Vitamins - Import export

Prickly pear vegetable oil, also known as prickly pear seed oil or prickly pear oil, is extracted from the seeds of the fruit of the Opuntia ficus-indica cactus. This essential oil is highly appreciated for its richness in essential fatty acids, vitamin E and antioxidants. With moisturizing and anti-inflammatory properties, prickly pear oil is known for its ability to nourish the skin, providing deep hydration and helping to reduce irritation and redness. Its regenerative properties also make it effective in improving skin elasticity and reducing the appearance of wrinkles and fine lines. In addition, it is used in hair care to strengthen it and improve its natural shine.

Organic argan vegetable oil is obtained by first cold pressing Argania spinosa’s almonds and subsequently deodorized. A process by which we eliminate the odor of the oil through heat. Linoleic acid and oleic acid stand out in their composition, having nourishing, softening and moisturizing properties, being vitamin E a natural antioxidant and vitamin F an asset that helps protect and maintain the natural barrier of the skin. This deodorized argan vegetable oil comes from organic farming.