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Unhulled (whole) seeds are the ones that have an intact shell. They’re still easy to use, but you will need to remove the shell by hand to use them. You can remove the shell by either chopping them and then rubbing them or using a hemp seed grinder to do the work for you. Using the hulled seeds is easier so why would you bother with the unhulled ones? If you’re after hemp seeds for their nutritional value (complete protein, healthy fats, etc.), then you’re better off with the unhulled variety. This is because the shell contains a lot of the seed’s nutrients. Hulled seeds are already processed, and their nutritional value is lower than that of unhulled ones. Hemp seeds are considered a super-food, they are extremely rich in proteins, minerals, vitamins, essential fatty acids. They have a positive effect on the human body, making it healthier and more resilient. They are an excellent choice in nutrition, which is confirmed by the numerous experiences

Bulk Whole Sardines are an excellent source of omega 3 essential fatty acid, vitamin D, calcium, selenium & phosphorus which support bone strength, cellular function, cardiovascular health, and overall wellness. Feed sardines to your dog as part of a fully balanced rotational diet or as a mouth-watering treat. You can even cut them into chunks for your cat to enjoy!s

Energy 1290 Kj 305 Kcal Fat 0.5 g Carbohydrates Of which sugar 69 g ,69 g Fibers 7.1 g - Protein 2.5 g Salt 0.01 g

Energy 1387 Kj , 328 Kcal Fat 2 g ,0.3 g Carbohydrates Of which sugar 59 g,1 g Fibers 9 g - Protein 14 g

chicken parts for sale

whole chicken for sale

Loligo is a genus of squid and it is one of the most representative and widely distributed groups of myopsid squid. After catching, these Loligo squids are immediately frozen to maximize the freshness and optimize the texture. Loligo has a mild, subtle flavour, low-medium oiliness, and is dry with firm texture. The flesh is translucent when raw and white when cooked. Additionally, Loligosquid contains huge source of protein, iron, vitamin B-12, and selenium, but low in calories and fat which is really good for your health.

A whole chicken is one of the easiest ways to provide your family with a well-balanced and affordable meal. Brazil Chicken’s whole chickens are guaranteed to come out juicy and delicious and we even take out the giblets and neck, so you don’t have to. Just cook and pull the meat and you’re ready to start creating a delicious recipe. ​Brazil Best Chicken Suppliers: ​Brazil Chicken Suppliers Brazil Chicken Exporters Quality Chicken Producers Halal approved

It’s in abundance in local waters and ours comes from an MSC accredited fishery. It’s such a versatile fish to cook and has a delicate, fine texture when raw, but turns quickly to a firmer more meaty flake when cooked

The Gulf of Mexico provides some of the world’s best tasting, hard fighting King Mackeral and luckily for you we’ve perched our market’s dock right atop this bountiful source for fresh fish. King Mackerel, aka Kingfish (pronounced ‘king-fish’) is a seasonal fish caught in the near-shore areas of the Gulf and only available during specific times of the year.

Energy 1396 Kj, 329 Kcal Fat Of which saturated 0.4 g , 0.1 g Carbohydrates Of which sugar 78.3 g ,65.1 g Fibers 4.5 g - Protein 0.8 g Salt 0.01 g

Our biggest whole uncooked prawn. They are bigger than in the picture! Whole 2-4 prawns in a kilo box, net weight 800g, approximately 200gram per prawn, this is the largest whole prawn on our website. This is perfect for cooking up some garlic buttery butterfly prawns! Order some today and try them for yourselves with next-day delivery available. Please note these are block frozen.

