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Family cook - Czech Rep.

Czech Rep.
  1. GOING PLACES S.R.O.

    Czech Rep.

    We are a family travel agency Going Places Ltd., focused on Italy. For more than seven years we have been providing our clients with stays connected with activities that will make their holidays special. We offer stays in beautiful Tuscany, stone farmhouses surrounded by vineyards and olive groves, stays by the sea in resorts where our clients will find complete facilities, accommodation on the islands of Elba, Sicily or on the coast of Puglia. Upon customer request, we offer adventure stays. Cooking lessons, local product tasting or a guide to the most famous places in the Tuscany region. Newly we can offer also accomodation in Greece, Spain, Cyprus. We offer to our clients also 358 destinations for winter holiday. (France, Switzerland, Croatia, SLovenia, Austria, Andora and Italy) Enjoy freeriding, skimountaineering or just skiing with family with us.

  2. CERIA S.R.O.

    Czech Rep.

    Ceria, s.r.o. is a family run Czech company withmany years of experience in the area of healthy foodand nutrition. We focus on the health benefits andtastefulness of our products and therefore never useany synthetic or genetically-modifi ed ingredients. Main product produced by CERIA ltd. is HRASKA. The author of the product HRASKA is Ing. Eliska Skvarilova. During eighties she was organizing courses concentrated on healthy lifestyle and cooking. Ing. Eliska Skvarilova developed Hraska into a delicious batter mixture for quick and healthier coating without the use of eggs. Hraska also allows healthy thickening of soups, sauces, gravy and goulashes. Hraska functions as excellent binding matter in dough and patties and can be therefore used as egg substitute. Hraska can be used to make base for spreads, dressings, mayonnaise and for preparation of béchamel sauce .The vanilla type can be used instead of eggs and as the base for pancakes. Hraska is beneficial for consumers because of high

  3. I LOVE HUMMUS

    Czech Rep.

    Our storyIt was 2011 that we enthusiastically embarked on the journey that would turn our dream into reality. It all started with hummus! Having repeatedly visited the Middle East and succumbed to the lure of local atmosphere folk and food traditions, exploring the local culture and sampling the nation‘s cuisine, an idea began to get hold of Štěpán: I love Hummus. The project took shape as he interned at different restaurants, encountered inspiring figures, and diligently studied manufacturing and marketing. A few months later, a small family-owned business was brought successfully on its way in the Czech Republic. Before long, Štěpán‘s 84-year-old grandma (who‘d been supporting the chickpea idea from its early days) needed backup at the hot plates, the pots and casseroles - and our call for help did not go unheard: today, our team of ardent hummus fans numbers 15 people. We want to give people the opportunity to eat well and feel better.Balanced and at peace with the world - simply by providing a range of top-quality, tasty, full-value products. We also want to do our part in explaining to people how important recycling, and clean water, and renewable energies all are. We practice what we preach: we compost and separate waste and use our own water in production. Eventually, we want to switch to solar electricity. We cook with love and passion, we stand for earthbound, wholesome values, and we look forward to yet more chance encounters down the road, hoping that some of them m