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Butchered meats and by-products

FranceLyons and Rhone Alps
3 Companies 9 Products

  1. JOKO GASTRONOMIE

    France

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    JOKO was created by three friends – Thomas, Thibault and Andréa, who share a passion for gourmet fare and nature. They aim to get the best out of wild French game and PDO black pork from Bigorre through short circuits. They offer quality natural products made using authentic and novel recipes, while combating the food waste associated with hunting. Their goal is to make the exceptional products of the Central Pyrenees accessible and affordable, while offering an unforgettable gustatory experience. Our master delicatessen meat butcher and cook, Pierre, has built up 28 years of experience and has several awards to his credit for cold cuts. The local region is his source for the raw materials he transforms into quality products.

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  2. BCKE KASHRUT

    France

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    The BCKE (Bureau de Certification Kosher Européen), founded in 1990, is a certification body that issues the "kosher label". It is a quality label for the production of kosher products. Below we present the certification criteria, its strengths and how it can benefit your company. This certification covers all food products, be they industrially processed or from the farm. It can certify: - A specific product; - A production manufacturing or processing process. The benefits of "kosher label " certification are: brand awareness; better product quality; development in the national and international market; standing out from your rivals; The interests of "kosher label" certification are; gaining consumer confidence as the product is inspected from its production launch to packing by the effective presence of a rabbinical supervisor. The "kosher label" certification logo applied to the product certifies the quality and compliance with special manufacturing rules. The checks are carried out by private, independent, impartial, efficient and competent organizations accredited by the relevant rabbinical authorities. These independent signs of quality meet a strong consumer demand. Feel free to contact us for more information!

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  3. MONTAGNES SAVEURS

    France

    The company MONTAGNES SAVEURS, is a Manufacturer/ Producer, which operates in the Meat cutting industry. It also operates in the butcher's offal, and items for butchers industries. It is based in Aime-La-Plagne, France.

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