red wine france France

...TERROIR Red wine can IGP OC Merlot wine from France The Star Merlot comes from a selective choice of the finest terroirs in the south of France. Our team of oenologists has traveled these sun-drenched lands to bring you the best of each grape variety. GRAPE VARIETY Merlot (100%) WINEMAKING The combination of traditional know-how and modern techniques guides us in the production of this Merlot...

...terdézom is an organic red wine with no added sulfites, light and balanced. It is easy to discover and perfectly suited for a wide audience. "It's a thirst-quenching wine that we love." This wine has a beautiful dense purple color and a very fruity bouquet. It offers surprising freshness and a lovely length on the palate with silky tannins. We have significant quantities available to supply your markets.

...Succumb to the elegance of Bourgogne rouge, a wine of remarkable depth and complexity. Carefully aged in French oak barrels, this wine reveals rich aromas of ripe red fruits and subtle woody notes. On the palate, a velvety texture and soft tannins envelop the mouth, providing a harmonious and captivating sensory experience. Let yourself be seduced by the timeless elegance of this Bourgogne rouge.

... wines from other regions, each red wine expresses the unique characteristics of its terroir. Enjoyed with red meats, saucy dishes, or aged cheeses, red wine is the perfect choice to accompany rich and gourmet meals.

The Terre de Ghaya estate, a 30-hectare property located in Bédoin at the foot of Mont Ventoux in the southern Rhône Valley, is a family vineyard where the passion for wine has been passed down from generation to generation since the 1900s. This estate, run by a father and his daughter, stands out for its environmentally friendly gravity vinification. Grateful for the terroir it offers, passionat...

...100% Merlot Located in Sainte Terre Tasting Notes: Draped in a beautiful dark violet robe, this wine exudes a complex aromatic range. It begins with empyreumatic notes, then evolves into black fruits and red figs. On the palate, the attack is dense and massive, while maintaining a pronounced balance and freshness. A powerful finish that indicates a promising future.

... pressing. Aging: 6 months on fine lees. Bottling in February 2023. Diam 3 cork marked. Tasting: its bright red color offers bluish and shiny reflections. On the nose, it presents a true trio of aromas of stewed black berries, spices, and essences of the maquis that transport you to the heart of Balagne. The palate is round and lively, with silky tannins that support the aromatic sensations. Le Rouge Fraticello is a wine of character, with typical aromas of Corsican grape varieties, smooth and fruity. It pairs naturally with Corsican culinary specialties such as Figatellu and wild boar stew.

...Le Domaine de Mont-Aigu offers the sale of characterful red wines such as "côtes-du-rhône" and "Châteauneuf-du-pape". Order online and come pick up your purchases at our vineyard with our "Click & Collect" service.

...WINE FROM FRANCE WHITE FROM BLACK GRAPE VARIETIES Carignan noir 90% - Grenache 10%...

...." Vinification and Aging Harvesting of grapes at perfect maturity. Selective sorting of the best bunches through photometric analysis upon receipt of the harvest. Maceration for 15 days. Pneumatic pressing to preserve the quality of the juices. Malolactic fermentation in barrels. Aging in barrels (new barrels and 5-year-old barrels) for 12 months. Bottling at the optimal moment and resting of the wine before marketing. TASTING NOTES This wine, with its cherry-red color, reveals a complex nose. Serving temperature: 16 - 18°C...

...The morphology of the vineyard and the composition of the terroir give Château Barreyres a very elegant profile that recalls the typicity of the neighboring Margaux wines.\n\nTasting\n\nA magnificent purple hue. The very open nose exudes lovely aromas of fresh red fruits and characteristic nuances of noble aging. This Cru Bourgeois, with its fine and elegant character, presents a charming...

...The 100% local gift box. The box includes: 3 Popines of charcuterie (including sausage, lonzo, ham nuts, coppa, or dried Aubrac beef) and a bottle of Petit Pont red wine (Pays d'Oc). The Popines: Sliced charcuterie without nitrites, vacuum-sealed in a 100% recyclable glass jar. 3 unique ingredients: meat, Guérande salt, and Kampot IGP pepper. Without preservatives, the charcuterie can be stored...

...Grape Varieties: 100% Caladoc Age of Vines: 15 years Terroir: Clay-limestone Harvest: Machine Tasting: • Color: Deep red, violet reflections • First nose: Red fruits • Second nose: Spicy notes • On the palate: Red fruits, balance and freshness • Long finish Food/Wine Pairing: Regional dishes, meats, charcuterie Aging: 4 to 5 years Vinification: Destemming/Crushing. Maceration plan of 10 days at 24° to preserve freshness and fruit. Pressed pomace added to free-run juice. Malolactic fermentation on fine lees during winter until bottling.

... sea salt provides the perfect base for our creation. Quality Red Wine: The infusion of red wine adds aromatic depth, creating a symphony of flavors in every grain of salt. Fresh Shallots: Carefully selected shallots bring a delightful hint of onion to this blend. Recommended Use: Grilled Meats: Generously sprinkle on your steaks, grilled dishes, and poultry for a burst of flavor. Gourmet Salads: Add a pinch to enhance the taste of your salads. Reference: SEL0016...

...This maceration is born from the complex blending of several red fruits sourced from wild varieties, processed independently to express all their aromas. An aromatic complexity borrowed from Ruby Pineau des Charentes or thorn wine, combined with the strength of rum. A surprising discovery...

