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CILGERRAN
United Kingdom
GRANTVIT IMMUNEMAX is expertly formulated to strengthen the immune system and support overall wellness by keeping illnesses away. This effective immune-boosting supplement with a maximum strength blend of key nutrients, vitamins, minerals, zinc, and Vitamin D to aid in your body’s ability to fight infection due to enhancement of T-Cell and Natural Killer Cell activity is designed to promote increased energy and fortify your natural defenses.
Request for a quoteFRESH AND SWEET LIMITED
United Kingdom
Shredded phyllo dough with unsalted cheese. Comes in individual packs with plate and syrup.
Request for a quoteSAHARA UK FOODS
United Kingdom
Date Syrup from Sayer and Deglet Nour varieties both in Conventional and Organic form from GFSI certified companies.
Request for a quoteEXOTREAT FLAVORS
United Kingdom
High-maltose corn syrup is a food additive used as a sweetener and preservative. The majority of sugar maltose. It is less sweet than high-fructose corn syrup and contains little to no fructose. It is sweet enough to be useful as a sweetener in commercial food production of candy and frozen yogurt, however. To be given the label “high”, the syrup must contain at least 50% maltose. Typically, it contains 40–50% maltose, though some have as high as 70%. By using β-amylase or fungal α-amylase, glucose syrups containing over 50% maltose, or even over 70% maltose (extra-high-maltose syrup) can be produced. This is possible because these enzymes remove two glucose units, that is, one maltose molecule at a time from the end of the starch molecule.
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