• europages
  • >
  • COMPANIES - SUPPLIERS - SERVICE PROVIDERS
  • >
  • flours wheat

Results for

Flours wheat - Import export

Wholesaler

Poland

Verified by Europages

Good flour is needed for home baking, delicate cakes in pastry shops and delicious desserts in restaurants . Rye, wheat, barley and millet will prove themselves both in the production of sweet and savory dishes. That is why in the assortment of our food wholesaler you will find many types of products that are one of the most important kitchen ingredients.

Request for a quote

Netherlands

Verified by Europages

Sweden

Verified by Europages

Energy 1387 Kj , 328 Kcal Fat 2 g ,0.3 g Carbohydrates Of which sugar 59 g,1 g Fibers 9 g - Protein 14 g

Request for a quote

Netherlands

Verified by Europages

Type: All-Purpose Flour Made From: Wheat Max. Moisture (%): 14.5 Fineness (%): 99.96 Additives: None Processing Type: Milling Grade: First grade Weight (kg): 50 kg Shelf Life: 12 Brand Name: Wheat Flour Model Number: Pure Wheat Flour Packaging: Bag NAME: Pure Wheat Flour Raw material: 100% Organic Farmed Wheat Color: White Product name: BUCK WHEAT FLOUR Packing: 25/50kg Usage: Cooking Recipes Ingredient: 100% Wheat PROTEIN: 12%min Keywords: Organic Wheat Flour Feature: Low-Fat

Request for a quote

Netherlands

Verified by Europages

Netherlands

Verified by Europages

France

Verified by Europages

Wheat flour packaged in 1 kg., 2 rg., 5 kg., 50 kg., 1000 kg. in big bag. Shipping from Ukraine 5-14 business days

Request for a quote

Germany

Verified by Europages

Whole sale All Purpose White Wheat Flour

Request for a quote

Netherlands

Verified by Europages

Ukraine

Verified by Europages

Ukrainian wheat flour

Request for a quote

Ukraine

Verified by Europages

Wheat flour in big-bags the Turkish origin.

Request for a quote

Ukraine

Verified by Europages

Netherlands

WHEAT FLOUR TYPE 550 PREMIUM HIGH QUALITY If you have any questions send an email

Request for a quote

Estonia

Wheat flour is a food product made by grinding wheat grains. It has pleasant taste properties and high nutritional value. One of the most important characteristics of flour is gluten, the more of it in flour, the better its baking properties. The dough on such flour is more elastic, easier to knead and has porosity, which is so appreciated in the production of bread and bakery products. Impulse Commodity Trading cooperates with leading agricultural manufacturers and can offer its customers high-quality bakery wheat flour of various grades – highest, first, second and coarse whole-grain flour. Therefore, our company can satisfy all the needs of customers. To find out the details, contact us on the phone indicated on the website.

Request for a quote

Lithuania

Wheat flour, Premium grade, type 550. Available sizes: 1kg-2kg-25kg-50kg. Certificate Eur1 Contact for the quotation

Request for a quote

Ukraine

We offer wheat flour from the best Ukrainian farmers. The products are ready for export and meet all technical conditions, which is confirmed by certificates of quality and conformity. Packaging: 50 kg bag Country of manufacture: Ukraine Composition (per 100 g) Calories, kcal: 342 Proteins, g: 9.2 Fats, g: 1.2 Carbohydrates, g: 74.9 Wheat flour of the highest grade is characterized by the smallest particle size – no more than 40 microns – and the almost complete absence of fiber and particles of the shell of each grain. This makes the flour very soft and airy, but from a dietary point of view, this variety is the least useful. It contains a lot of calories, which are in no way compensated by fiber, but are neighbors with gluten. For all their culinary appeal, products made from high-grade wheat flour are delicacies with very little benefit. If you want more information, contact our manager.

Request for a quote

Ukraine

Our company Techno Invest Group LLC is ready to supply from Ukraine: Wheat flour type 405, 550, 802 at the most attractive prices Best quality, all certificates following EU legislation and standards

Request for a quote

Do you sell or make similar products?

Sign up to europages and have your products listed

Add my business

United Kingdom

Sweden

Verified by Europages

Energy 1528 Kj , 364 Kcal Fat 1.8 g ,0.3 g Carbohydrates Of which sugar 72 g,8 g Fibers 2 g - Protein 14 g Salt 0.02 g

Request for a quote

Sweden

Verified by Europages

Energy 1500 Kj , 358 Kcal Fat Of which saturated 0.5 g ,0.1 g Carbohydrates Of which sugar 86 g,0.05 g Protein 0.05 g Salt 0.1 g

Request for a quote

Sweden

Verified by Europages

Energy 1430 Kj , 337 Kcal Fat Of which saturated 1 g , 0.1 g Carbohydrates Of which sugar 70 g ,1 g Fibers 2 g - Protein 11 g

Request for a quote

Germany

Verified by Europages

"The difference between Oat Bran, Oat Flakes, Oatmeal and Oatflour The difference lies in the degree of processing of oats. Oat bran is made from the outer layer of the oat kernel. Oat flakes are flattened oat grains, oatmeal are halved oat flakes and oat flour is the oat grain ground into powder. Oatflour is Gluten free and good substitute for wheat flour. Although equal in terms of applicability, the main advantage of oat flour over wheat flour is that it is gluten free and very healthy. Healthy properties Oatmeal Gluten Free Oatflour contains a lot of protein and fat, more even than other grains. It also contains antioxidants and good minerals such as iron, magnesium and zinc and lots of vitamin B1. Oat fibres can lower the cholesterol in your blood. Oats also contain some oil, which consists of 80% unsaturated fatty acids."

Request for a quote

Poland

Verified by Europages

available wheat flour 1kg if you need others types you can ask

Netherlands

Lot all kinds of semolina and wheat flour

Request for a quote

Russia

Noodles are prepared from the basic ingredients; buckwheat flour, wheat flour, water, and salt. All nutritional and beneficial properties of grains remain unchanged. Due to the porous texture, noodles soak up the flavors of a broth. It cooks quickly, which significantly saves time. Modern equipment, fully automated production process, compliance with HACCP standards and principles, product quality control at all stages - from the selection of raw materials to packaging and transportation.

Request for a quote

Germany

Type All-Purpose Flour Color White, with a cream shade Max. Moisture (%) 14.5 Gluten-amount (%) 28 Whiteness 58-60 Additives No Grade High Shelf Life 180 days Smell Natural Raw material Wheat

Request for a quote

Ukraine

We offer wheat flour from the best Ukrainian farmers. The products are ready for export and meet all technical conditions, which is confirmed by certificates of quality and conformity. Packaging: 1 kg, 2 kg and 5 kg Country of manufacture: Ukraine Label: From manufacturer or Private label Composition (per 100 g) Calories, kcal: 342 Proteins, g: 9.2 Fats, g: 1.2 Carbohydrates, g: 74.9 Wheat flour of the highest grade is characterized by the smallest particle size – no more than 40 microns – and the almost complete absence of fiber and particles of the shell of each grain. This makes the flour very soft and airy, but from a dietary point of view, this variety is the least useful. It contains a lot of calories, which are in no way compensated by fiber, but are neighbors with gluten. For all their culinary appeal, products made from high-grade wheat flour are delicacies with very little benefit. Packaging – from 1 kg, any packaging design is possible.

Request for a quote

Ukraine

Wheat for flour and fodder wheat at an attractive price from the best Ukrainian suppliers; packaging in 1000 kg big bags; shipping to the CEEMEA region by a truck of 22 tons;

Request for a quote