Fresh juices - Import export

Dried apples are derived by completely extracting the juice from the fresh apple and drying it. As a result of drying process, 1 kg of dried apple is obtained from 10 kg of apples. After the juice is extracted, the pulp of the fruits remains so that its nutritional values are preserved and its flavor is intensified. Benefits of Dried Apples Apples contain vitamins C, A, K, B6 and E. Vitamin C must be taken through food. It helps reduce fatigue, is necessary for the proper functioning of the nervous system and immune defense, and promotes absorption of iron. It has antioxidant properties because of the polyphenols it contains.

Recently, use of dried strawberries has increased considerably. Dried strawberries are derived by completely extracting the juice of fresh strawberries and drying them. During this process, the nutritional values are preserved and the flavor is intensified. You can use dried strawberries in the sour and sweet form and add them to your salads, yogurt, granola or desserts and cakes. Benefits of Dried Strawberries They clean the blood. They have a soothing effect and reduce the stress. They strengthen the gums and remove bad breath. They are good for rheumatic and liver diseases. They strengthen the immune system as it is an effective antioxidant.