family bakery France

...Commentary Initiated in the 1950s by René Poitevin, alongside bakery and other agricultural activities, this small family-owned estate of 2 hectares in the AOC Médoc has gradually developed. Like his father, Georges took over the operation and passionately cultivated the vines, then entrusted his harvest to the local cooperative cellar. With the help of his wife Natacha, a small team of dedicated...

...The breads from the Premiére family are characterized by their intense flavor, achieved through sourdough and a long fermentation process. In this case, the Premiére 330 is a 330-gram (pre-baked) baguette, ideal for offering a bread with a distinct flavor and good shelf life in our bakery. REF:Q200A EAN-13:8436017117271 EAN-14:18436017117278 PRE-BAKED WEIGHT (G):330 g BAKED WEIGHT:280 g LENGTH...

...The CARINA 500E wrapper is an electronic horizontal wrapper with a rotary cross-sealing jaw and an overhead reel holder. The electronic version allows for the packaging of individual products and family trays by simply adjusting the settings on the control panel and changing the chain pitch.

...horticultural seeds, etc.). This range is available in three different films (transparent, brown kraft, white synthetic) and will allow you to package a complete range of products, from single-dose use to more family-sized applications. We offer four sizes: 110 x 70 mm, 190 x 110 mm, and 160 x 130 mm.

PANEMEX specializes in the preparation of seeds and cereals for baking products. As former millers, our expertise meets the current needs for concentrates, pre-mixes, and flavorings for industrial and professional bakers. Our production facilities have undergone several modernizations and expansions over time, and we are proud to still be located just a few meters from the family mill that...

... 'punitions' cookies, which you may have seen even if you don't know the name. They are made in the same way as in the past, using only the finest flour, butter, eggs, and sugar. The name of the cookie, 'punitions,' comes from the grandmother of the Poilane family, who used to say to her children: 'I will punish you!' The name 'punitions' comes from the Poilane grandmother who would give cookies to children without warning them. That's the story behind the cookie. You'll understand why you see so many celebrities.

We are a family-run establishment with a bare camping ground and a rental park. We offer various activities such as a bakery, a pizzeria, and a bar. Each of our activities has allowed us to grow year after year, leading us to today’s establishment with a swimming pool and a gym. We are open only 6 months a year, in line with the season in Corsica, as we are located in Porto-Ota. We host several concerts each season to provide maximum satisfaction to our customers.

...Created in 1947, the family business Caplain Machines developed the first electric rollers. By the end of the 1970s, Caplain expanded its product line to include new mixers for the bakery industry. In 1987, the company entered the international market, and today Caplain Machines operates in 90 countries. At the request of its clients, CAPLAIN MACHINES has been developing "TURNKEY" projects...

... for dough processing. The history of this family-owned company dates back to 1954, when the first Baguette forming machine, Sprint, was produced. This machine was a true revolution, as bakers at that time had to work the dough by hand. A significant challenge: to ensure that the mechanical forming process achieves the same results as the traditional hand techniques of the baker! Since then, MERAND...

Eurofours is a French, family-owned, and independent company that has been manufacturing and distributing cutting-edge equipment for bakers and pastry chefs for over 35 years. Eurofours is present on all five continents thanks to a dense network of sales representatives. Eurofours®, a French, family-owned, and independent company, has been manufacturing and distributing innovative equipment for...

The company LE PETRIN DU PAPE is primarily a team of bakery professionals capable, thanks to state-of-the-art equipment, of producing thousands of loaves of bread each day. The team consists of around 100 people specialized either in production or in delivery service. We manufacture and deliver a wide range of white, country, and specialty breads, both baked and par-baked, in Toulouse and its surrounding areas. Our bread range includes individual rolls, sandwich loaves, and family-sized breads. We complement our bread offerings with a selection of pastries.

Château Blanc embodies the industrial expertise of the HOLDER Group; a family story that has been unfolding since 1889. A unique narrative in France, of bakers determined to preserve the taste of good bread. Château Blanc is the first French castle of bakery, pastry, viennoiserie, and catering. The castle of a new era where technologies are employed to uphold the gestures of craftsmanship. We...

...You will find all the necessary amenities close to the apartment: press, convenience store, bakery-pastry shop, banks, restaurants, etc. We will be pleased to welcome you from SUNDAY to SUNDAY to enjoy the large market that takes place on Saturday, all day long. This typical stone cottage can accommodate the whole family: a large living room, 4 bedrooms, a terrace, washing machine, ironing board and iron, television, internet, dishwasher, oven, freezer, microwave, hairdryer, hangers, charcoal barbecue. Don’t wait any longer to book our family home.