...TERROIR The castle Lancyre is a wine estate located in the south of France, on an exceptional terroir of the Languedoc region, the prestigious appellation of the Pic Saint Loup, being now considered as a ‘Cru’ of the Languedoc region! Today the estate covers 78 hectares of vines set in a fragrant scrubland on a mosaic of terroirs which can offer a very good range of wines (red, white and rosé...

...Soils: Limestone-Clay Gold medal winner by Gilbert et Gaillard Vinification: Destemmed harvest, long maceration in stainless steel tanks followed by aging in French oak barrels. Brilliant color, garnet red Intense and rich nose, with toasted, vanilla, and licorice aromas accompanied by ripe fruits like prunes. On the palate, the tannins are silky and well-integrated. Grape Variety: 100% Cabernet Sauvignon Soils: Limestone-Clay...

...Grape Variety: 100% Gamay Food-Wine Pairing: Light red for grilling.

...This wine is clear, shiny, ruby red with cherry highlights. The varietal aromas of the Merlot express themselves with notes of red currants and black cherries. The attack is frank, the morello cherry and the vanilla accompanies a licorice and ample final. Tannins are soft. ...

...IGP Mont Baudile 2022 (34 Hérault) bottle of 75cl 13%/vol Syrah, Grenache, Carignan - Tasting notes: The color is RUBY red with violet reflections, velvety and deep. "A wine of pleasure, round, smooth, and fruity." Fresh with fruity notes on the first nose, followed by spicy notes in a second phase. - The winemaker: Respect for Nature and the work of Man permeates the bold winemakers. Their responsible and transparent behavior is reflected in the acquisition of labels and certifications that guarantee their commitment.

... delicate aromas of red fruits, blackcurrant, and gooseberry. Pleasant and balanced structure. FOOD/WINE PAIRING: Charcuterie, red meats, mild cheeses. SERVING TEMPERATURE: Between 15 and 17°C. Carton of 6 bottles of 75cl...

...Grapes: 80% MERLOT, 20% CABERNET SAUVIGNON Origin of the grapes: 100% estate of Manoir de la Valette Soil: clay-limestone VINTAGE: 100% 2018 bottled in 09/2019 Aging: 50% are aged in barrels, but we mix to achieve a light oak flavor Alcohol: 12.5% <x<13 %Vol DOSAGE: no addition PACKAGING: 75 cl bottle WINE NOTES: The nose opens with notes of red fruits, the palate is dominated by fruits Advice: Tasting recommendation between 16 and 18°C...

...Find the perfect Box to melt your Dad's heart! The Box is made up of 100% local and artisanal products from the south of France, and includes: - Traditional dry sausage, pure pork - The famous dry sausage with Black Olives from Nyons - The classic dry sausage along with its companion, Chorizo in U - A bottle of Carignan-Grenache red wine from Domaine de la Camarette, Pernes les Fontaines - An...

... grape variety. the vigour of the grape variety. Pruning: very short goblet pruning to control yields. Harvesting: by hand. Vinification: Traditional Beaujolais method, semi-carbonic, in whole bunches. Maceration for an average of 8 days. Aged in vats for 6 to 8 months. Tasting notes : A wine with no fuss! The nose is marked by characteristic aromas of peony and cherry. Solid and fleshy on the palate. The tannins are present without being harsh. The roundness of the grape variety comes through here with great depth.

... France. It also displays the AOCs of spirits such as Cognac, Armagnac, or Calvados. A number of additional pieces of information are provided in the form of tables on the sides of the map. This information is organized by wine region (still or sparkling wines, white, rosé, or red wines).

...The wine is purple with aromas of wild fruits and underbrush. It is supple and vibrant, characterized by a beautiful freshness. Domain: DOMAINE DE LA GRAVEIRETTE Appellation: VIN DE FRANCE Region: RHÔNE VALLEY Color: Red Grapes: Grenache Cultivation method: Biodynamic Character: light / fruity Volume: 75cl Vintage: 2019 Weight: 1 kg Sulfur content: very little or not sulfured...

...This wine represents the signature of Château Brande Bergère, reflecting our terroir and the work done in the vineyards and cellars. With a deep red color, it is structured, supple, and very elegant. It is bottled in 75cl bottles.

...The wine: The Fourny family delights us once again with this sublime Champagne Rosé 1er Cru Brut. The color is of beautiful intensity, and a superb aromatic palette bursts in the mouth: expressive red fruits, brioche and hazelnut notes, this bottle definitely has a fine, distinctive character. A complex treat that can be enjoyed both as an aperitif and at the table, particularly with a dessert...

... bottling.","Appellation":"IGP Côtes Catalanes","Grape Variety":"100% Syrah","Soil":"The grapes come from the schist marl hills on the southern slope of Caudiès.","Tasting":"This 100% Syrah wine is an explosion of black fruits (blackcurrant buds) and spices with a light touch (pepper, clove). The balance of this wine offers a smooth and indulgent palate that reflects the quality of this high-altitude vineyard.","Available Vintages":"2014, 2015, 2016","Age of Vines":"Planted in 1997."}...

...An elegant and powerful red wine. Made from a blend primarily of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, the "Tradition" cuvée is the Prestige cuvée of the château. After a classic Bordeaux vinification with long maceration, the wines are entirely aged in new oak barrels for 12 to 18 months. This process reveals notes of vanilla, roasted flavors, and spices, allowing it...