Standard Moisture (%): Max. 12.50 Black & Broken (%): Max. 2.0 Foreign matter (%) :Max. 0.50 Excelsa: Max. 0.50 Mould: Nil Bleached beans (%) : Max. 2.0 On screen No. 18 (%): Min. 90 Packing: In new jute bags Net weight (Kgs): 60 Gross weight (Kgs): 61

Energy 2096 Kj ,501 Kcal Fat Of which saturated 24.5 g ,22.5 g Carbohydrates Of which sugar 68.3 g ,12.6 g Fibers 5.7 g - Protein 1.9 g Salt 0.01 g

Energy 2084 Kj, 498 Kcal Fat Of which saturated 24 g , 22 g Carbohydrates Of which sugar 69.6 g, 16 g Fibers 5.3 g - Protein 1 g Salt 0.06 g

"The Asian herb Cumin Cumin is native to Iran, Syria, India and Turkey. Cumin is often confused with caraway. Although they are related, cumin seed is slightly larger, lighter in colour and tastes spicier. Also confusion with Black Cumin occurs, but that is really a different herb. The Cultivation of Cumin When the flowers go to seed, flowers can be cut and hung upside down. The seeds can then dry. Cumin in the kitchen Cumin is known as an ingredient in cumin cheese, but is also widely used in Mediterranean, Asian and Arabic dishes. It also gives that little extra to dishes for the grill or barbecue. Use cumin seeds to spice up curry, stews, chilli, couscous or lamb. Cumin seed is rich in good fats, protein, fibre, B vitamins, vitamin E, iron, magnesium and manganese."

"Tonka beans (Dipteryx odorata) Tonkabones grow on a Tonka tree and are the seeds of the fruit that these trees carry. Tonka beans are narrow, black, elongated and wrinkled beans with a brown interior. Once harvested, the seeds are dried and soaked 24 hours a day in alcohol or rum. Tonka beans soaked in rum give a taste of vanilla, almond and rum. This makes them a perfect seasoning for desserts and pastries. After the addition of alcohol, the beans are dried again and a fermentation process takes place. Tonkabones are a widely used ingredient in desserts, the garnishing of desserts (ganache), caramel confectionery, ice cream or patisserie."

"Origin of flaxseed Linseed is the seed of flax, a plant which has been cultivated for a long time. Linseed is grown as a food and fibre crop in regions with a temperate climate. The most suitable soils for flax, besides alluvial ones, are deep loamy soils with a high content of organic material. Flax often grows just above the water line in cranberry bogs. Heavy clay is unsuitable, as are gravelly or dry sandy soils. Production process of whole flax Flax grown for whole flaxseed is allowed to mature until the seed capsules are yellow and just beginning to split, then it is harvested. This can be done by cutting only the heads of the plants or the whole plant. After harvesting, the line seeds are cleaned and ready to be packaged. Healthy properties of Flaxseed Linseed contains vitamins B1 and 2, potassium, zinc, calcium, magnesium, omega 3 and omega 6 fatty acids. In addition, linseed for a vegetable product contains many different and essential…"

"What is Cardamom? Cardamom plants (Elettaria cardamomum) grow mainly in higher and shaded areas near tropical forests with relatively high rainfall. These conditions are mainly found in Southeast Asia and Central America. Cardamom is also known as green cardamom and is related to ginger. Cardamom has a delicious sweet and pungent smell. Cardamom tastes like bergamot, lemon and camphor. The pods are dried after harvesting and then become matt green in colour. They are 1.5 to 2 cm long. Healthy properties Cardamom seeds and applications Cardamom contains many minerals such as iron, calcium, potassium and manganese. 1 tablespoon already contains 80% of the daily recommended amount of manganese. Cardamom is used in many dishes to add a refined flavour, for example in roasted minced meat and cooked sausages. It is also a commonly used spice in many Eastern and African dishes. Cardamom has a very specific flavour. If you use too much of it, it gives an overpowerin…"

"Fennel (Foeniculum vulgare) Fennel Whole Organic BIO from VehGro is 100% natural fennel seed. Foeniculum Vulgare, or fennel, is a member of the umbellifer family. Besides fennel, parsley, carrot, celery and chervil also belong to the umbelliferous family. Because of its appearance at the bottom of the leaves, fennel looks like a tuber, but it really is a bulbous species. The wire-shaped leaf branches are used as a source of herbs and the seeds of the plant as a spice. Fennel originally comes from Asia, but in the Middle Ages this spice also made its appearance in Europe. Today, the seed is regularly used in many kitchens. This is not least because of the delicious aniseed-like taste that this seed has."

