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Spain
The sardines fished in September are the best quality ones. They are steamed and packed in oil or pickled sauce, or cooked with tomato.
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Bonito is made with fish caught in the summer months when large groups approach the Cantabrian Sea. It is characterized by its white and tender meat and juicy texture. The 100% natural product is cooked and olive oil and salt are added, or pickled sauce.
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The sardines fished in September are the best quality ones. They are steamed and packed in oil or pickled sauce, or cooked with tomato.
Request for a quoteSpain
The sardines fished in September are the best quality ones. They are steamed and packed in oil or pickled sauce, or cooked with tomato.
Request for a quoteSpain
The sardines fished in September are the best quality ones. They are steamed and packed in oil or pickled sauce, or cooked with tomato.
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