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Smoked salmon - Import export

SpainSantiago de Compostela and Galicia

Spain

Very pale, crystaline and bright color. Small bubbles, rapid shedding and a delicate crown. Powerful, slim and elegant, with notes of citrus and tropical fruits. Smooth and balance. Ideal to serve with appetizers and desserts. Pairs with cheese, seafood, smoked salmon, caviar, fried squid and oysters.

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Smoked salmon - Import export

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