"Origin Mung beans Mung beans are unknown to many people, have been used for thousands of years in India and China, and yet almost everyone has come into contact with them at some point. Production process Mung beans Bean sprouts are the germ of what will eventually grow into a plant with pods (filled with mung beans). Not only bean sprouts is the way you came into contact with the Mung beans. Food items such as glass noodles are made from the bean. They are easily digestible but also super nutritious. Healthy properties Mung beans Mung beans are high in protein, protein and fiber, but few calories. The beans are rich in potassium (good for heart and blood vessels), folic acid, vitamin B and minerals."

"Origin and history of chickpeas The chickpea is also known as the garbanzo bean. The chickpea is very popular, especially around the Mediterranean, where it is used in various dishes. Many Anatolian dishes can be made with chickpeas such as humus, falafel, chips and Chips. Today there are still many chickpeas grown in Turkey, but 70% of the world production is in the hands of India. Chickpea cultivation The peas are picked when the pods crack and then laid out to dry. If there is a chance of rain, chickpeas are brought into a ventilated room to complete the drying process Healthy properties Chickpeas and uses Chickpeas are high in protein, fiber and minerals and cause less flatulence than other beans. They have a slight sweet taste. Chickpeas are known as the main ingredient in Hummus and Falafel but can also serve as a vegetable with a hot meal or as a base in a salad. In India, it is often used in curry"

Liquid whole eggs - without additives - with citric acid - with long shelf life Cage, barn, free range Packaging: 5 & 10 kg bag in box, 2 x 10 kg bag in crate, 500-1000 l containers

Mustanoglu HAZELNUT ROASTED TURKEY NATURAL HIGH QUALITY This roasted 250 , 500 ,1000 grams of hazelnut product is produced from the world's highest quality hazelnut species known as Giresun hazelnut. The product is stated to be organic, which means that hazelnuts grown without the use of chemical fertilisers or pesticides are used. The roasted hazelnuts may have been treated by baking or roasting to enhance their flavour and nutritional value. Giresun hazelnut is a type of hazelnut grown especially in the Black Sea region of Turkey and recognised worldwide for its quality. It can be consumed shelled or unshelled and can be used in many different dishes, desserts or as a snack. It is important that your product is organic and high quality in terms of health and flavour. If you are writing a text to promote or sell your product, you can attract the attention of your target audience by emphasising the features of your product.

Spray dried whole egg powder Enriched cage, barn, free range, KAT, organic, Packaging: 20 or 25 kg box

"Origin of Hemp Hemp seed (sativa) is native to Central Asia, but has now spread to Europe, China and the rest of the world. Hemp can be grown in almost every ecosystem in the world, making it possible to grow hemp all over the world. Together with bamboo, hemp is one of the fastest growing plants on earth. It was also one of the first plants to be spun into usable fibers. Selection process of Hemp Seeds Whole After harvesting, the hemp seeds are selected and cleaned to remove parts that are not desired. After this process, the seeds are dried in air dryers. This ensures that there are whole hemp seeds remain, which can be packaged. Healthy Features of Hemp Seeds Hemp seeds can be eaten raw and then contain the necessary healthy characteristics for a healthy diet. Hemp seeds contain omega-3 and omega-6 fatty acids. In addition, hemp seeds are rich in protein."

"Origin and history of black beans The black bean is widely used in Mexican cuisine. Often as a substitute for the normal brown bean. With its black colour, meaty texture and size (smaller than the brown bean) it is a special appearance. The taste is mushroom-like. Healthy properties Black beans and applications The black bean is packed with magnesium, thiamin, folic acid, B vitamins, antioxidants (anthocyanins), protein and fiber. Its high protein and fibre content makes it an excellent meat substitute with the great advantage of evenly distributing carbohydrates. The black bean can be processed well in vegetarian dishes, soup or as a replacement for the brown bean."