Fresh fruit production - Import export

Harvest period: late September – early October. Fruit colour: greenish-yellow with red blush. Taste: tart-sweet and juicy, taste quality excellent. Weight: 170-220 gr. Uses: eat fresh. Transportability: very high Storage: in cold storage – till April.

Harvest period: late October. Fruit colour: reddish stripes and slight red blush over yellow and green background colour. Taste: crisp and very juicy with a sugary-sweet flavour, taste quality excellent. Weight: up to 200 gr. Uses: eat fresh. Transportability: very high Storage: in cold storage – till May.

Harvest period: late September – mid October. Fruit colour: red with yellow dots. Taste: sweet and tart, taste quality excellent. Weight: 150-200 gr. Uses: eat fresh, fruit salad, cooking Transportability: very high Storage: in cold storage – till March.

Harvest period: late September – early October. Fruit colour: golden yellow color with red stripes Taste: mildly sweet and vanilla-like, with a floral aroma, taste quality excellent. Weight: 120-150 gr. Uses: eat fresh, fruit salad, cooking Transportability: very high Storage: in cold storage – till March.

Braeburn From scarlet red to dark red coloured, with veining on golden yellow background, , medium sized, smooth and glossy peel, elongated shape, white-creamy pulp. Pulp is very crunchy, firm and juicy, finely textured. Apple is juicy, crunchy with a firm fruit flesh, a pleasant balance of sweetness and acidity.

Apples Golden Delicious From yellow-green to golden-yellow in colour, with some red tones too, smooth and thin peel, elongated or oval in shape and is medium to large sized. Apple has white pulp and is juicy, sweet aroma with fine fruit acid.

Apples Royal Gala Bright red colour rich in light red on a yellow based veining smooth and clean peel; truncated cone shape; small-medium sized; ideal as a snack; yellow-creamy pulp. The apple is crunchy and juicy with low acidity, sweet aroma. Crossed from the varieties Kidd’s Orange x Golden Delicious.

Harvest period: late September – mid October. Fruit colour: greenish red Taste: sweet and tart, taste quality excellent. Weight: 130-200 gr. Uses: eat fresh, fruit salad, cooking Transportability: very high Storage: in cold storage – till May.

Harvest period: late September – early October. Fruit colour: yellowish-green / gold Taste: a balanced sweet-tart aromatic flavour, which has been described as honeyed, taste quality excellent. Weight: 180-230 gr. Uses: eat fresh, fruit salad, cooking Transportability: high Storage: in cold storage – till May.