Smoke extraction - Import export

ECOKITCHEN commercial kitchen extraction filtration unit is designed specifically for the removal of smoke and grease particles from the air stream of commercial kitchen exhaust systems and for the elimination of odour. The electrostatic filters inside the module guarantee a constant efficiency of filtration and, thanks to a high ability of separation and accumulation of grease, allow a remarkable energy-saving and low drop pressure. ECOKITCHEN is a zero-emission Ecology Unit for commercial kitchens. A perfect complete solution for all restaurants, cafes, pubs, food factories etc.

The Patol Infra-Red Heat Detectors are designed to provide an early warning of fire or overheat conditions of material being transported on conveyor systems. The unique principle of operation will detect black body infra-red emissions at low thermal energy levels.