after finishing their meals. The moist and refreshing wipes are perfect for accompanying the service of juicy burgers, seafood, or mussels. This way, you can provide a better experience for your customers and make sure they don't forget your name!

Family business (Cousin Family) specialized in the trade of shellfish and crustaceans since 1991. Les Viviers de Saint Colomban are located in Carnac in Morbihan. Attentive to the market, we sell over 5000 tons of seafood products per year. Our range of shellfish and crustaceans is tailored to the local market (supermarkets, restaurants), national (wholesale purchasing centers), and international...

...Since 2002, Thador has been offering an original concept for large restaurants, caterers, and catering services: the preparation of exceptional shellfish. Its expertise, characterized by "a blend of creativity, rigor, and artisanal methods," guarantees a high-end result: products with incomparable texture and flavors, ready to enjoy. Operating on a just-in-time basis, Thador sources directly from...

We are a French company located in Île-de-France, supplying restaurants and caterers across France with seafood. -Fresh and frozen fish -Shellfish -Crustaceans -Processed products like smoked salmon, etc. Feel free to contact us for more information.

...catering to all professionals in the seafood industry: wholesalers, fishmongers, restaurants, communities, supermarkets, and fish shops. We specialize in all types of seafood products, including fresh and wild fish, shellfish, and crustaceans. Additionally, we offer many farmed products such as farmed fish (Salmon, Sea Bass, Royal Sea Bream...), freshwater fish (Lampreys, Shads, Eels...

Located on the legendary Boulevard Saint Germain, just a stone's throw from Notre Dame de Paris, the Bar à Iode Saint Germain opened its doors in 2014. It welcomes you in a simple, authentic, and friendly setting to enjoy fish, shellfish, and crustaceans alongside a good glass of wine!

... offers you comfort and tranquility in a reassuring and bright granite house, adorned with beautiful regional furniture. We have 12 rooms and 3 duplexes for families of 4 to 5 people, equipped with shower, toilet, hairdryer, telephone, free WIFI, TV, safe, and parking. A traditional cuisine will be offered, featuring our wonderful regional products and seafood: fine fish and shellfish. Whether as a gift or for yourself, enjoy a gourmet stay for two in a charming hotel, in the heart of one of the most beautiful villages in France, complete with a gourmet dinner.

Since May 2017, the Bar à Iode has settled on the right bank. A little brother of Saint Germain, the concept remains the same: seafood and fish galore, all paired with good wines! Located between Rue de Charonne and Rue Faidherbe, Bar à Iode Charonne stands out from its elder with its large bay windows that give it a decidedly more modern and contemporary feel. A large room upstairs allows you to come in a group or not!!

...Paris Caviar is the specialist in seafood products for the restaurant industry. Paris Caviar markets and distributes seafood products to its French and European clients. Our range of seafood products for restaurants includes approximately 480 references, composed of two-thirds French origin products and one-third imported products. Our supplies are sourced directly for a large part and supplemented under the Rungis fish market banner. Contact and order by phone: Tel. 01 41 76 11 81 and Fax 01 41 76 11 82.

...Since 2004, FOOD and BEVERAGE SERVICES has been engaged in the import, trade, and export of frozen and fresh seafood products in Saint Laurent du Var. Our differentiation lies in customer satisfaction by meeting their expectations and ensuring quality and food safety products. Adhering to the regulatory HACCP sanitary requirements allows us to manage risks and establish preventive measures. With a clientele consisting of supermarkets, wholesalers, hotels, restaurants, and retailers, our dynamic team ensures daily deliveries along the Côte d'Azur.

...Hotel Audierne Auberge du Cabestan. Your hotel in Audierne, featuring charming rooms that we continued to renovate during the winter of 2018/2019 to better welcome you, offers attentive and warm service. Our restaurant, with a garden and terrace view, offers homemade local cuisine made with fresh products from our region: seafood, fish, meats, and vegetables from Brittany. Auberge du Cabestan...

The Univers Pizza restaurant, located in the town of La Seyne sur Mer, near Six Fours in the Var region, opens its doors to all those who love traditional Provençal cuisine. Univers Pizza welcomes its customers 7 days a week, at lunch and dinner, with its wood-fired pizzas and other specialties such as seafood paella, tapas, and the famous aioli. The restaurant offers the option to dine in, take away, or have it delivered, starting from a purchase of €9.