CERVECERÍA BAJO DE GUÍA

Cervecería Bajo de Guía was born under a clear value proposition: to bring taste to its maximum expression. Through the exploration of the typical products of the region of Andalucía, Bajo de Guía has managed to perfectly combine the long Andalusian tradition with exquisite originality in each of its dishes. Fresh fish and seafood are the identity traits of our Cervecería, which has over ten years of experience and is improving day by day, thanks to new gastronomic proposals that maintain a perfect balance between tradition and innovation. Throughout our long journey, training and experience have been the keys to developing exceptional work, helping us adapt to new times, which today translates into unique dishes specially prepared for each client. The flavors are achieved thanks to original products from the land and careful preparation, which represent our characteristic differentiation.