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Seafood for restaurants - Italy

Italy
  1. RISTORANTE PIZZERIA SANTO STEFANO

    Italy

    The restaurant, run by the Zambon family for 40 years, has 50 settings in 3 rooms, plus 100 more in its vast Santo Stefano garden. Our head chef's cuisine is typically Venetian in tradition: fish based and Italian starters, a range of risottos, Linguine pasta with seafood, grilled fish; home-made pies and desserts. Our specialities include small Santo Stefano gnocchis and roast bass. Vast assortment of pizzas.

  2. ENNE FOOD SRL

    Italy

    Wholesale food hotel restaurant supplies fish wholesale meat wholesale cold cuts wholesale bronze-cut italian pasta wholesale italian label californian wine supplies spirits supplies for hotels fine meat supplies fish bluefish live crustaceans seafood supplies

  3. GIANCARLO BOSCO ALBERGO RISTORANTE S. PIETRO

    Italy

    Our hotel is located a few yards from the Bay of Silence, and offers you a spectacular view over the promontory and the small gulf harbour. The recently renovated San Pietro restaurant is sited in the heart of the historic town. Its comfortable rooms are all equipped with television, heating and bathroom with shower. The cuisine is impeccable down to the smallest detail and offers diners a vast choice of seafood specialities, for instance, and regional cookery.