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Seafood for restaurants - Spain

Spain
  1. CERVECERÍA BAJO DE GUÍA

    Spain

    CerveceríaBajo de Guía was born under a clear value proposition: bring the taste to its maximum expression.Through the exploration of the typical products of the region of Andalucía, Bajo de Guía has managed to combine, perfectly, the long Andalusian tradition with exquisite originality in each of its dishes.Fresh fish and seafood are the the identity traits of our Cervecería which has already over ten years of experience, and that improving day by day, thanks to new gastronomic proposals maintaining a perfect balance between tradition and innovation. During our long carrier, training and experience have been the keys to develop an exceptional job, that have helped us to adapt to the new times and that today are translated into some unique plates specially prepared for each client. The taste are obtained (are achieved) thanks to an original product of the land and a careful preparation that has represented our characteristic differentiation.

  2. RESTAURANTE EL PEÑÓN

    Spain

    Seafront location. Fresh fish and seafood restaurant. Sardine brochettes, grilled octopus. Supplier to: restaurants, caterers and meal deliveries. Daily menus. Aperitifs.

  3. MARLITORA SEAFOOD

    Spain

    As Marine, we export our frozen seafood products all over the world. Our seafoods are mostly from the coasts of Portugal and Spain. We also supply from the United States, Canada, Chile and other countries. As a company, we focus on supplying the premium seafoods with sustainability. We deliver our frozen and other products to your door with the same freshness and quality. Our export operations are worldwide. Our frozen cooked octopus legs, carabineros, gamba rojas and other products are Marine branded. We are the leading company in the trade of Frozen Lobster tails, Frozen Atlantic Scallops, Frozen Black Cod and Frozen Chilean seabass to Europe and the Middle East. All our seafood products are premium quality. Most of Marine customers are wholesalers and restaurants. For this reason, our frozen seafood export operations cover 90% of our trade. In order for the products to have a smooth journey, we do all the paperwork and packaging in consultation with our customers.

  4. LA MASÍA DEL MAR

    Spain

    Restaurant specialising in fresh fish and seafood. Seafood cuisine.

  5. CHIQUITO RIZ

    Spain

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  1. RESTAURANTE LA MAREA

    Spain

    The company RESTAURANTE LA MAREA, is a Service Provider, which operates in the Hotels and restaurants industry. It also operates in the restaurant facilities, and seafood industries. It is based in Barcelona, Spain.